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  2. Thumbnail for The science behind your plate

    The science behind your plate

    https://www.utas.edu.au/about/news-and-stories/articles/2024/the-science-behind-your-plate
    6 Aug 2024: Do you ever stop and think about the science behind the food you’re eating?How was the crop produced? What was the impact of healthy soil? Do you know where your meal actually came from?The Tasmanian Institute of Agriculture (TIA) hosted a
  3. Thumbnail for Age matters: new age-ID tool set to revolutionise threatened seabird conservation

    Age matters: new age-ID tool set to revolutionise threatened seabird…

    https://www.utas.edu.au/about/news-and-stories/articles/2024/age-matters-new-age-id-tool-set-to-revolutionise-threatened-seabird-conservation
    9 Aug 2024: Scientists have developed a rapid and accurate way to estimate the age of a seabird, which could revolutionise the way threatened seabird populations are assessed – and boost conservation efforts. “Some seabirds can live for over 70 years, but
  4. Thumbnail for New collaboration aims to improve the lives of people living with Parkinson's disease

    New collaboration aims to improve the lives of people living with…

    https://www.utas.edu.au/about/news-and-stories/articles/2024/new-collaboration-aims-to-improve-the-lives-of-people-living-with-parkinsons-disease
    21 Feb 2024: A new collaboration between Tasmanian researchers, clinicians and community groups is aiming to improve the lives of people with Parkinson’s disease. The Tasmania Parkinson’s Project includes the development of a registry of people with
  5. Thumbnail for Warm currents in deep-sea canyons contributing to Antarctic ice melt as global temperatures rise

    Warm currents in deep-sea canyons contributing to Antarctic ice melt…

    https://www.utas.edu.au/about/news-and-stories/articles/2024/warm-currents-in-deep-sea-canyons-contributing-to-antarctic-ice-melt-as-global-temperatures-rise
    29 Jul 2024: Deep-sea canyons provide a pathway connecting warmer, deep ocean waters to the Antarctic Ice Sheet, allowing heat exchange that could accelerate glacial melting and rising sea levels. Evidence of long term currents bringing ocean heat to toward the
  6. Thumbnail for Saving Tassie’s iconic species

    Saving Tassie’s iconic species

    https://www.utas.edu.au/about/news-and-stories/articles/2024/saving-tassies-iconic-species
    24 May 2024: Tasmanian devils and emerging researchers benefit from long-term donor passion For pharmacist Roger Tall, encountering Tasmanian devils was a regular part of growing up in Orford on the East Coast of Tasmania. “We frequently sighted devils up and
  7. Thumbnail for Antarctic science and art meet for Tasmanian premiere of groundbreaking opera

    Antarctic science and art meet for Tasmanian premiere of…

    https://www.utas.edu.au/about/news-and-stories/articles/2024/antarctic-science-and-art-meet-for-tasmanian-premiere-of-groundbreaking-opera
    4 Apr 2024: A unique collaboration between the arts and sciences at the University of Tasmania will be realised with the Tasmanian premiere of the groundbreaking opera ANTARCTICA this month. ANTARCTICA in concert will represent the culmination of work begun
  8. Thumbnail for Going deeper for healthy offshore reefs in Storm Bay

    Going deeper for healthy offshore reefs in Storm Bay

    https://www.utas.edu.au/about/news-and-stories/articles/2024/going-deeper-for-healthy-offshore-reefs-in-storm-bay
    25 Jul 2024: Scientists have used high-tech underwater robots to take a closer look at the deep offshore reefs on the east coast of Bruny Island in Tasmania – and have revealed the seabed biodiversity there for the first time. In a new study, researchers at the
  9. Thumbnail for Research to investigate impact of humidity on wine quality

    Research to investigate impact of humidity on wine quality

    https://www.utas.edu.au/about/news-and-stories/articles/2024/research-to-investigate-impact-of-humidity-on-wine-quality
    21 May 2024: A Tasmanian Institute of Agriculture (TIA) research project investigating the impact humidity has on wine quality has received funding from a trust that supports sustainable agriculture. In Tasmania, climate data is used for assessing the suitability
  10. Thumbnail for Securing the future of the Tassie devil looks brighter

    Securing the future of the Tassie devil looks brighter

    https://www.utas.edu.au/about/news-and-stories/articles/2024/securing-the-future-of-the-tassie-devil-looks-brighter
    9 May 2024: In good news for the Tasmanian devil, $320,000 of philanthropic funds from Save the Tasmanian Devil Appeal donors has been awarded this year in support of research to secure the endangered species. The donations have been allocated to research across
  11. Thumbnail for Tasmanian fisheries forensics technology set to improve global catch management

    Tasmanian fisheries forensics technology set to improve global catch…

    https://www.utas.edu.au/about/news-and-stories/articles/2024/tasmanian-fisheries-forensics-technology-set-to-improve-global-catch-management
    24 May 2024: In 2020, global wild capture fisheries production was estimated at 90. 3 million tonnes, valued at $141 billion USD, according to a 2022 report by the Food and Agriculture Organisation (FAO). However, Dr Madeline Green from the University of

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