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Taking Tassie tourism online

https://www.utas.edu.au/about/news-and-stories/articles/2016/191-taking-tassie-tourism-online

14 Nov 2016: A love of tourism, Tassie, and people made Marketing Management student Mark Acheson the perfect person to give a popular outdoors brand an online boost. Mark holds a Bachelor of Arts majoring in Journalism, and worked in journalism for two years
Unlocking insights from one of the world’s greatest archives

https://www.utas.edu.au/about/news-and-stories/articles/2016/68-unlocking-insights-from-one-of-the-worlds-greatest-archives

14 Apr 2016: Tasmania is one of the few places on the planet where it is possible to study intergenerational health issues. This is because the settler population was amongst the best documented in the British Empire. Why? They came against their will. The life
Recognising differences without denying them

https://www.utas.edu.au/about/news-and-stories/articles/2016/47-recognising-differences-without-denying-them

6 Mar 2016: It’s a contemporary issue that almost everyone has a strong opinion on. Dr Louise Richardson-Self, Lecturer in Philosophy and Gender Studies in the University’s School of Humanities, examines the issue of same-sex marriage in her new book
Gateway to a new vision for Antarctic connections

https://www.utas.edu.au/about/news-and-stories/articles/2016/88-gateway-to-a-new-vision-for-antarctic-connections

19 May 2016: Elizabeth Leane’s mission is to integrate science and the humanities. And her latest project will take that mission global. Associate Professor Leane’s slightly unusual dual expertise of science and English (Arts and IMAS) makes her the
Exploring humanity’s relationship with the South Pole

https://www.utas.edu.au/about/news-and-stories/articles/2016/151-exploring-humanitys-relationship-with-the-south-pole

22 Aug 2016: Associate Professor and ARC Future Fellow Elizabeth Leane is one of three University of Tasmania authors to feature in the international expert series Earth, with the release of her latest book South Pole: Nature and Culture. Here is an excerpt from
Into space: How do you train for an environment that will kill you?

https://www.utas.edu.au/about/news-and-stories/articles/2016/67-into-space-how-do-you-train-for-an-environment-that-will-kill-you

12 Apr 2016: The answer is, head for the deep. Dr Alexander Forrest assists NASA to train for space exploration using underwater robotics. He specialises in environmental fluid mechanics, ocean engineering and the development of AUVs – Autonomous Underwater
Find out who you are, then make the changes needed in the world

https://www.utas.edu.au/about/news-and-stories/articles/2016/168-find-out-who-you-are-then-make-the-changes-needed-in-the-world

14 Oct 2016: In high school she followed her passions, at University she learned how to argue for them. Now she stands up for them in the highest office in the land. Lisa Singh never strayed from what she believes in, and it has taken her right to the top. I
Dr Lionel Nichols: prosecuting some of the biggest cases of our time

https://www.utas.edu.au/about/news-and-stories/articles/2016/39-dr-lionel-nichols-prosecuting-some-of-the-biggest-cases-of-our-time

1 Feb 2016: Becoming a lawyer was what Lionel Nichols always wanted to do. He’s now a barrister in London, working for the biggest law firm in the world, practicing international and human rights law. He has prosecuted some of the biggest cases of our time
What's the GO with Pokémon and exercise?

https://www.utas.edu.au/about/news-and-stories/articles/2016/207-whats-the-go-with-pokemon-and-exercise

19 Dec 2016: Are you one of the millions of Pokémon GO devotees who spends time running around, smartphone in hand, chasing down those elusive Pokémon? This new research project needs your thoughts on how the game might have changed your approach to exercise
Designer rice could help beat diabetes, cancer, and obesity

https://www.utas.edu.au/about/news-and-stories/articles/2016/172-designer-rice-could-help-beat-diabetes-cancer-and-obesity

20 Oct 2016: Scientists have discovered a way to increase the production of resistant starch in rice, which could have beneficial health consequences for more than half of the world’s population. University of Tasmania School of Biological Sciences Professor