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Premier approach to place-based economics

https://www.utas.edu.au/about/news-and-stories/articles/2021/premier-approach-to-place-based-economics

16 Sep 2021: In his masterclass, the Premier presented an overview of the impacts of COVID-19 on the Tasmanian economy and outlined the steps the Government plans to take to build the economy post-pandemic. This gave students the chance to apply and enhance
Creative & personalised foods for the future

https://www.utas.edu.au/about/news-and-stories/articles/2021/1130-creative-personalised-foods-for-the-future

22 Apr 2021: First-generation, small-scale commercial additive food manufacturing machines are more accessible and affordable. Additive manufacturing involves producing objects by layering materials one layer at a time. Food additive manufacturing has several
Studying abroad is a dream come true

https://www.utas.edu.au/about/news-and-stories/articles/2021/1118-studying-abroad-is-a-dream-come-true

24 Mar 2021: Studying abroad had been Longqin Wu’s dream since primary school. She worked in English language training for seven years while saving up enough money to come to Tasmania and make that dream come true. Longqin was always curious about marketing and
Never give up on finding your dream job

https://www.utas.edu.au/about/news-and-stories/articles/2021/1110-never-give-up-on-finding-your-dream-job

25 Feb 2021: Work Ready ProgramThe Work Ready Program combines your Master of Professional Accounting or Master of Professional Accounting (Specialisation) degree with a guaranteed corporate internship placement, regular mentoring, work experience, networking
Rockmelon industry to benefit from new recommendations

https://www.utas.edu.au/about/news-and-stories/articles/2021/1112-rockmelon-industry-to-benefit-from-new-recommendations

10 Feb 2021: Researchers at the Tasmanian Institute of Agriculture (TIA) have developed a set of new industry recommendations to improve Australian rockmelon food safety practices. The project team worked in consultation with industry to understand the causes of
Agriculture Science graduate, wins Tasmanian Young Farmer of the Year

https://www.utas.edu.au/about/news-and-stories/articles/2021/1159-agriculture-science-graduate-wins-tasmanian-young-farmer-of-the-year

26 Aug 2021: Ms O'Halloran claimed victory on her third attempt in the annual competition. "The competition had two days of run-offs back in June, and the top 12 went into the final round over the weekend," she said. Unlike some other farming competitions, which
Where business can take you

https://www.utas.edu.au/about/news-and-stories/articles/2021/1117-where-business-can-take-you

8 Apr 2021: While studying an economics degree at the University of Tasmania, Alec realised that this wasn’t where his interests lay. Instead, his future was in human resource management. Switching to a Bachelor of Business was an easy change. It set him on
Chemists use colour to detect 'forever chemicals'

https://www.utas.edu.au/about/news-and-stories/articles/2021/1175-chemists-use-colour-to-detect-forever-chemicals

21 Oct 2021: Chemists at the University of Tasmania have developed an instant colour-change test for so-called forever chemicals, or PFAS, in contaminated soil or water. The proof-of-concept study for one of the most prevalent perfluorinated alkyl substances (PFAS
Answer to brain health in the palm of our hands

https://www.utas.edu.au/about/news-and-stories/articles/2021/1141-answer-to-brain-health-in-the-palm-of-our-hands

9 Jun 2021: University of Tasmania researchers have developed and are trialing a completely new type of computer screening test using an individual’s hands, which aims to detect the earliest stages of Alzheimer’s dementia. “We know through previous
Study quantifies devils’ decline due to facial tumour disease

https://www.utas.edu.au/about/news-and-stories/articles/2021/1116-study-quantifies-devils-decline-due-to-facial-tumour-disease

4 Mar 2021: New research from the University of Tasmania has estimated the toll a deadly facial cancer has taken on Tasmanian devil populations since the disease was discovered in 1996. In a paper published in Ecology Letters, researchers traced the spread of