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The world’s most beautiful classroom

https://www.utas.edu.au/about/news-and-stories/articles/2017/302-the-worlds-most-beautiful-classroom

7 Jun 2017: We know a great education is about more than libraries and lecture theatres. At the University of Tasmania, our students live and study in one of the world’s most beautiful places. Rachel Chong, who is studying her Masters of Business Administration
Rankings rise for Earth Sciences

https://www.utas.edu.au/about/news-and-stories/articles/2017/363-rankings-rise-for-earth-sciences

25 Jul 2017: The Discipline of Earth Sciences and the CODES – ARC Centre of Excellence in Ore Deposits have been ranked equal second in Australia in the recent Shanghai rankings. Some of CODES’ HDR candidates tell us why studying geology truly rocks. Josh
Agriculture graduate becomes a future industry leader

https://www.utas.edu.au/about/news-and-stories/articles/2017/229-agriculture-graduate-becomes-a-future-industry-leader

30 Jan 2017: An agriculture graduate from the University of Tasmania has received a prestigious $120,000 Westpac Future Leaders Scholarship to continue her research into Tasmania’s cider industry. Madeleine Way, 22, graduated from the University of Tasmania
Survivability: Designing safer ships

https://www.utas.edu.au/about/news-and-stories/articles/2017/274-survivability-designing-safer-ships

11 May 2017: For Martin Friebe, opening a door that he designed was a hugely exciting experience - because it was no ordinary door. “My first task ever as a naval architect was designing a machinery room door of the 214 class submarine, which was composed of
From refugee to future industry leader

https://www.utas.edu.au/about/news-and-stories/articles/2017/257-from-refugee-to-future-industry-leader

6 Apr 2017: PhD student Til Baalisampang was one of just 150 young people to receive a place on the Young Gastech mentoring and networking program in Japan. He was also awarded a conference pass for Gastech, the world’s leading oil and gas event. The Young
Greener greenhouses to feed the future

https://www.utas.edu.au/about/news-and-stories/articles/2017/235-greener-greenhouses-to-feed-the-future

6 Feb 2017: Did you know greenhouse cultivation is a relatively new practice of food production in Australia? PhD candidate Dianfan Zhou is going to help bring our country up to speed. “I recently started my PhD in UTAS’ School of Land and Food and my
In the future, boats might fly

https://www.utas.edu.au/about/news-and-stories/articles/2017/233-in-the-future-boats-might-fly

6 Feb 2017: Sam Smith dreams of one day creating a boat capable of flying above the water. Impossible? Not with hydrofoil innovation research. Sam is studying his PhD at the ARC Research Training Centrefor Naval Design and Manufacturing at the Australian
Researchers set to tackle pesky blackberry mite

https://www.utas.edu.au/about/news-and-stories/articles/2017/490-researchers-set-to-tackle-pesky-blackberry-mite

8 Dec 2017: Blackberries are meant to be black, but sometimes nature intervenes to create a multi-coloured problem for blackberry growers. A microscopic pest known as redberry mite is thought to cause this uneven ripening of blackberry fruit, typically creating
Top of the food chain

https://www.utas.edu.au/about/news-and-stories/articles/2017/306-top-of-the-food-chain

9 Jun 2017: Most people across the globe don’t stop to wonder about the feeding habits of great white sharks but a team led by Associate Professor Jayson Semmens (Institute for Marine and Antarctic Studies) is researching the predator’s diet in an effort to
The Psychology of success

https://www.utas.edu.au/about/news-and-stories/articles/2017/424-the-psychology-of-success

10 Oct 2017: How do our everyday routines shape us? And can they lead us to greatness? It was reading about the creative processes of great artists that led Joel Keygan, 22, to study Psychology at the University of Tasmania. “When I finished year 12 I had the