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Student sustainability champion receives Green Gown Award

https://www.utas.edu.au/about/news-and-stories/articles/2023/student-sustainability-champion-receives-green-gown-award

4 Dec 2023: Through her education and research into slavery and exploitation, Trisha has positively influenced sustainability policy and procurement behaviour resulting in a highly commended nomination by the 2023 Green Gown Awards Australasia for her
Sustainable Living courses that can help you make your own home and…

https://www.utas.edu.au/about/news-and-stories/articles/2023/sustainable-living-courses-that-can-help-you-make-your-own-home-and-garden-more-sustainable

5 Jul 2023: Saving the planet starts in your own backyard and the University of Tasmania’s Sustainable Living course can equip you with everything you need to know to put your green thumb to work. Most people choose to study the Diploma of Sustainable Living
Bronte Legro - 2023 Agricultural Science Awards

https://www.utas.edu.au/about/news-and-stories/articles/2023/bronte-legro-2023-agricultural-science-awards

19 Dec 2023: Bronte Legro, of Launceston, has just completed her first year of study in the Bachelor of Agricultural Science and has been recognised as the top of her cohort – not a small achievement while jugging part-time work and study. At the 2023
Island of dreams

https://www.utas.edu.au/about/news-and-stories/articles/2023/island-of-dreams

4 Apr 2023: US-born Thomas Crawford spent only three of his 59 years in Tasmania but told friends that those three years studying at university were his happiest days. Indeed he dubbed Tasmania his “island of dreams”. A central theme in Thomas’s life was a
With scholarship support, the sky is the limit

https://www.utas.edu.au/about/news-and-stories/articles/2023/with-scholarship-support,-the-sky-is-the-limit

4 Apr 2023: Neve Clippingdale was only two years old when she first saw a jellyfish dance. Eyes pressed against the glass, the toddler from the North-West Coast of Tasmania was mesmerised by the strange pulsating blob inside the aquarium. A curiosity about the
Family business gives back to architecture students

https://www.utas.edu.au/about/news-and-stories/articles/2023/family-business-gives-back-to-architecture-students

4 Apr 2023: Started by Robert Frederick Fergusson, whose career as an architect was interrupted by the Great Depression, the business was expanded by son Robert Guy Fergusson to supply the home building and renovation market across Tasmania. Trustee and daughter
How a backyard project inspired a career that is protecting our reefs

https://www.utas.edu.au/about/news-and-stories/articles/2023/how-a-backyard-project-inspired-a-career-that-is-protecting-our-reefs

13 Dec 2023: Associate Professor Scott Ling's (BSc Hons 2000, PhD 2009) fascination with science began as a backyard project when he was a boy growing up in Tasmania. With his cocker spaniel by his side, he became aware of a brown trout in the stream that ran
Students take on Indo-Pacific climate challenge

https://www.utas.edu.au/about/news-and-stories/articles/2023/students-take-on-indo-pacific-climate-challenge

23 Oct 2023: Solving a child malnutrition crisis caused by climate change in the Pacific nation of Kiribati has been the focus of a team of students at an international competition in Melbourne. Five students from several courses, mentored by Lecturer in Social
Celebrating 60 years of agricultural science

https://www.utas.edu.au/about/news-and-stories/articles/2023/celebrating-60-years-of-agricultural-science

13 Dec 2023: A strong spirit of camaraderie between staff and students and a passion for agriculture are common themes in accounts from Ag Science alumni (aka “aggies”) across the past sixty years. During this time, our research and teaching staff have
Sustainability programs win international acclaim

https://www.utas.edu.au/about/news-and-stories/articles/2023/sustainability-programs-win-international-acclaim

19 Jul 2023: The University of Tasmania’s record and contribution in sustainability has been recognised again with success in the 2023 International Green Gown Awards. The awards, announced as part of the United Nations High-Level Political Forum on Sustainable
The future of agriculture is in good hands

https://www.utas.edu.au/about/news-and-stories/articles/2023/the-future-of-agriculture-is-in-good-hands

