Search

Shortlist History

41 - 50 of 56 search results

Fully-matching results
$50m grant to keep Tasmania at forefront of Antarctic research

https://www.utas.edu.au/about/news-and-stories/articles/2019/853-50m-grant-to-keep-tasmania-at-forefront-of-antarctic-research

12 Apr 2019: The University is working with core partners the Australian Antarctic Division, CSIRO and the Bureau of Meteorology to create the Australian Antarctic Program Partnership (AAPP), which will be funded through the Antarctic Science Collaboration
Need some sparkle in your cider? We can help.

https://www.utas.edu.au/about/news-and-stories/articles/2019/866-need-some-sparkle-in-your-cider-we-can-help

29 May 2019: Everyone loves a good cider, and craft cideries are popping up rapidly. But without a good understanding of the science of cider-making, businesses might find it hard to solve the tricky cider challenges they might face. The University of Tasmania is
Steering tech in the right direction

https://www.utas.edu.au/about/news-and-stories/articles/2019/911-steering-tech-in-the-right-direction

21 Aug 2019: For Molly Steer, raising the profile of women in STEM is a cause close to her heart- and one she was able to pass on to the next generation of students at the Big Day In tech event on the University of Tasmania’s Sandy Bay campus. “I'm a huge
In agriculture there is no such thing as a “typical day” in the office

https://www.utas.edu.au/about/news-and-stories/articles/2019/967-in-agriculture-there-is-no-such-thing-as-a-typical-day-in-the-office

4 Dec 2019: Agricultural Science graduate Sally Stone-Schack is a Junior Field Agronomist with South Pacific Seeds and spends most of her time outdoors. Sally moved from South Gippsland in Victoria to study Agricultural Science at the University of Tasmania and
Little study has big insights

https://www.utas.edu.au/about/news-and-stories/articles/2019/953-little-study-has-big-insights

17 Oct 2019: A study of Little Penguins in south-eastern Tasmania has shed light on how the marine predators adapt to subtle changes in environmental conditions to find food. To record their foraging behaviour, Little Penguins from three colonies around Storm
Got a great fish name handy?

https://www.utas.edu.au/about/news-and-stories/articles/2019/938-got-a-great-fish-name-handy

3 Oct 2019: Banner image by Dr Rick Stuart-Smith. A new census of what is believed to be the world’s rarest fish has identified that there are fewer than 100 adult Red handfish left on the planet, in the only two known surviving populations near Hobart,
From Tassie to Silicon Valley and back again

https://www.utas.edu.au/about/news-and-stories/articles/2019/886-from-tassie-to-silicon-valley-and-back-again

17 Jul 2019: Mitchell Patterson graduated 2019, but during his time as a student at the University he was employed at a games development company where his daily tasks include dealing with clients like Microsoft, Sony and Nintendo. Mitchell studied a Bachelor of
Setting the scene on campus

https://www.utas.edu.au/about/news-and-stories/articles/2019/867-setting-the-scene-on-campus

30 May 2019: If you were to look around a dim, chilly pottery studio, you would probably just see a space for making ceramics. Alistair Reilly looked around and instantly saw a morgue. A little unusual, but as a location manager for film and TV, his job is to see
Expedition is a dream come true for alumnus

https://www.utas.edu.au/about/news-and-stories/articles/2019/929-expedition-is-a-dream-come-true-for-alumnus

25 Sep 2019: Young Hobart scientist Chloe Power been awarded the chance to visit the Antarctic and Chile in December this year as part of the Antarctic Cities Youth Expedition. Ms Power, who in 2018 graduated from IMAS with a Master of Marine and Antarctic Science
Get a scholarship to study ag in beautiful Tasmania

https://www.utas.edu.au/about/news-and-stories/articles/2019/946-get-a-scholarship-to-study-ag-in-beautiful-tasmania

13 Oct 2019: It’s no coincidence that agriculture is booming in Tasmania. Tassie boasts some of the cleanest air on the planet, a thriving food scene, an amazing arts culture, pristine wilderness and stunning beaches. It is an agriculture powerhouse, with a