Search Results

Shape Shortlist Shape History

Search

10 results 20 results 50 results
Relevance Date (Newest first) Date (Oldest first) Title (A-Z) Title (Z-A) Distance URL (A-Z) URL (Z-A) Shuffle
1 - 12 of 12 search results

  1. Fully-matching results

  2. Thumbnail for Taking Tassie tourism online

    Taking Tassie tourism online

    https://www.utas.edu.au/about/news-and-stories/articles/2016/191-taking-tassie-tourism-online
    14 Nov 2016: A love of tourism, Tassie, and people made Marketing Management student Mark Acheson the perfect person to give a popular outdoors brand an online boost. Mark holds a Bachelor of Arts majoring in Journalism, and worked in journalism for two years
  3. Thumbnail for Arts with an edge

    Arts with an edge

    https://www.utas.edu.au/about/news-and-stories/articles/2016/210-arts-with-an-edge
    19 Dec 2016: New degree programs in 2017 will give Arts graduates an edge in the field of media, music and fine arts. The University’s Faculty of Arts is launching three new programs next year - the Bachelor of Media with Honours, the Bachelor of Fine Arts with
  4. Thumbnail for Tasmanian lifestyle is a breath of fresh air to Business student

    Tasmanian lifestyle is a breath of fresh air to Business student

    https://www.utas.edu.au/about/news-and-stories/articles/2016/34-tasmanian-lifestyle-is-a-breath-of-fresh-air-to-business-student
    15 Jan 2016: We know a great education is about more than libraries and lecture theatres. At the University of Tasmania, our students live and study in one of the world’s most beautiful places. Rachel Chong, who is studying her Master of Business Administration,
  5. Thumbnail for How does the media impact the way we look at food?

    How does the media impact the way we look at food?

    https://www.utas.edu.au/about/news-and-stories/articles/2016/123-how-does-the-media-impact-the-way-we-look-at-food
    1 Jul 2016: University researcher Dr Michelle Phillipov is looking at the new relationships between the media industry and the food industry, including social media’s focus on food. Dr Phillipov and a host of other experts are investigating this meaty topic
  6. Thumbnail for Different island, different perspective

    Different island, different perspective

    https://www.utas.edu.au/about/news-and-stories/articles/2016/150-different-island-different-perspective
    19 Aug 2016: Moving from the town of Lamongan on the Indonesia island of Java, IMAS student Muhammad Arif Rahman wasn’t really sure what to expect of Tasmania. “To be honest, I didn’t know that much about Tasmania because it is a small island under
  7. Thumbnail for Home and away

    Home and away

    https://www.utas.edu.au/about/news-and-stories/articles/2016/217-home-and-away
    22 Dec 2016: As the academic year comes to a close, student stories have emerged highlighting communities and friendships that are being forged at the University’s modern purpose-built National Rental Affordability Scheme (NRAS) accommodation. Nursing student
  8. Thumbnail for A focus on the environment is never wasted

    A focus on the environment is never wasted

    https://www.utas.edu.au/about/news-and-stories/articles/2016/162-a-focus-on-the-environment-is-never-wasted
    26 Sep 2016: Science graduate (and soon to be Philosophy student) Thomas Crawford is passionate about sustainability. And his efforts have just been recognised by Green Gowns Awards Australasia. Thomas is a finalist in the category of Individual Excellence
  9. Thumbnail for Creating mystical worlds

    Creating mystical worlds

    https://www.utas.edu.au/about/news-and-stories/articles/2016/46-creating-mystical-worlds
    1 Mar 2016: When Karin Chan left Singapore to study a Fine Arts degree in Tasmania, her family thought she would graduate to become an art teacher. But Karin had bigger aspirations. She wanted to practice fine art on the world stage. Four years later and Karin
  10. Thumbnail for Bridging the gap between food security and marine conservation

    Bridging the gap between food security and marine conservation

    https://www.utas.edu.au/about/news-and-stories/articles/2016/89-bridging-the-gap-between-food-security-and-marine-conservation
    20 May 2016: As the global population rises and the ability of agricultural land to produce enough food to meet our needs reaches its maximum, we will increasingly look to the oceans to supply food and nutrients. How can we ensure that the pressure placed on our
  11. Thumbnail for How Journalism 101 changed her life forever

    How Journalism 101 changed her life forever

    https://www.utas.edu.au/about/news-and-stories/articles/2016/181-how-journalism-101-changed-her-life-forever
    31 Oct 2016: On Christmas Day 2015, it was Lucy Breaden behind the News Reader’s desk at WIN Television bringing the news to Tasmania. I thought, ‘oh my gosh, when they finally say cue, am I actually going to be able to speak?’ I was so nervous. I actually
  12. Thumbnail for From diesel mechanic to foreign correspondent

    From diesel mechanic to foreign correspondent

    https://www.utas.edu.au/about/news-and-stories/articles/2016/69-from-diesel-mechanic-to-foreign-correspondent
    14 Apr 2016: When I was young, all I wanted to do was go into the army. But I have a stutter and I’m colour blind, which meant I could only ever have an office job in the army, which didn’t interest me. I looked into other emergency services, like
  13. Thumbnail for Forest whisperers

    Forest whisperers

    https://www.utas.edu.au/about/news-and-stories/articles/2016/56-forest-whisperers
    18 Mar 2016: Everyone wants to ensure the long-term sustainability of forests, but how do we achieve it? In the face of global warming, changing fire regimes, agricultural expansion, timber harvesting, and conservation pressures, how do we know what is best for

Refine your results

Back to results

Shortlist

Clear all
Back to results

History

Recently clicked results

Clear all

Recent searches

Clear all