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Many hands help the garden grow at Inveresk

https://www.utas.edu.au/about/news-and-stories/articles/2023/many-hands-help-the-garden-grow-at-inveresk

19 Apr 2023: Since the Community Food Garden at Inveresk was established in 2022, it’s not only been growing food, but a community of people who are gathering, sharing skills and connecting in this new place. A wide variety of vegetables have been harvested by
Going in for the krill

https://www.utas.edu.au/about/news-and-stories/articles/2023/going-in-for-the-krill

31 Jan 2023: After witnessing one of the first-ever documented supergroups of whales, Institute for Marine and Antarctic Studies (IMAS) student Maya Santangelo is fighting to shine a light on the dangers of concentrated krill fishing in Antarctica. After what
Four ways to deliver the high-quality carbon offsets the planet needs

https://www.utas.edu.au/about/news-and-stories/articles/2023/four-ways-to-deliver-the-high-quality-carbon-offsets-the-planet-needs

30 Aug 2023: While reducing carbon emissions will help us move towards net-zero targets and avoid catastrophic warming, it is critical for carbon dioxide (CO2) to be removed from the atmosphere to compensate for sectors where decreasing emissions is more
Stand clear for the methane busters

https://www.utas.edu.au/about/news-and-stories/articles/2023/stand-clear-for-the-methane-busters

8 May 2023: Methane is estimated to contribute about 14. 5 per cent of anthropogenic, or human-generated, greenhouse gas emissions. And one of its main sources happens to be one of our key industries: livestock. It’s a problem for the atmosphere and,
Professor Craig Johnson

https://www.utas.edu.au/about/news-and-stories/articles/2023/professor-craig-johnson

10 Feb 2023: BSc Hons 1980University of Tasmania ecologist and alumnus Professor Craig Johnson has spent his career underwater. He has dived under the ice with the navy in Canada, studied the rich kelp forests off South Africa, and researched the crown-of-thorns
Seaweeds in a changing world: International Seaweed Symposium comes…

https://www.utas.edu.au/about/news-and-stories/articles/2023/seaweeds-in-a-changing-world-international-seaweed-symposium-comes-to-hobart

17 Feb 2023: Seaweeds are unsung heroes of healthy oceans, but next week they’ll take centre stage when 500 seaweed science and industry experts gather in Hobart to talk about seaweed protection and potential. The prestigious International Seaweed Symposium (ISS
A biting discovery about Tasmanian devils

https://www.utas.edu.au/about/news-and-stories/articles/2023/a-biting-discovery-about-tasmanian-devils

13 Dec 2023: A Tasmanian devil expert has uncovered an evolutionary quirk that sets carnivorous marsupials apart from the crowd – and the secret lies behind their smiles. Professor Menna Jones from the University of Tasmania’s School of Natural Sciences has
Youth justice system responses to sex offences to be reviewed

https://www.utas.edu.au/about/news-and-stories/articles/2023/youth-justice-system-responses-to-sex-offences-to-be-reviewed

8 Jun 2023: The ability of the state’s youth justice system to respond effectively to sex offences committed by young people will be reviewed by the Tasmania Law Reform Institute. The Institute has received State Government funding of $197,000 to conduct the
Law professor to help guide genomics health care future

https://www.utas.edu.au/about/news-and-stories/articles/2023/law-professor-to-help-guide-genomics-health-care-future

22 Aug 2023: Professor of Law Margaret Otlowski will help guide the nation’s use of genomic science for better health care with her appointment to a key Federal Government advisory body. Professor Otlowski will be part of the Expert Advisory Group on Genomics
Food sustainability the focus for AgriCULTURED conversation

https://www.utas.edu.au/about/news-and-stories/articles/2023/food-sustainability-the-focus-for-agricultured-conversation

1 Aug 2023: Helping communities understand and nurture resilient local food systems will be the focus for Professor Alana Mann at this week’s AgriCULTURED event in the state’s North. The University’s Professor of Media and Communication, who specialises in