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Shrinking glaciers offer surprising benefits for one species

https://www.utas.edu.au/about/news-and-stories/articles/2016/55-shrinking-glaciers-offer-surprising-benefits-for-one-species

18 Mar 2016: Shrinking glaciers in the Antarctic is a global concern. But for one species, there are surprising benefits. A study led by Institute for Marine and Antarctic Studies (IMAS) researcher Jane Younger has found that Adelie penguins in East Antarctica
How have human activities been stressing out kelp forests?

https://www.utas.edu.au/about/news-and-stories/articles/2016/193-how-have-human-activities-been-stressing-out-kelp-forests

15 Nov 2016: Institute for Marine and Antarctic Studies (IMAS) scientists have joined researchers from around the world to provide the first global picture of how kelp forests have changed over the last 50 years in response to stresses caused by human
The “boring billion” is anything but...

https://www.utas.edu.au/about/news-and-stories/articles/2016/80-the-boring-billion-is-anything-but

6 May 2016: PhDs should always tackle the big questions- but Indrani Mukherjee is investigating some of the biggest of all. Why are we here? More importantly how did we come into being? The answer is millions of years ago a single celled organism decided to
Fish pest research to benefit two countries

https://www.utas.edu.au/about/news-and-stories/articles/2016/198-fish-pest-research-to-benefit-two-countries

28 Nov 2016: Malaysian scientist Dr Lokman Norazmi completed his PhD at the Institute for Marine and Antarctic Studies in mid-2016 after four years’ study in Launceston into how to eradicate the tiny Gambusia, an unwelcome guest from North America that could
Designer rice could help beat diabetes, cancer, and obesity

https://www.utas.edu.au/about/news-and-stories/articles/2016/172-designer-rice-could-help-beat-diabetes-cancer-and-obesity

20 Oct 2016: Scientists have discovered a way to increase the production of resistant starch in rice, which could have beneficial health consequences for more than half of the world’s population. University of Tasmania School of Biological Sciences Professor
IMAS Investigator voyage catches rare glimpse of erupting Australian…

https://www.utas.edu.au/about/news-and-stories/articles/2016/imas-investigator-voyage-catches-rare-glimpse-of-erupting-australian-volcano

1 Feb 2016: Scientists on board the CSIRO research vessel Investigator have taken rare footage of an eruption of the Big Ben volcano on remote sub-Antarctic Heard Island during an IMAS voyage to the Kerguelen Plateau. Big Ben, which includes the 2,745 m tall
Seals help plug Antarctic water mystery

https://www.utas.edu.au/about/news-and-stories/articles/2016/158-seals-help-plug-antarctic-water-mystery

8 Sep 2016: Elephant seals have helped scientists to demonstrate that fresh water from Antarctic’s melting ice shelves slows the processes responsible for the formation of deep-water ocean currents that regulate global temperatures. The study, led by Dr Guy
Two Laureates and two big projects

https://www.utas.edu.au/about/news-and-stories/articles/2016/84-two-laureates-and-two-big-projects

10 May 2016: There’s only a handful of ARC Laureates in Australia, and for the first time two Tasmanian-based researchers have received the prestigious honour. Two outstanding University of Tasmania Professors will lead projects supported by almost $11 million
Unlocking the secrets of Antarctic fur seal winter foraging

https://www.utas.edu.au/about/news-and-stories/articles/2016/188-unlocking-the-secrets-of-antarctic-fur-seal-winter-foraging

9 Nov 2016: Research into the winter foraging and diving behaviour of Antarctic fur seals has revealed, for the first time, two contrasting strategies the predators use to survive in one of the world’s most inhospitable environments. Institute for Marine and
Basqueing in the light

https://www.utas.edu.au/about/news-and-stories/articles/2016/215-basqueing-in-the-light

