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Greening the way for others

https://www.utas.edu.au/about/news-and-stories/articles/2022/greening-the-way-for-others

29 Sep 2022: Cathy Walker lives in a yurt in rural Tasmania, surrounded by nature and making as little impact as she can on the environment. It’s her way of life. Her journey started at the knee of her grandmother who she now realises was her first holistic
If you want your child to be more resilient, get them to join a…

https://www.utas.edu.au/about/news-and-stories/articles/2022/if-you-want-your-child-to-be-more-resilient,-get-them-to-join-a-choir,-orchestra-or-band

24 Oct 2022: William James Baker, University of Tasmania; Anne-Marie Forbes, University of Tasmania, and Kim McLeod, University of TasmaniaOne of the most important qualities for a young person to develop is resilience. This involves their ability to overcome
Off the wall: Hobart's best galleries

https://www.utas.edu.au/about/news-and-stories/articles/2022/off-the-wall-hobarts-best-galleries

20 Sep 2022: Foyer of The Henry Jones Art Hotel. Image: Adam Gibson/The Henry Jones Art Hotel. Hobart’s visual arts scene has an enviable (and well-deserved) reputation both nationally and internationally these days, with a vibrant and unique culture known for
Sowing the seeds for a sustainable dairy industry

https://www.utas.edu.au/about/news-and-stories/articles/2022/sowing-the-seeds-for-a-sustainable-dairy-industry

2 Dec 2022: Seen from above, a 30-hectare section of the Tasmanian Institute of Agriculture’s Dairy Research Facility (TDRF) at Elliott is curiously divided into a grid of 32 small equally sized blocks. At ground level, the blocks, marked out into 0. 92-ha

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