Search

Shortlist History

1 - 10 of 549 search results

Fully-matching results
Year 12 filmmaker shines in undergraduate subject at UTAS

https://www.utas.edu.au/about/news-and-stories/articles/2024/Year-12-filmmaker-shines-in-undergraduate-subject-at-UTAS

5 Aug 2024: A Year 12 student from The Friends’ School with three cinematography awards already under his belt has won a fourth at the University of Tasmania’s Film, Fire and Food night at the Hedberg. Sam Jones is one of 44 high schoolers from across the
Science Week 2024 kicks off with a month of curiosity and discovery

https://www.utas.edu.au/about/news-and-stories/articles/2024/science-week-2024-kicks-off-with-a-month-of-curiosity-and-discovery

12 Aug 2024: National Science Week 2024 has officially begun with many of the University of Tasmania’s scientists and researchers helping to showcase the state’s vibrant scientific community and innovative spirit in a statewide schedule of events. From 6 –
Young Tassie Scientists embark on statewide science adventure

https://www.utas.edu.au/about/news-and-stories/articles/2024/young-tassie-scientists-embark-on-statewide-science-adventure

5 Aug 2024: The 2024 cohort of Young Tassie Scientists (YTS) have set off on a journey to entertain schools and public audiences with a variety of seafaring, space-aged, and even stinky science presentations. The award-winning science outreach program has run
Business focus thrives on the North-West

https://www.utas.edu.au/about/news-and-stories/articles/2024/business-focus-thrives-on-the-north-west

24 May 2024: For Vincent McDonagh, receiving the 2023 Business Northwest Bursary has not only eased financial pressures, it has provided valuable connections with the business community. “I went to the Business Northwest meeting and spoke, and ever since then
Stay frosty: Antarctic science for kids, reviewed by kids

https://www.utas.edu.au/about/news-and-stories/articles/2024/Stay-frosty-Antarctic-science-for-kids,-reviewed-by-kids

12 Aug 2024: To mark National Science Week, Hobart scientists have presented a special collection of articles about Antarctica and the Southern Ocean to Libraries Tasmania. What makes this collection different is that the 23 articles written by scientists were
Technology means greater need for privacy protection

https://www.utas.edu.au/about/news-and-stories/articles/2024/technology-means-greater-need-for-privacy-protection

28 May 2024: Technological advances such as spyware, covert cameras and drones mean the state’s privacy protections should be reviewed, a new Tasmania Law Reform Institute report recommends. Laws covering stalking and intimidation in Tasmania should be
The art of making a difference

https://www.utas.edu.au/about/news-and-stories/articles/2024/the-art-of-making-a-difference

24 May 2024: Gifting the joy of musicAccessibility to the arts was an important driver for former University of Tasmania Deputy Chancellor, business leader and alumnus Dr Rod Roberts and Mrs Cecile Roberts when they established the Ossa Music Prize. “We want to
Find a faster path

https://www.utas.edu.au/about/news-and-stories/articles/2024/find-a-faster-path

15 May 2024: Business student Annabel Lauder’s plan to follow a career path into marketing started forming when she was 12 years old. “I was always interested in studying marketing and advertising, and so the Bachelor of Business was the avenue to do that,”
Visual artists invited to apply for McAuley Fellowship

https://www.utas.edu.au/about/news-and-stories/articles/2024/visual-artists-invited-to-apply-for-mcauley-fellowship

28 Mar 2024: Applications are open for the $10,000 James McAuley Creative Fellowship offered by the University of Tasmania. The 2024 fellowship will support an established Australian visual artist to work with students and the Tasmanian community. The recipient
The science behind your plate

https://www.utas.edu.au/about/news-and-stories/articles/2024/the-science-behind-your-plate

6 Aug 2024: Do you ever stop and think about the science behind the food you’re eating?How was the crop produced? What was the impact of healthy soil? Do you know where your meal actually came from?The Tasmanian Institute of Agriculture (TIA) hosted a