18 Dec 2023: Graduates from the University of Tasmania's Bachelor of Agricultural Science celebrated their achievements at a prize presentation and graduation ceremony in Hobart on 15 December. A degree in agricultural science develops sought-after skills that
Flexibility is key when protecting the Southern Ocean

https://www.utas.edu.au/about/news-and-stories/articles/2023/flexibility-is-key-when-protecting-the-southern-ocean

21 Apr 2023: Undersea mountains that help shape ocean currents and support a dazzling array of marine life are just one of the important ecosystems under-represented in current marine protection, scientists say. University of Tasmania PhD candidate Anne Boothroyd
Welcoming good bugs into the berry patch

https://www.utas.edu.au/about/news-and-stories/articles/2023/welcoming-good-bugs-into-the-berry-patch

24 Mar 2023: Not all bugs are bad. In fact, some insects play an important role in combating pests in many crops and helping growers reduce their pesticide use. A national research team led by Tasmanian Institute of Agriculture (TIA) Entomologist, Dr Stephen
Many hands help the garden grow at Inveresk

https://www.utas.edu.au/about/news-and-stories/articles/2023/many-hands-help-the-garden-grow-at-inveresk

19 Apr 2023: Since the Community Food Garden at Inveresk was established in 2022, it’s not only been growing food, but a community of people who are gathering, sharing skills and connecting in this new place. A wide variety of vegetables have been harvested by
A helping hand

https://www.utas.edu.au/about/news-and-stories/articles/2023/a-helping-hand

4 Apr 2023: Meet the red handfish – Albie, Ariel, Benni, Hector and Hippocrates. The list goes on. Each has been sponsored by members of the public keen to help the critically endangered species. Albie was named by Albuera Street Primary School students,
Antarctic researcher wins prestigious Fellowship to study in the US

https://www.utas.edu.au/about/news-and-stories/articles/2023/antarctic-researcher-wins-prestigious-fellowship-to-study-in-the-us

10 Feb 2023: A University of Tasmania Institute for Marine and Antarctic Studies (IMAS) graduate has won a prestigious Quad Fellowship to investigate the historic impacts of climate change on glacial melting in Antarctica. Mika Bighin has arrived in the United
John Cumming | Agricultural Science Alumni Ambassador 1997

https://www.utas.edu.au/about/news-and-stories/articles/2023/john-cumming-alumni-ambassador-1997

28 Nov 2023: John Cumming graduated with a Bachelor of Agricultural Science degree with first class honours in 1997 and a PhD in environmental soil chemistry in 2005. After eight years of study, John still looks back on his time at the University and fondly
Eyes of the World on the Southern Ocean

https://www.utas.edu.au/about/news-and-stories/articles/2023/eyes-of-the-world-on-the-southern-ocean

10 Aug 2023: More than 250 people from 25 nations will meet in Hobart next week for the first-ever global conference of the Southern Ocean Observing System (SOOS) since its establishment in 2011. SOOS is an international initiative that enhances the coordinated
Martin Steinbauer | Agricultural Science Alumni Ambassador 1989

https://www.utas.edu.au/about/news-and-stories/articles/2023/martin-steinbauer-agriculture-science-alumni-ambassador-1989

28 Nov 2023: Associate Professor Martin Steinbauer is the Assistant Director for Response Operations at the Australian Government’s Department of Agriculture, Fisheries and Forestry. He’s also an Agricultural Science graduate of the University of Tasmania
Stand clear for the methane busters

https://www.utas.edu.au/about/news-and-stories/articles/2023/stand-clear-for-the-methane-busters

8 May 2023: Methane is estimated to contribute about 14. 5 per cent of anthropogenic, or human-generated, greenhouse gas emissions. And one of its main sources happens to be one of our key industries: livestock. It’s a problem for the atmosphere and,