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Transforming the River’s Edge at Inveresk

https://www.utas.edu.au/about/news-and-stories/articles/2022/transforming-the-rivers-edge-at-inveresk

12 Dec 2022: The new $45. 5m River’s Edge building is continuing to take shape at the Inveresk campus precinct. The building will be home to Humanities, Social Sciences, Law and Education. It will offer student counselling, accessibility and learning support,
Agribusiness course provides skills for strategic business growth

https://www.utas.edu.au/about/news-and-stories/articles/2022/1245-agribusiness-course-provides-skills-for-strategic-business-growth

13 Apr 2022: The University of Tasmania’s Agribusiness course offers participants immersive study that will ultimately make them a better businessperson. The diploma equips current and future farm managers, owners and employers with the agribusiness skills and
Breeding barley to reduce environmental impact

https://www.utas.edu.au/about/news-and-stories/articles/2022/1235-breeding-barley-to-reduce-environmental-impact

5 Apr 2022: The Australian Research Council has provided more than $380,000 in project funding through its latest Linkage Project scheme, designed to drive research innovation and promote collaboration with industry. The project is led by Professor Sergey
Safeguarding an iconic bird of prey

https://www.utas.edu.au/about/news-and-stories/articles/2022/1234-safeguarding-an-iconic-bird-of-prey

5 Apr 2022: School of Natural Sciences Professor Chris Johnson will lead the $720,000 study, which is funded by the Australian Research Council through its latest Linkage Project scheme. “This project will help us build the clearest picture yet of how many
There is something special about Tasmania’s forests, and Tassie wood

https://www.utas.edu.au/about/news-and-stories/articles/2022/there-is-something-special-about-tasmanias-forests-and-tassie-wood

13 Dec 2022: Rescuing climate-stressed treesIn a recent report, UNESCO noted Tasmania's World Heritage forests remove more carbon from the atmosphere than any other of their wilderness sites. In short, our forests are critical to solving climate change. But with
Exhibitions shine spotlight on young artists

https://www.utas.edu.au/about/news-and-stories/articles/2022/exhibitions-shine-spotlight-on-young-artists

28 Sep 2022: For the past year a group of Year 11 and 12 students across the state have immersed themselves in a creative arts program with the University of Tasmania. Now their artistic endeavours will be on display for all to see at one of three Object Design
Literary prize fosters new Tasmanian stories

https://www.utas.edu.au/about/news-and-stories/articles/2022/literary-prize-fosters-new-tasmanian-stories

16 Dec 2022: Award-winning author Cameron Hindrum The University of Tasmania Prize has been taken out by alumnus Cameron Hindrum at the 2022 Tasmanian Literary Awards. Mr Hindrum won the $10,000 prize, awarded for the best new unpublished literary work by a
Dementia research projects receive local funding

https://www.utas.edu.au/about/news-and-stories/articles/2022/dementia-research-projects-receive-local-funding

24 Aug 2022: Seven new dementia research projects, from how comedy can help promote brain health to establishing a dementia risk profile in Afghan refugees and asylum seekers in Tasmania, has received local funding. Over $20,000 was raised during the Wicking
Expressions of interest for city move consultation set to open

https://www.utas.edu.au/about/news-and-stories/articles/2022/expressions-of-interest-for-city-move-consultation-set-to-open

14 Jul 2022: The next stage of consultation about the University of Tasmania’s city move begins this month with a call for expressions of interest to join an 80-person community panel, which will help shape the future of our southern campuses. Expressions of
Creating a local solution to a global problem

https://www.utas.edu.au/about/news-and-stories/articles/2022/1221-creating-a-local-solution-to-a-global-problem

24 Mar 2022: The business plan Camila Campos developed through her studies in Agribusiness (Horticultural Business) has resulted in the creation of a localised solution to a global problem when it comes to food waste. Offered through the Tasmanian Institute of