21 Dec 2016: Institute for Regional Development PhD Candidate Emma Lee has swapped selling fuel at her local service station for study, a move which now sees her sampling seafood in Spain. She’s currently in Basque Country, observing traditional fishing
Top of the table

https://www.utas.edu.au/about/news-and-stories/articles/2016/211-top-of-the-table

19 Dec 2016: London-based alumni Brodie Neill not only earned a place at the table of leading world designers in September – he also provided the table. Representing Australia, Brodie unveiled a new installation, Plastic Effects, at the inaugural London Design
Thousands of students get in deep with marine science MOOC

https://www.utas.edu.au/about/news-and-stories/articles/2016/64-thousands-of-students-get-in-deep-with-marine-science-mooc

4 Apr 2016: Thousands of people around the world have been given an introduction to marine science thanks to the University of Tasmania’s Institute for Marine and Antarctic Studies’ (IMAS) Massive Open Online Course (MOOC). IMAS is celebrating a milestone
A whole world of science on one beautiful island

https://www.utas.edu.au/about/news-and-stories/articles/2016/124-a-whole-world-of-science-on-one-beautiful-island

6 Jul 2016: Students from NSW and Victoria were recently given the opportunity to explore all that Tassie has to offer on the University's SciCo science road trip competition. From our Mt Canopus Observatory to our Ice Core Lab at IMAS, the students were
Physics star off to NASA

https://www.utas.edu.au/about/news-and-stories/articles/2016/78-physics-star-off-to-nasa

29 Apr 2016: David Horsley has just completed his PhD in Maths and Physics. And if that isn’t achievement enough, he is soon setting off to the US to take up a job at NASA. David will be working at the Goddard Space Flight Centre, a NASA facility just outside
Unlocking the eucalypt genome

https://www.utas.edu.au/about/news-and-stories/articles/2016/73-unlocking-the-eucalypt-genome

22 Apr 2016: Ask Professor Brad Potts why he studies eucalypt genetics and he will tell you the answer is simple, “The excitement of discovery”. “If I had lived in another era I would have been an explorer,” said Professor Potts. “There is nothing like
Voyage to underwater volcanoes yields explosive findings

https://www.utas.edu.au/about/news-and-stories/articles/2016/45-voyage-to-underwater-volcanoes-yields-explosive-findings

29 Feb 2016: A major IMAS voyage to the Southern Ocean has ended in Hobart with the arrival of the CSIRO’s Marine National Facility research vessel Investigator after a 16, 000 kilometre journey. The voyage made news around the world when scientists on board
Different island, different perspective

https://www.utas.edu.au/about/news-and-stories/articles/2016/150-different-island-different-perspective

19 Aug 2016: Moving from the town of Lamongan on the Indonesia island of Java, IMAS student Muhammad Arif Rahman wasn’t really sure what to expect of Tasmania. “To be honest, I didn’t know that much about Tasmania because it is a small island under
Biotechnology: It’s the little things that change the world

https://www.utas.edu.au/about/news-and-stories/articles/2016/177-biotechnology-its-the-little-things-that-change-the-world

27 Oct 2016: Kim Lee Chang is trying to improve the quality of life in society through a particular stream of science called biotechnology. Biotechnology is the application of biology. It refers to how we use the biological process of microorganisms for
Bridging the gap between food security and marine conservation

https://www.utas.edu.au/about/news-and-stories/articles/2016/89-bridging-the-gap-between-food-security-and-marine-conservation

20 May 2016: As the global population rises and the ability of agricultural land to produce enough food to meet our needs reaches its maximum, we will increasingly look to the oceans to supply food and nutrients. How can we ensure that the pressure placed on our
STEM star discovers the art in science

https://www.utas.edu.au/about/news-and-stories/articles/2016/208-stem-star-discovers-the-art-in-science

19 Dec 2016: Hobart PhD candidate Bianca Deans, 24, had no idea she would end up pursuing a career in science. During Year 11 and 12 at Hobart College, Bianca enjoyed visual arts and studied art at pre-tertiary level, anticipating an arts degree. “I went