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  2. Thumbnail for $150,000 to improve soil health for potato industry

    $150,000 to improve soil health for potato industry

    https://www.utas.edu.au/about/news-and-stories/articles/2017/338-150000-to-improve-soil-health-for-potato-industry
    3 Jul 2017: The one-year project is funded by Hort Innovation with in-kind contributions from TIA. It will provide tangible benefits to potato industry levy payers around Australia through the development of extension materials and identification of priorities
  3. Thumbnail for Be programmed for greatness

    Be programmed for greatness

    https://www.utas.edu.au/about/news-and-stories/articles/2017/320-be-programmed-for-greatness
    16 Jun 2017: If you’re into computers, gaming and coding, there was a time when people might have called you…a nerd. But that was before the internet changed everything. The internet, smartphones and apps have transformed how we watch TV, socialise, and
  4. Thumbnail for Little penguins could have big research impact

    Little penguins could have big research impact

    https://www.utas.edu.au/about/news-and-stories/articles/2017/483-little-penguins-could-have-big-research-impact
    5 Dec 2017: Melbourne Zoo’s penguins have played a key role in a scientific study which found that saving some of the 400,000 seabirds killed each year globally in fishing gillnets could be as simple as changing the colour of the nets. Over a three-week
  5. Thumbnail for How this PhD student is putting lobster on your plate faster

    How this PhD student is putting lobster on your plate faster

    https://www.utas.edu.au/about/news-and-stories/articles/2017/304-how-this-phd-student-is-putting-lobster-on-your-plate-faster
    8 Jun 2017: A lot of people love lobster. Unfortunately it is pretty hard to produce. PhD student Audrey Daning Turzan is trying to solve that problem. I found out that the University of Tasmania offered Aquaculture and they have good facilities. They have very
  6. Thumbnail for Artistic mysteries of the ocean floor revealed

    Artistic mysteries of the ocean floor revealed

    https://www.utas.edu.au/about/news-and-stories/articles/2017/285-artistic-mysteries-of-the-ocean-floor-revealed
    23 May 2017: Technological advances in scientific imaging of the seafloor are allowing researchers to reveal stunning landscapes previously hidden at the bottom of the world’s oceans. Institute for Marine and Antarctic Studies (IMAS) scientist Dr Vanessa
  7. Thumbnail for How researchers are trying to save Australia's precious native animals

    How researchers are trying to save Australia's precious native…

    https://www.utas.edu.au/about/news-and-stories/articles/2017/331-how-researchers-are-trying-to-save-australias-precious-native-animals
    28 Jun 2017: There has been a widespread decline of many native marsupials, with 29 Australian mammals now extinct – the highest rate of mammal extinction in the world. A further 30 per cent of our surviving mammal species are now listed as threatened. 29the
  8. Thumbnail for Tassie and science the right chemistry

    Tassie and science the right chemistry

    https://www.utas.edu.au/about/news-and-stories/articles/2017/498-tassie-and-science-the-right-chemistry
    15 Dec 2017: For Professor Michael Breadmore, the combination of science and Tasmania is just the right chemistry for success. Professor Breadmore is the 2017 recipient of the prestigious Royal Australian Chemical Institute’s Doreen Clark Medal which
  9. Thumbnail for Lollies for cows: Plantain in the pasture

    Lollies for cows: Plantain in the pasture

    https://www.utas.edu.au/about/news-and-stories/articles/2017/365-lollies-for-cows-plantain-in-the-pasture
    31 Jul 2017: New research at the Tasmanian Institute of Agriculture (TIA) is looking at how the inclusion of plantain in traditional ryegrass pastures can boost production and profitability for Tasmanian dairy farmers. TIA Dairy Research Fellow Pieter Raedts and
  10. Thumbnail for Fine wine, faster

    Fine wine, faster

    https://www.utas.edu.au/about/news-and-stories/articles/2017/456-fine-wine-faster
    16 Nov 2017: How can we get beautiful wines faster, without compromising on quality? Dr Fiona Kerslake, fermentation scientist at the Tasmanian Institute of Agriculture at the University of Tasmania, is trying to find out. Tasmania is a well-known sparkling wine
  11. Thumbnail for Devilish problem closer to being solved

    Devilish problem closer to being solved

    https://www.utas.edu.au/about/news-and-stories/articles/2017/245-devilish-problem-closer-to-being-solved
    9 Mar 2017: An international study involving multiple institutions over six years has shown that immunotherapy can cure Tasmanian devils of the deadly devil facial tumour disease (DFTD). The research was led by the University of Tasmania’s Menzies Institute
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