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University ranked number one in the world on climate action

https://www.utas.edu.au/about/news-and-stories/articles/2022/university-ranked-number-one-in-the-world-on-climate-action

4 May 2022: The University of Tasmania is the top ranked university in the world for climate action according to the Times Higher Education Impact Rankings. Vice-Chancellor Professor Rufus Black said the University was proud of the result, which highlighted the
We've been awarded the region's most sustainable university

https://www.utas.edu.au/about/news-and-stories/articles/2022/1251-weve-been-awarded-the-regions-most-sustainable-university

27 Apr 2022: Image: Engineering students working on a solar array at our Sandy Bay campus. The University’s strong commitment to sustainability was recognised in 2021 when it was awarded the Sustainability Institution of the Year in the Australia New Zealand
Launceston team takes top honours in science challenge

https://www.utas.edu.au/about/news-and-stories/articles/2022/1248-launceston-team-takes-top-honours-in-science-challenge

14 Apr 2022: After conquering their regional heats, five teams of aspiring scientists and engineers battled it out for top honours in the state final of a national competition held in Launceston on 11 April. Launceston Christian School won the 2022 Science and
Building a sustainable future in timber

https://www.utas.edu.au/about/news-and-stories/articles/2022/1230-building-a-sustainable-future-in-timber

31 Mar 2022: The word “sustainability” is appearing more and more frequently in architecture briefs these days, as clients become increasingly aware of the importance of environmentally sensitive sustainable design. This push for more sustainable and
A beacon of sustainability

https://www.utas.edu.au/about/news-and-stories/articles/2022/1238-a-beacon-of-sustainability

13 Apr 2022: Beth Rad did not set out to study sustainable living. Nor did she plan to live on a remote Tasmanian island for six months. But these opportunities found her, and she’s glad they did. Originally from Sydney, Beth and her partner quit their jobs a
We're a certified carbon neutral uni

https://www.utas.edu.au/about/news-and-stories/articles/2022/1213-were-a-certified-carbon-neutral-uni

7 Mar 2022: Carbon neutral means taking action to reduce and remove as much carbon from the atmosphere as an organisation puts into it. The University was certified as a carbon neutral organisation in 2017 (for its 2016 greenhouse gas inventory) by the
Studying in Tasmania’s agricultural heartland

https://www.utas.edu.au/about/news-and-stories/articles/2022/1247-studying-in-tasmanias-agricultural-heartland

14 Apr 2022: Image: Agricultural Science students on a field trip to Hops Products Australia (HPA), Bushy Park. Earlier this year, 29-year-old James Adams started the University of Tasmania’s Agricultural Science with Honours degree in his hometown of
Haruhi’s scientific evolution

https://www.utas.edu.au/about/news-and-stories/articles/2022/haruhis-scientific-evolution

16 Sep 2022: The distinguished reputation of the University of Tasmania’s Bachelor of Marine and Antarctic Science degree was what lured Haruhi Wabiko to move to Hobart from Japan. The beautiful wilderness and a job working with the Parks and Wildlife Service
Record-smashing heatwaves are hitting Antarctica and the Arctic

https://www.utas.edu.au/about/news-and-stories/articles/2022/1220-record-smashing-heatwaves-are-hitting-antarctica-and-the-arctic

22 Mar 2022: Windmill Islands, near Casey Research Station, Antarctica. Dana M Bergstrom (Author provided). Record-breaking heatwaves hit both Antarctica and the Arctic simultaneously this week, with temperatures reaching 47℃ and 30℃ higher than
Creating a local solution to a global problem

https://www.utas.edu.au/about/news-and-stories/articles/2022/1221-creating-a-local-solution-to-a-global-problem

24 Mar 2022: The business plan Camila Campos developed through her studies in Agribusiness (Horticultural Business) has resulted in the creation of a localised solution to a global problem when it comes to food waste. Offered through the Tasmanian Institute of