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  2. Thumbnail for Nina joins the culture club

    Nina joins the culture club

    https://www.utas.edu.au/about/news-and-stories/articles/2018/708-nina-joins-the-culture-club
    10 Aug 2018: For her part, Nina is determining the best ‘grain’ to milk ratio for commercial production of kefir dairy products, in collaboration with interested dairy companies in Tasmania. “Kefir grain is a microbiological culture and, when submerged in
  3. Thumbnail for Why Australia imports so many veggie seeds

    Why Australia imports so many veggie seeds

    https://www.utas.edu.au/about/news-and-stories/articles/2018/574-why-australia-imports-so-many-veggie-seeds
    10 Apr 2018: Organic farmers have reacted with alarm to a draft review released last week that recommends mandatory fungicide treatment for certain plant seeds imported into Australia, including broccoli, cauliflower, radish and spinach. Over 19,000 people
  4. Thumbnail for Your guilt-free guide to flowers this Valentine’s Day

    Your guilt-free guide to flowers this Valentine’s Day

    https://www.utas.edu.au/about/news-and-stories/articles/2018/528-your-guilt-free-guide-to-flowers-this-valentines-day
    8 Feb 2018: Valentine’s Day means saying it with flowers. Last year Australians imported more than 5. 22 million rose stems between February 1 and 14, mostly from Kenya. Assuming typical bouquets of 24 roses, that’s 217,500 bouquets sold in two weeks. The
  5. Thumbnail for Conservatorium students score well in film

    Conservatorium students score well in film

    https://www.utas.edu.au/about/news-and-stories/articles/2018/726-conservatorium-students-score-well-in-film
    23 Sep 2018: Students from music technology, composition, and performance came together for the live tracking of an Australian short film, Death of the Rose, as the University of Tasmania’s Conservatorium of Music launched a new stream – Commercial Music
  6. Thumbnail for From a childhood dream to the newsroom

    From a childhood dream to the newsroom

    https://www.utas.edu.au/about/news-and-stories/articles/2018/717-from-a-childhood-dream-to-the-newsroom
    11 Sep 2018: Erin Cooper always knew she wanted to work in media, ever since she was a child. “When I was nine years old, we had a student teacher visit the classroom at my primary school. She taught us about the newspaper, and from that moment onwards I
  7. Thumbnail for Bored by the mainstream? Study in Tasmania

    Bored by the mainstream? Study in Tasmania

    https://www.utas.edu.au/about/news-and-stories/articles/2018/742-bored-by-the-mainstream-study-in-tasmania
    16 Oct 2018: Has anyone ever told you your ideas are weird? Or that your style is a bit unusual? Or do you just feel bored by the mainstream? Congratulations! You’re destined to be a creative! At the University of Tasmania we’ll nurture your spirit and your
  8. Thumbnail for Can you tell fact from fiction in the news?

    Can you tell fact from fiction in the news?

    https://www.utas.edu.au/about/news-and-stories/articles/2018/716-can-you-tell-fact-from-fiction-in-the-news
    10 Sep 2018: Have you clicked through to this article from your news feed? Are you checking it on your phone? More of us are consuming news online, and increasingly we’re turning to social media for news. Social media platforms are now the main source of news
  9. Thumbnail for The real cost of ocean acidification

    The real cost of ocean acidification

    https://www.utas.edu.au/about/news-and-stories/articles/2018/681-the-real-cost-of-ocean-acidification
    25 Jul 2018: A new Institute for Marine and Antarctic Studies (IMAS)-led paper published in the science journal Nature Climate Change has highlighted the challenges faced by scientists, governments and communities as rising levels of CO2 are absorbed by the
  10. Thumbnail for A career where you never get bored

    A career where you never get bored

    https://www.utas.edu.au/about/news-and-stories/articles/2018/811-a-career-where-you-never-get-bored
    19 Dec 2018: Kristy Stevenson is seeking a career where she can travel and use her skills and knowledge to make a positive difference in the world. This is what drew her to study a Bachelor of Agricultural Science at the University of Tasmania. Ag is one of those
  11. Thumbnail for Good enough to bottle: supporting the growth of Tassie wine

    Good enough to bottle: supporting the growth of Tassie wine

    https://www.utas.edu.au/about/news-and-stories/articles/2018/788-good-enough-to-bottle-supporting-the-growth-of-tassie-wine
    19 Oct 2018: University of Tasmania researchers are helping farmers across Australia: understanding the differences in Pinots; finding bioactive compounds in cherries; and bringing genomics to tree breeding for forestry. As any connoisseur will testify, good wine

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