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Interdisciplinary curriculum offerings are critical to our future

https://www.utas.edu.au/about/news-and-stories/articles/2023/interdisciplinary-curriculum-offerings-are-critical-to-our-future

8 May 2023: The study of sustainability traces its origins back to the 5th century BC physician Hippocrates, but its emergence as a broadly-based academic discipline is relatively recent. Researchers working on sustainability focus a variety of analytical tools
Donna Lucas | Agricultural Science Alumni 2007

https://www.utas.edu.au/about/news-and-stories/articles/2023/donna-lucas-agriculture-science-alumni-2007

28 Nov 2023: Donna Lucas studied a Bachelor of Applied Science, graduating with honours in 2007 as a mature aged student. Donna’s early career started on a different path at age 15 within an accounting firm, where she studied through night school to become an
Professor Craig Johnson

https://www.utas.edu.au/about/news-and-stories/articles/2023/professor-craig-johnson

10 Feb 2023: BSc Hons 1980University of Tasmania ecologist and alumnus Professor Craig Johnson has spent his career underwater. He has dived under the ice with the navy in Canada, studied the rich kelp forests off South Africa, and researched the crown-of-thorns
Amanda Woollams | Agricultural Science Alumni Ambassador 1991

https://www.utas.edu.au/about/news-and-stories/articles/2023/amanda-woollams-agriculture-science-alumni-ambassador-1991

28 Nov 2023: Graduating in 1991 with a degree in Agricultural Science majoring in Horticulture Management, Amanda Woollams looks back on her time at the University of Tasmania fondly. She remembers her cohort as “small but committed and enthusiastic” and
Dual purpose peonies: do Tasmanian grown peonies have potential as a…

https://www.utas.edu.au/about/news-and-stories/articles/2023/dual-purpose-peonies-do-tasmanian-grown-peonies-have-potential-as-a-traditional-chinese-herb

6 Dec 2023: Trials are underway in the state’s north to determine whether Tasmania could produce peony roots for the Traditional Chinese Medicine market (TCM). PhD Candidate with the Tasmanian Institute of Agriculture (TIA) Celia van Sprang is researching the
How a backyard project inspired a career that is protecting our reefs

https://www.utas.edu.au/about/news-and-stories/articles/2023/how-a-backyard-project-inspired-a-career-that-is-protecting-our-reefs

13 Dec 2023: Associate Professor Scott Ling's (BSc Hons 2000, PhD 2009) fascination with science began as a backyard project when he was a boy growing up in Tasmania. With his cocker spaniel by his side, he became aware of a brown trout in the stream that ran
Learn how to live with fire

https://www.utas.edu.au/about/news-and-stories/articles/2023/learn-how-to-live-with-fire

11 Dec 2023: A free, online short course that explores the unpredictability of bushfires and how we live with them is teaching the community how to adapt in a changing climate. Dr Penelope Jones, who developed the short course, said this was a great opportunity
Charlotte investigates the emotional impact of climate change

https://www.utas.edu.au/about/news-and-stories/articles/2023/charlotte-investigates-the-emotional-impact-of-climate-change

20 Jun 2023: There is a jarring kind of tonal whiplash that an entire generation of students are experiencing every day, as a result of the climate crisis. University of Tasmania PhD candidate Charlotte Jones still remembers the shock, the anxiety, and the
Statewide book club as University teams up with Tasmania Reads

https://www.utas.edu.au/about/news-and-stories/articles/2023/statewide-book-club-as-university-teams-up-with-tasmania-reads

26 May 2023: Readers from across Tasmania will have the chance to come together for a statewide book club as the University teams up with Tasmania Reads. Book club meetings will take place in-person and online in July to discuss alumnus Robbie Arnott’s novel
Marking 20 years of TLC for Huon Valley landslide

https://www.utas.edu.au/about/news-and-stories/articles/2023/marking-20-years-of-tlc-for-huon-valley-landslide

21 Aug 2023: In 2004, not long after moving to Tasmania from The Netherlands, Professor Arko Lucieer visited Home Hill Winery, a family-owned and run business nestled in the hills of the Huon Valley. What he saw out the window caught his eye. There was a sizable