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  2. Thumbnail for Taking Tassie tourism online

    Taking Tassie tourism online

    https://www.utas.edu.au/about/news-and-stories/articles/2016/191-taking-tassie-tourism-online
    14 Nov 2016: A love of tourism, Tassie, and people made Marketing Management student Mark Acheson the perfect person to give a popular outdoors brand an online boost. Mark holds a Bachelor of Arts majoring in Journalism, and worked in journalism for two years
  3. Thumbnail for It’s the time of the year we embrace our dark heart

    It’s the time of the year we embrace our dark heart

    https://www.utas.edu.au/about/news-and-stories/articles/2016/96-its-the-time-of-the-year-we-embrace-our-dark-heart
    4 Jun 2016: Art. Bonfires. Feasting, wine and community. All in the crisp, clear Tasmanian winter. It’s Dark Mofo time again. This year the University of Tasmania is once again contributing to a range of startling artistic projects for the epic festival. Night
  4. Thumbnail for Tasmanian lifestyle is a breath of fresh air to Business student

    Tasmanian lifestyle is a breath of fresh air to Business student

    https://www.utas.edu.au/about/news-and-stories/articles/2016/34-tasmanian-lifestyle-is-a-breath-of-fresh-air-to-business-student
    15 Jan 2016: We know a great education is about more than libraries and lecture theatres. At the University of Tasmania, our students live and study in one of the world’s most beautiful places. Rachel Chong, who is studying her Master of Business Administration,
  5. Thumbnail for Undergrowth...

    Undergrowth...

    https://www.utas.edu.au/about/news-and-stories/articles/2016/106-undergrowth
    17 Jun 2016: All I knew about the venue for ‘Undergrowth’ was that it was in a basement underneath Sinclair’s Fitness. I didn’t know such a venue existed, so I was hoping it would be clear once I arrived. It was. The red lights glowing out of a door in
  6. Thumbnail for Arts with an edge

    Arts with an edge

    https://www.utas.edu.au/about/news-and-stories/articles/2016/210-arts-with-an-edge
    19 Dec 2016: New degree programs in 2017 will give Arts graduates an edge in the field of media, music and fine arts. The University’s Faculty of Arts is launching three new programs next year - the Bachelor of Media with Honours, the Bachelor of Fine Arts with
  7. Thumbnail for Mother, nurse, student and artist

    Mother, nurse, student and artist

    https://www.utas.edu.au/about/news-and-stories/articles/2016/81-mother-nurse-student-and-artist
    8 May 2016: Having children and a busy job doesn’t mean you can’t pursue your study dreams. Just ask Nikala Bourke. After being awarded her Nursing degree in the mid 90s, Nikala came back to University to pursue her passion for photography. “I’m a single
  8. Thumbnail for A world of opportunities

    A world of opportunities

    https://www.utas.edu.au/about/news-and-stories/articles/2016/118-a-world-of-opportunities
    29 Jun 2016: Ever wanted to live overseas and study? Studying online means you can work or travel while you study and that’s exactly what Katrina Dubé did. Katrina currently works in Singapore as a relief teacher at the Australian International School.
  9. Thumbnail for An artistic life

    An artistic life

    https://www.utas.edu.au/about/news-and-stories/articles/2016/94-an-artistic-life
    31 May 2016: Rebecca is a Principal Designer at Birrelli art design architecture, a business she co-owns with her husband Jack. “I went to art school because while I didn’t know what I wanted to do, I knew it would be in the creative fields,” she said. The
  10. Thumbnail for From architect to historian

    From architect to historian

    https://www.utas.edu.au/about/news-and-stories/articles/2016/109-from-architect-to-historian
    22 Jun 2016: Prue Slatyer thought Tasmania was missing an incredible opportunity to capitalise socially and economically from its regional historical assets. So she went back to university to change that. An avid traveller and established architect with a strong
  11. Thumbnail for From pastry chef to hospitality teacher

    From pastry chef to hospitality teacher

    https://www.utas.edu.au/about/news-and-stories/articles/2016/95-from-pastry-chef-to-hospitality-teacher
    2 Jun 2016: Kirsten Bacon has two passions. One is pastisserie, and the other is helping students learn. “I came to University as a non-school leaver. When I left school I went into a pastry chef apprenticeship. I had always wanted to be a teacher as well,

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