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A sea change for your career

https://www.utas.edu.au/about/news-and-stories/articles/2016/184-a-sea-change-for-your-career

8 Nov 2016: When one thinks of Australia, endless summer sun, surf and the relationship Australians have with the ocean comes to mind. Tourism advertisement relies heavily on Australia’s beach culture, the Great Barrier Reef and beachside resorts to promote
Home and away

https://www.utas.edu.au/about/news-and-stories/articles/2016/217-home-and-away

22 Dec 2016: As the academic year comes to a close, student stories have emerged highlighting communities and friendships that are being forged at the University’s modern purpose-built National Rental Affordability Scheme (NRAS) accommodation. Nursing student
Today's the day the teddy bears have their...check-up

https://www.utas.edu.au/about/news-and-stories/articles/2016/76-todays-the-day-the-teddy-bears-have-theircheck-up

28 Apr 2016: Going to the doctor or seeing friends and family ill or in hospital can be scary if you’re a small child. But the Teddy Bear Hospital is helping to make children feel at ease in medical situations. The University's Teddy Bear Hospital program was
High flying students home after eye opening experience

https://www.utas.edu.au/about/news-and-stories/articles/2016/37-high-flying-students-home-after-eye-opening-experience

27 Jan 2016: Two students from the University of Tasmania have returned home after spending time with the Royal Flying Doctors Service in outback Australia. Emily Ingram and Elise How both won scholarships with the Royal Flying Doctors Service (RFDS) Tasmania,
How have human activities been stressing out kelp forests?

https://www.utas.edu.au/about/news-and-stories/articles/2016/193-how-have-human-activities-been-stressing-out-kelp-forests

15 Nov 2016: Institute for Marine and Antarctic Studies (IMAS) scientists have joined researchers from around the world to provide the first global picture of how kelp forests have changed over the last 50 years in response to stresses caused by human
Researchers look to earliest years of life for heart disease clues

https://www.utas.edu.au/about/news-and-stories/articles/2016/66-researchers-look-to-earliest-years-of-life-for-heart-disease-clues

7 Apr 2016: Health data collected from babies almost 30 years ago will be the foundation of a new research project that will compare the early life environment with cardiovascular health later in life. The study is being conducted by the University of
Into space: How do you train for an environment that will kill you?

https://www.utas.edu.au/about/news-and-stories/articles/2016/67-into-space-how-do-you-train-for-an-environment-that-will-kill-you

12 Apr 2016: The answer is, head for the deep. Dr Alexander Forrest assists NASA to train for space exploration using underwater robotics. He specialises in environmental fluid mechanics, ocean engineering and the development of AUVs – Autonomous Underwater
Tasmanian lifestyle is a breath of fresh air to Business student

https://www.utas.edu.au/about/news-and-stories/articles/2016/34-tasmanian-lifestyle-is-a-breath-of-fresh-air-to-business-student

15 Jan 2016: We know a great education is about more than libraries and lecture theatres. At the University of Tasmania, our students live and study in one of the world’s most beautiful places. Rachel Chong, who is studying her Master of Business Administration,
Top of the table

https://www.utas.edu.au/about/news-and-stories/articles/2016/211-top-of-the-table

19 Dec 2016: London-based alumni Brodie Neill not only earned a place at the table of leading world designers in September – he also provided the table. Representing Australia, Brodie unveiled a new installation, Plastic Effects, at the inaugural London Design
How does the media impact the way we look at food?

https://www.utas.edu.au/about/news-and-stories/articles/2016/123-how-does-the-media-impact-the-way-we-look-at-food

1 Jul 2016: University researcher Dr Michelle Phillipov is looking at the new relationships between the media industry and the food industry, including social media’s focus on food. Dr Phillipov and a host of other experts are investigating this meaty topic