Search Results

Shape Shortlist Shape History

Search

10 results 20 results 50 results
Relevance Date (Newest first) Date (Oldest first) Title (A-Z) Title (Z-A) Distance URL (A-Z) URL (Z-A) Shuffle
31 - 40 of 74 search results

  1. Fully-matching results

  2. Thumbnail for Research to investigate impact of humidity on wine quality

    Research to investigate impact of humidity on wine quality

    https://www.utas.edu.au/about/news-and-stories/articles/2024/research-to-investigate-impact-of-humidity-on-wine-quality
    21 May 2024: A Tasmanian Institute of Agriculture (TIA) research project investigating the impact humidity has on wine quality has received funding from a trust that supports sustainable agriculture. In Tasmania, climate data is used for assessing the suitability
  3. Thumbnail for As ocean surfaces acidify, a deep-sea acidic zone is expanding: marine habitats are being squeezed

    As ocean surfaces acidify, a deep-sea acidic zone is expanding:…

    https://www.utas.edu.au/about/news-and-stories/articles/2024/as-ocean-surfaces-acidify,-a-deep-sea-acidic-zone-is-expanding-marine-habitats-are-being-squeezed
    16 Jul 2024: In the deepest parts of the ocean, below 4,000 metres, the combination of high pressure and low temperature creates conditions that dissolve calcium carbonate, the material marine animals use to make their shells. This zone is known as the carbonate
  4. Thumbnail for Tasmanian fisheries forensics technology set to improve global catch management

    Tasmanian fisheries forensics technology set to improve global catch…

    https://www.utas.edu.au/about/news-and-stories/articles/2024/tasmanian-fisheries-forensics-technology-set-to-improve-global-catch-management
    24 May 2024: In 2020, global wild capture fisheries production was estimated at 90. 3 million tonnes, valued at $141 billion USD, according to a 2022 report by the Food and Agriculture Organisation (FAO). However, Dr Madeline Green from the University of
  5. Thumbnail for The art of making a difference

    The art of making a difference

    https://www.utas.edu.au/about/news-and-stories/articles/2024/the-art-of-making-a-difference
    24 May 2024: Gifting the joy of musicAccessibility to the arts was an important driver for former University of Tasmania Deputy Chancellor, business leader and alumnus Dr Rod Roberts and Mrs Cecile Roberts when they established the Ossa Music Prize. “We want to
  6. Thumbnail for Telescopic visionary

    Telescopic visionary

    https://www.utas.edu.au/about/news-and-stories/articles/2024/telescopic-visionary
    24 May 2024: Family camping trips in the wilds of British Columbia were a formative time for entrepreneur and keen astronomer Caisey Harlingten. Lying on his back and gazing up at the night sky, he became captivated by space. “Looking up at the deep, dark,
  7. Thumbnail for Tamsin’s career in Marine Biology is more about spray jackets than lab coats

    Tamsin’s career in Marine Biology is more about spray jackets than…

    https://www.utas.edu.au/about/news-and-stories/articles/2024/tamsins-career-in-marine-biology-is-more-about-spray-jackets-than-lab-coats
    6 Jun 2024: Sometimes, things have a way of just working out. Tamsin Jones always dreamed of becoming a marine scientist, an ambition she traces back to growing up in Devonport and spending a lot of time at the beach. So, she was devastated when the covid
  8. Thumbnail for Saving Tassie’s iconic species

    Saving Tassie’s iconic species

    https://www.utas.edu.au/about/news-and-stories/articles/2024/saving-tassies-iconic-species
    24 May 2024: Tasmanian devils and emerging researchers benefit from long-term donor passion For pharmacist Roger Tall, encountering Tasmanian devils was a regular part of growing up in Orford on the East Coast of Tasmania. “We frequently sighted devils up and
  9. Thumbnail for The science of the ideal salad dressing

    The science of the ideal salad dressing

    https://www.utas.edu.au/about/news-and-stories/articles/2024/the-science-of-the-ideal-salad-dressing
    10 Jan 2024: HannaTor/Shutterstock Author: Nathan Kilah, University of Tasmania Summer means salads. And salads are even more delicious with a good dressing. Most salad dressings are temporarily stable mixtures of oil and water known as emulsions. But how do
  10. Thumbnail for Into the future: this year's Westpac Scholars announced

    Into the future: this year's Westpac Scholars announced

    https://www.utas.edu.au/about/news-and-stories/articles/2024/into-the-future-this-years-westpac-scholars-announced
    11 Apr 2024: Four new Westpac Scholarship winners are diving into their studies at the University of Tasmania this year. Two have received sought-after Westpac Future Leaders Scholarships worth $120,000 each, and two are headed overseas on Westpac Asian Exchange
  11. Thumbnail for Scientists rescue red handfish in hot water this summer

    Scientists rescue red handfish in hot water this summer

    https://www.utas.edu.au/about/news-and-stories/articles/2024/scientists-rescue-red-handfish-in-hot-water-this-summer
    31 Jan 2024: Twenty-five red handfish have arrived at IMAS Taroona in a rescue effort to safeguard them against the predicted high sea and atmospheric temperatures this summer. “The home of the red handfish is facing severe habitat loss and degradation,

Refine your results

Back to results

Shortlist

Clear all
Back to results

History

Recently clicked results

Clear all

Recent searches

Clear all