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Mapping interstellar magnetic fields

https://www.utas.edu.au/about/news-and-stories/articles/2020/994-mapping-interstellar-magnetic-fields

27 Apr 2020:
Managing botrytis in wine grapes

https://www.utas.edu.au/about/news-and-stories/articles/2024/managing-botrytis-in-wine-grapes

16 Sep 2024: Botrytis bunch rot disease continues to be a major production constraint at many wine growing sites in Tasmania. The Tasmanian Institute of Agriculture (TIA) is working with industry to address the problem and boost productivity and profitability
Fine Art student’s climate study takes National Photography Prize

https://www.utas.edu.au/about/news-and-stories/articles/2024/fine-art-students-climate-study-takes-national-photography-prize

27 Mar 2024: Fine Art PhD candidate Ellen Dahl has been awarded the prestigious $30,000 National Photography Prize 2024. Ms Dahl was awarded the prize for Four Days Before Winter, a selection from her PhD project completed in the School of Creative Arts and Media
Celebrating 60 years of agricultural science

https://www.utas.edu.au/about/news-and-stories/articles/2023/celebrating-60-years-of-agricultural-science

13 Dec 2023: A strong spirit of camaraderie between staff and students and a passion for agriculture are common themes in accounts from Ag Science alumni (aka “aggies”) across the past sixty years. During this time, our research and teaching staff have
Australian Antarctic scientists in bid for NASA space mission

https://www.utas.edu.au/about/news-and-stories/articles/2024/australian-antarctic-scientists-in-bid-for-nasa-space-mission

15 May 2024: Two Antarctic scientists in Tasmania are part of an international team selected by NASA to develop a new satellite mission for monitoring the effects of climate and vegetation change. Dr Petra Heil of the Australian Antarctic Division, and Dr Alex
Welcoming The Conversation

https://www.utas.edu.au/about/news-and-stories/articles/2024/welcoming-the-conversation

28 May 2024: Alumna and Deputy Editor Politics and Society at The Conversation Erin Cooper-Douglas will be based on-campus as part of a new collaboration with the University of Tasmania. The University has partnered with the leading publisher of research-based
Alumni success on the national literary stage

https://www.utas.edu.au/about/news-and-stories/articles/2023/alumni-success-on-the-national-literary-stage

18 May 2023: Two University of Tasmania alumni are in the running for Australia’s biggest literary prize. Arts graduates Robbie Arnott and Adam Ouston have made the longlist for the Miles Franklin Literary Award. Arnott’s acclaimed Limberlost, which he wrote
Tasmanian devil declines impact quolls

https://www.utas.edu.au/about/news-and-stories/articles/2024/tasmanian-devil-declines-impact-quolls

18 Jan 2024: A steep drop in the population of the endangered Tasmanian devil is creating knock-on effects to the evolutionary genetics of the spotted-tailed quoll, according to a new Nature Ecology & Evolution study. A global research team including experts from
Brews put to the scientific test

https://www.utas.edu.au/about/news-and-stories/articles/2024/brews-put-to-the-scientific-test

27 Aug 2024: Tasmanian home brews have been put to the test, all in the name of science. The Tasmanian Institute of Agriculture (TIA) held a beer brewing competition for home brewers, and University of Tasmania fermentation and accreditation students called the
Innovation all the whey

https://www.utas.edu.au/about/news-and-stories/articles/2023/innovation-all-the-whey

13 Dec 2023: They say you should never mix family and business, but alumnus Ryan Hartshorn (BCom 2007) likes to do things differently. After all, the Tasmanian entrepreneur has made his mark turning sheep whey into a world-class tipple. Hartshorn’s success story