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  2. Thumbnail for From greenkeeper to green pastures

    From greenkeeper to green pastures

    https://www.utas.edu.au/about/news-and-stories/articles/2021/1129-from-greenkeeper-to-green-pastures
    22 Apr 2021: Taelyn Male’s agronomy career began on the bowling green. Growing up in Northern Tasmania, Taelyn began bowling at a young age and has played competitively across Australia ever since. While keeping up his bowls training, he started an
  3. Thumbnail for Assisting Tasmanian farmers drives Hannah to great heights

    Assisting Tasmanian farmers drives Hannah to great heights

    https://www.utas.edu.au/about/news-and-stories/articles/2021/1127-assisting-tasmanian-farmers-drives-hannah-to-great-heights
    20 Apr 2021: When pursuing a career in agriculture, helping Tasmanian farmers at the grass roots of production was always Hannah Cummins’ top priority. Now graduated from the University of Tasmania and working as agronomist – or ‘crop scientist’ – with
  4. Thumbnail for Creative & personalised foods for the future

    Creative & personalised foods for the future

    https://www.utas.edu.au/about/news-and-stories/articles/2021/1130-creative-personalised-foods-for-the-future
    22 Apr 2021: First-generation, small-scale commercial additive food manufacturing machines are more accessible and affordable. Additive manufacturing involves producing objects by layering materials one layer at a time. Food additive manufacturing has several
  5. Thumbnail for Rockmelon industry to benefit from new recommendations

    Rockmelon industry to benefit from new recommendations

    https://www.utas.edu.au/about/news-and-stories/articles/2021/1112-rockmelon-industry-to-benefit-from-new-recommendations
    10 Feb 2021: Researchers at the Tasmanian Institute of Agriculture (TIA) have developed a set of new industry recommendations to improve Australian rockmelon food safety practices. The project team worked in consultation with industry to understand the causes of
  6. Thumbnail for Agriculture Science graduate, wins Tasmanian Young Farmer of the Year

    Agriculture Science graduate, wins Tasmanian Young Farmer of the Year

    https://www.utas.edu.au/about/news-and-stories/articles/2021/1159-agriculture-science-graduate-wins-tasmanian-young-farmer-of-the-year
    26 Aug 2021: Ms O'Halloran claimed victory on her third attempt in the annual competition. "The competition had two days of run-offs back in June, and the top 12 went into the final round over the weekend," she said. Unlike some other farming competitions, which
  7. Thumbnail for Chemists use colour to detect 'forever chemicals'

    Chemists use colour to detect 'forever chemicals'

    https://www.utas.edu.au/about/news-and-stories/articles/2021/1175-chemists-use-colour-to-detect-forever-chemicals
    21 Oct 2021: Chemists at the University of Tasmania have developed an instant colour-change test for so-called forever chemicals, or PFAS, in contaminated soil or water. The proof-of-concept study for one of the most prevalent perfluorinated alkyl substances (PFAS
  8. Thumbnail for A tiny world printed on a chip

    A tiny world printed on a chip

    https://www.utas.edu.au/about/news-and-stories/articles/2021/1093-a-tiny-world-printed-on-a-chip
    6 May 2021: Each day that she works in the chemistry lab, University of Tasmania PhD candidate Atiyeah Ganjalinia gets to see the world at the smallest possible scale. “The smallest fragments fascinate and intrigue me. At this scale, if you just look at cells,
  9. Thumbnail for Aboriginal designs bring connection to Country at Inveresk

    Aboriginal designs bring connection to Country at Inveresk

    https://www.utas.edu.au/about/news-and-stories/articles/2021/aboriginal-designs-bring-connection-to-country-at-inveresk
    21 Jul 2021: The first building to open at Inveresk as part of the University’s redevelopment will be brought to life with the work of North-West Tasmanian Aboriginal artist Caleb Nichols-Mansell. Designs featuring grass-toned local wetlands, the blue-grey hues
  10. Thumbnail for Most Tasmanians over 50 didn't experience serious lockdown effects

    Most Tasmanians over 50 didn't experience serious lockdown effects

    https://www.utas.edu.au/about/news-and-stories/articles/2021/1144-most-tasmanians-over-50-didnt-experience-serious-lockdown-effects
    23 Jun 2021: Most Tasmanians aged over 50 experienced no serious effects on dementia risk factors, such as depression, anxiety and alcohol consumption, during the COVID-19 lockdown a Tasmanian study has found. In the first study of its kind, researchers from the
  11. Thumbnail for $8 million to be poured into drought resilience in agriculture

    $8 million to be poured into drought resilience in agriculture

    https://www.utas.edu.au/about/news-and-stories/articles/2021/$8-million-to-be-poured-into-drought-resilience-in-agriculture
    14 Apr 2021: A ‘drought hub’ will be established in Tasmania to improve regional drought resilience, with the support of $8 million in funding from the Australian Government’s Future Drought Fund successfully secured by the Tasmanian Institute of

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