Search

Shortlist History

1 - 20 of 155 search results

Fully-matching results
New partnership plans Tasmanian sonar test facility

https://www.utas.edu.au/about/news-and-stories/articles/2018/679-new-partnership-plans-tasmanian-sonar-test-facility

24 Jul 2018: Update April 2024: The plans to establish a sonar testing facility in Tasmania did not proceed and the partnership is no longer in effect. The Australian Maritime College has partnered with international defence giant Thales to investigate
This is the future of forensic science

https://www.utas.edu.au/about/news-and-stories/articles/2018/799-this-is-the-future-of-forensic-science

7 Sep 2018: Since the first time fingerprint evidence was used to solve a gruesome double-murder more than a century ago, the DNA revolution has been the single greatest advance in forensic science. The technologies that underpin forensic techniques have become
How my PhD helped me get where I am today

https://www.utas.edu.au/about/news-and-stories/articles/2018/779-how-my-phd-helped-me-get-where-i-am-today

11 Dec 2018: Dr Lila Landowski's passion for medical research was sparked at a young age. “At a school camp in Year 7, I caught my first fish. I’d heard that shark liver oil had magical health benefits (this turned out to be false, of course) and I remember
Beef, lamb, lobster or fish?

https://www.utas.edu.au/about/news-and-stories/articles/2018/572-beef-lamb-lobster-or-fish

9 Apr 2018: A new study by a team of Institute for Marine and Antarctic Studies (IMAS) and Canadian scientists has found that catching most types of fish produces far less carbon per kilo of protein than land-based alternatives such as beef or lamb. The
The Birdsong Project: monitoring forest health using machine learning

https://www.utas.edu.au/about/news-and-stories/articles/2018/778-the-birdsong-project-monitoring-forest-health-using-machine-learning

19 Oct 2018: As you walk through a forest, the birds you can hear are a good indicator of the forest health. They're easy to detect and they're sensitive to small changes in environment at the lower levels of the food chain. But it's time consuming and expensive
How research is speeding up the detection improvised bombs

https://www.utas.edu.au/about/news-and-stories/articles/2018/791-how-research-is-speeding-up-the-detection-improvised-bombs

19 Nov 2018: An instrument that detect trace levels of materials used in improvised explosives will be used to protect airports and other vulnerable facilities, thanks to researchers at the University of Tasmania. Now they’re working on a smart lab for your
Are we properly insured against an extreme future?

https://www.utas.edu.au/about/news-and-stories/articles/2018/785-are-we-properly-insured-against-an-extreme-future

19 Oct 2018: How can individuals protect themselves financially from the effects of extreme weather—especially when it might be those least able to pay for repairs who are hardest hit?The devastating floods that swept Tasmania in June 2016 killed several
Law, life coaching and the breath between

https://www.utas.edu.au/about/news-and-stories/articles/2018/744-law-life-coaching-and-the-breath-between

17 Oct 2018: Alumnus Dr Kate Cashman has two unlikely passions that work surprisingly well together: law and life coaching. It was Dr Cashman’s experience being coached while completing her PhD in Law at the University of Tasmania that led her towards creating
Why geology is so much more than mining

https://www.utas.edu.au/about/news-and-stories/articles/2018/739-why-geology-is-so-much-more-than-mining

9 Oct 2018: Johanna Van Balen is studying a Bachelor of Science majoring in Geology, which she says is “fascinating. ”“Geology is the foundation of almost everything we have today. One hundred million years is not much in the grand scheme of things, really!
The data that makes you, you

https://www.utas.edu.au/about/news-and-stories/articles/2018/713-the-data-that-makes-you-you

22 Aug 2018: The colour of your hair and eyes, your height, and your susceptibility to certain diseases. Your genetic material is everything that makes you, you. And it is undoubtedly your property. Or is it? Should your genetic material be available for
The intersection of genetics and the law

https://www.utas.edu.au/about/news-and-stories/articles/2018/786-the-intersection-of-genetics-and-the-law

19 Oct 2018: As our technologies have advanced, so has our understanding of—and ability to manipulate—the genes of living things. With our increasing globalisation, researchers can share information or biological material with colleagues on the other side of
Dynamics of powerful submarine volcanic eruptions explored

https://www.utas.edu.au/about/news-and-stories/articles/2018/510-dynamics-of-powerful-submarine-volcanic-eruptions-explored

10 Jan 2018: For the first time a team of international researchers has been able to shed light on powerful deep ocean volcanic eruptions and how magma rises from the crust to the surface. University of Tasmania researchers led an international study of the 2012
The lawyer land warrior

https://www.utas.edu.au/about/news-and-stories/articles/2018/580-the-lawyer-land-warrior

3 Jun 2018: When a handful of volunteers gathered in 2001 no one could have envisaged the Tasmanian Land Conservancy's extraordinary trajectory. Jane Hutchinson was one of the original core group that met in a Hobart cafe. A practicing lawyer at the time, she
The wisdom of... Olivia Rundle

https://www.utas.edu.au/about/news-and-stories/articles/2018/623-the-wisdom-of-olivia-rundle

4 Jul 2018: Olivia Rundle is a Senior Lecturer in Law with a teaching focus in the area of civil procedure. She has practised as a lawyer and mediator and has predominantly worked in the family law dispute resolution context. Here she shares some of what she's
Nina joins the culture club

https://www.utas.edu.au/about/news-and-stories/articles/2018/708-nina-joins-the-culture-club

10 Aug 2018: For her part, Nina is determining the best ‘grain’ to milk ratio for commercial production of kefir dairy products, in collaboration with interested dairy companies in Tasmania. “Kefir grain is a microbiological culture and, when submerged in
Should Australia recognise the human right to a healthy environment?

https://www.utas.edu.au/about/news-and-stories/articles/2018/545-should-australia-recognise-the-human-right-to-a-healthy-environment

28 Feb 2018: Australia is one of only 15 nations (a list that also includes Canada and the United States) that does not recognise the human right to a healthy environment at the federal level. Last year, the Australian Panel of Experts on Environmental
Combatting one of the most overlooked sources of global pollution

https://www.utas.edu.au/about/news-and-stories/articles/2018/770-combatting-one-of-the-most-overlooked-sources-of-global-pollution

3 Sep 2018: One container ship can emit almost the same amount of pollution as 50 million cars, and yet, shipping emissions are often overlooked. Here’s how researchers plan on curbing this serious source of global pollution. Sulphur dioxide and nitrogen
A Law School with awesome opportunities

https://www.utas.edu.au/about/news-and-stories/articles/2018/722-a-law-school-with-awesome-opportunities

17 Sep 2018: Most people are scared of public speaking, but for Daniella Phillips it’s one of her favourite parts of her degree. “I wasn’t sure of what I wanted to do going in to Uni. I chose Law because I enjoy getting up and speaking in front of
Moreton Bay bug on the menu

https://www.utas.edu.au/about/news-and-stories/articles/2018/664-moreton-bay-bug-on-the-menu

16 Jul 2018: The Institute for Marine and Antarctic Studies (IMAS) researchers who developed a world-first method to breed rock lobsters commercially have now paved the way for a Moreton Bay bug aquaculture industry in Tasmania. Based at IMAS’s Taroona
Turning waste into opportunity

https://www.utas.edu.au/about/news-and-stories/articles/2018/757-turning-waste-into-opportunity

30 Nov 2018: After completing a Bachelor in ICT and entering the workforce, Chris decided he wanted to continue his education and expand his business acumen. While he had a full-time job in Canberra – and was accepted into four universities – Chris chose to