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Taking Tassie tourism online

https://www.utas.edu.au/about/news-and-stories/articles/2016/191-taking-tassie-tourism-online

14 Nov 2016: A love of tourism, Tassie, and people made Marketing Management student Mark Acheson the perfect person to give a popular outdoors brand an online boost. Mark holds a Bachelor of Arts majoring in Journalism, and worked in journalism for two years
Moots a hoot

https://www.utas.edu.au/about/news-and-stories/articles/2016/213-moots-a-hoot

20 Dec 2016: It is no longer a moot point – the Faculty of Law’s moot teams are the best in the country. Moots are hypothetical trials in which students act on behalf of clients in front of real judges. In late September a University of Tasmania team won the
Undergrowth...

https://www.utas.edu.au/about/news-and-stories/articles/2016/106-undergrowth

17 Jun 2016: All I knew about the venue for ‘Undergrowth’ was that it was in a basement underneath Sinclair’s Fitness. I didn’t know such a venue existed, so I was hoping it would be clear once I arrived. It was. The red lights glowing out of a door in
It’s the time of the year we embrace our dark heart

https://www.utas.edu.au/about/news-and-stories/articles/2016/96-its-the-time-of-the-year-we-embrace-our-dark-heart

4 Jun 2016: Art. Bonfires. Feasting, wine and community. All in the crisp, clear Tasmanian winter. It’s Dark Mofo time again. This year the University of Tasmania is once again contributing to a range of startling artistic projects for the epic festival. Night
Helping hands

https://www.utas.edu.au/about/news-and-stories/articles/2016/218-helping-hands

22 Dec 2016: One of the important questions facing students considering a university education is how do I pay for it? Providing support for students with financial need is one of the core values of the University of Tasmania’s philosophy. “We recognise that
Conservatorium leader lends his voice to community festival

https://www.utas.edu.au/about/news-and-stories/articles/2016/114-conservatorium-leader-lends-his-voice-to-community-festival

29 Jun 2016: Associate Professor Andrew Legg cut his teeth in the music industry playing piano for the likes of Stevie Wonder and Aretha Franklin. Now the Director of the University’s Conservatorium of Music has lent his expertise to a “Gospel Bootcamp” at
Arts with an edge

https://www.utas.edu.au/about/news-and-stories/articles/2016/210-arts-with-an-edge

19 Dec 2016: New degree programs in 2017 will give Arts graduates an edge in the field of media, music and fine arts. The University’s Faculty of Arts is launching three new programs next year - the Bachelor of Media with Honours, the Bachelor of Fine Arts with
Students on song at Festival of Voices

https://www.utas.edu.au/about/news-and-stories/articles/2016/142-students-on-song-at-festival-of-voices

8 Jul 2016: Lana Kains has been singing in choirs since she was just four years old. And this weekend she will perform at the Festival of Voices along with classmates and graduates of the University’s Conservatorium of Music at "UTAS Singers. "At just 18 Lana
Top of the table

https://www.utas.edu.au/about/news-and-stories/articles/2016/211-top-of-the-table

19 Dec 2016: London-based alumni Brodie Neill not only earned a place at the table of leading world designers in September – he also provided the table. Representing Australia, Brodie unveiled a new installation, Plastic Effects, at the inaugural London Design
How does the media impact the way we look at food?

https://www.utas.edu.au/about/news-and-stories/articles/2016/123-how-does-the-media-impact-the-way-we-look-at-food

1 Jul 2016: University researcher Dr Michelle Phillipov is looking at the new relationships between the media industry and the food industry, including social media’s focus on food. Dr Phillipov and a host of other experts are investigating this meaty topic