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Plastic pollution in seabirds can lead to organ dysfunction,…

https://www.utas.edu.au/about/news-and-stories/articles/2025/plastic-pollution-in-seabirds-can-lead-to-organ-dysfunction,-neurological-decline-study-shows

14 Mar 2025: Plastic pollution ingested by seabirds can not only cause malnutrition but also lead to cell damage, organ dysfunction and neurological decline, new research shows. A new study, published this week in Science Advances, analysed changes in the 745
PIMBY #3: 50 years of International Women's Day

https://www.utas.edu.au/about/news-and-stories/articles/2025/pimby-3

13 Mar 2025: Marching Forward: 50 Years of International Women's Day 2025 marks 50 years since the United Nations (UN) officially recognised March 8 as International Women’s Day. It’s also been 30 years since the Beijing Declaration for Gender Equality, a
Meet our people - Dr Zac Beechey-Gradwell

https://www.utas.edu.au/about/news-and-stories/articles/2025/meet-our-people-dr-zac-beechey-gradwell

13 Mar 2025: Dr Zac Beechey-Gradwell joined the Tasmanian Institute of Agriculture (TIA) in 2025 as a Pasture Feedbase Research Fellow. He is based at TIA's campus in North-West Tasmania which is nearby to the TIA Dairy Research Facility. Zac hails from New
How CAPSTAN is turning science students into ocean stewards

https://www.utas.edu.au/about/news-and-stories/articles/2025/how-capstan-is-turning-science-students-into-ocean-stewards

13 Mar 2025: Ahoy there! What brings you to the ocean this fine day? A group of university students left Hobart last week, riding a wave of excitement as they set off aboard RV Investigator for the training experience of a lifetime. The ocean is full of mysteries
Food Hub Launched at Inveresk

https://www.utas.edu.au/about/news-and-stories/articles/2025/food-hub-launched-at-inveresk

13 Mar 2025: On Wednesday 12 March, Tasmanian University Student Association (TUSA) celebrated with the University to announce the launch of the Inveresk Food Hub, in Launceston, as TUSA's next step in expanding access to nutritious and affordable food for
Launceston Institute launched with researchers and industry

https://www.utas.edu.au/about/news-and-stories/articles/2025/launceston-institute-launched-with-researchers-and-industry

12 Mar 2025: Wednesday, 12 February marked the Launch of the Launceston Institute, bringing together researchers, industry and the community to celebrate what the Institute’s collaborative research network will enable. Celebrated at The Shed, one of the
Denman Marine Voyage: from vision to reality

https://www.utas.edu.au/about/news-and-stories/articles/2025/denman-marine-voyage-from-vision-to-reality

12 Mar 2025: Accessing the vast and remote Denman Glacier system in Australian territory in East Antarctica by ocean is a monumental task and, after many years of planning and collaboration, it’s now a reality. The Denman Marine Voyage (DMV) – the maiden
Study provides greater reassurance for people at risk of inherited…

https://www.utas.edu.au/about/news-and-stories/articles/2025/study-provides-greater-reassurance-for-people-at-risk-of-inherited-heart-disease

6 Mar 2025: If you’ve lost a family member prematurely to heart disease, greater reassurance about your risk of suffering the same fate is critical. That’s why a high-powered randomised controlled study that followed patients over three years has confirmed
PIMBY #2: Tassie's Cost of Living

https://www.utas.edu.au/about/news-and-stories/articles/2025/pimby-2

6 Mar 2025: Tassie's Cost of Living: It's a 'good news, bad news' thing Rising prices and slow wage growth have hit Tasmanian households hard over the past few years. Although many Tasmanians are still doing it tough, some recent data are cause for cautious
A boost for Tasmania's wine sector

https://www.utas.edu.au/about/news-and-stories/articles/2025/a-boost-for-tasmanias-wine-sector

6 Mar 2025: Tasmania is renowned around the world for the exceptional quality of its wine. To safeguard and strengthen the state’s reputation, the Tasmanian Institute of Agriculture (TIA) is part of a new collaborative program to support sustainable growth of