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  2. Thumbnail for How does the media impact the way we look at food?

    How does the media impact the way we look at food?

    https://www.utas.edu.au/about/news-and-stories/articles/2016/123-how-does-the-media-impact-the-way-we-look-at-food
    1 Jul 2016: University researcher Dr Michelle Phillipov is looking at the new relationships between the media industry and the food industry, including social media’s focus on food. Dr Phillipov and a host of other experts are investigating this meaty topic
  3. Thumbnail for Thousands of students get in deep with marine science MOOC

    Thousands of students get in deep with marine science MOOC

    https://www.utas.edu.au/about/news-and-stories/articles/2016/64-thousands-of-students-get-in-deep-with-marine-science-mooc
    4 Apr 2016: Thousands of people around the world have been given an introduction to marine science thanks to the University of Tasmania’s Institute for Marine and Antarctic Studies’ (IMAS) Massive Open Online Course (MOOC). IMAS is celebrating a milestone
  4. Thumbnail for A whole world of science on one beautiful island

    A whole world of science on one beautiful island

    https://www.utas.edu.au/about/news-and-stories/articles/2016/124-a-whole-world-of-science-on-one-beautiful-island
    6 Jul 2016: Students from NSW and Victoria were recently given the opportunity to explore all that Tassie has to offer on the University's SciCo science road trip competition. From our Mt Canopus Observatory to our Ice Core Lab at IMAS, the students were
  5. Thumbnail for Mother, nurse, student and artist

    Mother, nurse, student and artist

    https://www.utas.edu.au/about/news-and-stories/articles/2016/81-mother-nurse-student-and-artist
    8 May 2016: Having children and a busy job doesn’t mean you can’t pursue your study dreams. Just ask Nikala Bourke. After being awarded her Nursing degree in the mid 90s, Nikala came back to University to pursue her passion for photography. “I’m a single
  6. Thumbnail for Voyage to underwater volcanoes yields explosive findings

    Voyage to underwater volcanoes yields explosive findings

    https://www.utas.edu.au/about/news-and-stories/articles/2016/45-voyage-to-underwater-volcanoes-yields-explosive-findings
    29 Feb 2016: A major IMAS voyage to the Southern Ocean has ended in Hobart with the arrival of the CSIRO’s Marine National Facility research vessel Investigator after a 16, 000 kilometre journey. The voyage made news around the world when scientists on board
  7. Thumbnail for Different island, different perspective

    Different island, different perspective

    https://www.utas.edu.au/about/news-and-stories/articles/2016/150-different-island-different-perspective
    19 Aug 2016: Moving from the town of Lamongan on the Indonesia island of Java, IMAS student Muhammad Arif Rahman wasn’t really sure what to expect of Tasmania. “To be honest, I didn’t know that much about Tasmania because it is a small island under
  8. Thumbnail for Two major firsts celebrated at winter graduations

    Two major firsts celebrated at winter graduations

    https://www.utas.edu.au/about/news-and-stories/articles/2016/149-two-major-firsts-celebrated-at-winter-graduations
    15 Aug 2016: It’s an occasion that truly brightens up our Tassie winter: 1270 graduands have donned their caps and gowns in four mid-year ceremonies at Hobart's Federation Concert Hall. This year, the University was celebrating two significant new groups of
  9. Thumbnail for A world of opportunities

    A world of opportunities

    https://www.utas.edu.au/about/news-and-stories/articles/2016/118-a-world-of-opportunities
    29 Jun 2016: Ever wanted to live overseas and study? Studying online means you can work or travel while you study and that’s exactly what Katrina Dubé did. Katrina currently works in Singapore as a relief teacher at the Australian International School.
  10. Thumbnail for An artistic life

    An artistic life

    https://www.utas.edu.au/about/news-and-stories/articles/2016/94-an-artistic-life
    31 May 2016: Rebecca is a Principal Designer at Birrelli art design architecture, a business she co-owns with her husband Jack. “I went to art school because while I didn’t know what I wanted to do, I knew it would be in the creative fields,” she said. The
  11. Thumbnail for From pastry chef to hospitality teacher

    From pastry chef to hospitality teacher

    https://www.utas.edu.au/about/news-and-stories/articles/2016/95-from-pastry-chef-to-hospitality-teacher
    2 Jun 2016: Kirsten Bacon has two passions. One is pastisserie, and the other is helping students learn. “I came to University as a non-school leaver. When I left school I went into a pastry chef apprenticeship. I had always wanted to be a teacher as well,

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