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Taking Tassie tourism online

https://www.utas.edu.au/about/news-and-stories/articles/2016/191-taking-tassie-tourism-online

14 Nov 2016: A love of tourism, Tassie, and people made Marketing Management student Mark Acheson the perfect person to give a popular outdoors brand an online boost. Mark holds a Bachelor of Arts majoring in Journalism, and worked in journalism for two years
Home and away

https://www.utas.edu.au/about/news-and-stories/articles/2016/217-home-and-away

22 Dec 2016: As the academic year comes to a close, student stories have emerged highlighting communities and friendships that are being forged at the University’s modern purpose-built National Rental Affordability Scheme (NRAS) accommodation. Nursing student
Designer rice could help beat diabetes, cancer, and obesity

https://www.utas.edu.au/about/news-and-stories/articles/2016/172-designer-rice-could-help-beat-diabetes-cancer-and-obesity

20 Oct 2016: Scientists have discovered a way to increase the production of resistant starch in rice, which could have beneficial health consequences for more than half of the world’s population. University of Tasmania School of Biological Sciences Professor
How have human activities been stressing out kelp forests?

https://www.utas.edu.au/about/news-and-stories/articles/2016/193-how-have-human-activities-been-stressing-out-kelp-forests

15 Nov 2016: Institute for Marine and Antarctic Studies (IMAS) scientists have joined researchers from around the world to provide the first global picture of how kelp forests have changed over the last 50 years in response to stresses caused by human
Arts with an edge

https://www.utas.edu.au/about/news-and-stories/articles/2016/210-arts-with-an-edge

19 Dec 2016: New degree programs in 2017 will give Arts graduates an edge in the field of media, music and fine arts. The University’s Faculty of Arts is launching three new programs next year - the Bachelor of Media with Honours, the Bachelor of Fine Arts with
Shrinking glaciers offer surprising benefits for one species

https://www.utas.edu.au/about/news-and-stories/articles/2016/55-shrinking-glaciers-offer-surprising-benefits-for-one-species

18 Mar 2016: Shrinking glaciers in the Antarctic is a global concern. But for one species, there are surprising benefits. A study led by Institute for Marine and Antarctic Studies (IMAS) researcher Jane Younger has found that Adelie penguins in East Antarctica
How does the media impact the way we look at food?

https://www.utas.edu.au/about/news-and-stories/articles/2016/123-how-does-the-media-impact-the-way-we-look-at-food

1 Jul 2016: University researcher Dr Michelle Phillipov is looking at the new relationships between the media industry and the food industry, including social media’s focus on food. Dr Phillipov and a host of other experts are investigating this meaty topic
Unlocking the eucalypt genome

https://www.utas.edu.au/about/news-and-stories/articles/2016/73-unlocking-the-eucalypt-genome

22 Apr 2016: Ask Professor Brad Potts why he studies eucalypt genetics and he will tell you the answer is simple, “The excitement of discovery”. “If I had lived in another era I would have been an explorer,” said Professor Potts. “There is nothing like
The “boring billion” is anything but...

https://www.utas.edu.au/about/news-and-stories/articles/2016/80-the-boring-billion-is-anything-but

6 May 2016: PhDs should always tackle the big questions- but Indrani Mukherjee is investigating some of the biggest of all. Why are we here? More importantly how did we come into being? The answer is millions of years ago a single celled organism decided to
Biotechnology: It’s the little things that change the world

https://www.utas.edu.au/about/news-and-stories/articles/2016/177-biotechnology-its-the-little-things-that-change-the-world

27 Oct 2016: Kim Lee Chang is trying to improve the quality of life in society through a particular stream of science called biotechnology. Biotechnology is the application of biology. It refers to how we use the biological process of microorganisms for
Finding a balanced approach to the complexity of biotech patents

https://www.utas.edu.au/about/news-and-stories/articles/2016/65-finding-a-balanced-approach-to-the-complexity-of-biotech-patents

5 Apr 2016: Patents give individuals and entities the exclusive right to make and sell their inventions. If you invested considerable money and effort developing an invention, would it be fair for someone else to simply copy and sell it? The law says it’s
Fish pest research to benefit two countries

https://www.utas.edu.au/about/news-and-stories/articles/2016/198-fish-pest-research-to-benefit-two-countries

28 Nov 2016: Malaysian scientist Dr Lokman Norazmi completed his PhD at the Institute for Marine and Antarctic Studies in mid-2016 after four years’ study in Launceston into how to eradicate the tiny Gambusia, an unwelcome guest from North America that could
How 'volatiles' affect wine – and what we can do about it

https://www.utas.edu.au/about/news-and-stories/articles/2016/92-how-volatiles-affect-wine-and-what-we-can-do-about-it

20 May 2016: If you thought your taste buds were the most important thing in tasting wine, you’d be wrong. It’s all about your nose. Wine tasters aren’t swishing the wine around in their glass and plunging their noses in it for fun. We actually experience
How Journalism 101 changed her life forever

https://www.utas.edu.au/about/news-and-stories/articles/2016/181-how-journalism-101-changed-her-life-forever

31 Oct 2016: On Christmas Day 2015, it was Lucy Breaden behind the News Reader’s desk at WIN Television bringing the news to Tasmania. I thought, ‘oh my gosh, when they finally say cue, am I actually going to be able to speak?’ I was so nervous. I actually
From diesel mechanic to foreign correspondent

https://www.utas.edu.au/about/news-and-stories/articles/2016/69-from-diesel-mechanic-to-foreign-correspondent

14 Apr 2016: When I was young, all I wanted to do was go into the army. But I have a stutter and I’m colour blind, which meant I could only ever have an office job in the army, which didn’t interest me. I looked into other emergency services, like
Aboriginal fire management – part of the solution to destructive fires

https://www.utas.edu.au/about/news-and-stories/articles/2016/43-aboriginal-fire-management-part-of-the-solution-to-destructive-fires

23 Feb 2016: As destructive bushfires become more common there is increasing political discussion on how we manage them sustainably. Inevitably these debates raise questions of the past ecological effects of Aboriginal fire usage. There are two well-known
From Tassie to the US, with a "great start" from UTAS

https://www.utas.edu.au/about/news-and-stories/articles/2016/186-from-tassie-to-the-us-with-a-great-start-from-utas

8 Nov 2016: In Clare Smith’s US hometown, it’s now “fall” and the leaves are turning orange and red. The snow, she says, isn’t far off either. As a girl from Hobart, she’s a long way from home. UTAS graduate Dr Smith is a medical researcher at the