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From dispensing pills to filling stills

https://www.utas.edu.au/about/news-and-stories/articles/2023/from-dispensing-pills-to-filling-stills

8 Aug 2023: For Wendy Steinberg, it was the desire for a new challenge, a love of science and a need to just ‘make something’ that set her on a journey from pharmacist to working for Tasmania’s iconic Lark Distillery. After 12 years in pharmacy, Wendy knew
Celebrating 60 years of agricultural science

https://www.utas.edu.au/about/news-and-stories/articles/2023/celebrating-60-years-of-agricultural-science

13 Dec 2023: A strong spirit of camaraderie between staff and students and a passion for agriculture are common themes in accounts from Ag Science alumni (aka “aggies”) across the past sixty years. During this time, our research and teaching staff have
Law alumna keen to share career options

https://www.utas.edu.au/about/news-and-stories/articles/2023/law-alumna-keen-to-share-career-options

4 May 2023: Hailing from Blackmans Bay, Law alumna Georgina Barnes BEc-LLB(Hons) 2019, AssocDegPhil 2022, is now an Associate specialising in dispute resolution at Baker McKenzie in Sydney. Georgina works across a broad range of the law on matters which are in
Tasmania's the ticket to Pierre's sustainable lifestyle

https://www.utas.edu.au/about/news-and-stories/articles/2023/from-economics-to-the-business-of-environmentalism

11 Jan 2023: When Pierre Defourny and his wife considered where to raise their 19-month-old twins, Tasmania was the choice location – and for more than just the lifestyle. Originally from Belgium, Pierre found his introduction to Australia working in Canberra
Island of dreams

https://www.utas.edu.au/about/news-and-stories/articles/2023/island-of-dreams

4 Apr 2023: US-born Thomas Crawford spent only three of his 59 years in Tasmania but told friends that those three years studying at university were his happiest days. Indeed he dubbed Tasmania his “island of dreams”. A central theme in Thomas’s life was a
Innovation all the whey

https://www.utas.edu.au/about/news-and-stories/articles/2023/innovation-all-the-whey

13 Dec 2023: They say you should never mix family and business, but alumnus Ryan Hartshorn (BCom 2007) likes to do things differently. After all, the Tasmanian entrepreneur has made his mark turning sheep whey into a world-class tipple. Hartshorn’s success story
Agricultural science students share research

https://www.utas.edu.au/about/news-and-stories/articles/2023/agricultural-science-students-share-research

4 Oct 2023: From supplying the Tasmanian whisky industry with oak barrels to mechanical pollination in onion seed crops, honours students will present a diverse range of research at the Bachelor of Agricultural Science End Of Year Honours Seminar in Hobart on 9
3D printing business brings new opportunities to the North West Coast

https://www.utas.edu.au/about/news-and-stories/articles/2023/3d-printing-business-brings-new-opportunities-to-the-north-west-coast

24 Jul 2023: When Dian Ferrington set out to start her 3D printing and design business with her fiancÃ, she wanted to create a place that championed safety, inclusivity, and sustainability. TONDII, a design and fabrication business located in Wynyard, is the
Media studies give Bronwyn’s passion a voice

https://www.utas.edu.au/about/news-and-stories/articles/2023/bronwyn-lisson

11 Jan 2023: “I didn’t have a very traditional path to University” reveals Bronwyn Lisson, final year Bachelor of Media and Communication student and co-host of Two Tassie Chicks Podcast. But now, with six months remaining of her degree, Bron is looking to
University studies supporting community care careers

https://www.utas.edu.au/about/news-and-stories/articles/2023/university-studies-supporting-community-care-careers

7 Jun 2023: As workforce demands in community care and social assistance grow around Australia, University of Tasmania graduates are emerging as the industry’s future leaders. At Tasmanian not-for-profit Youth Family and Community Connections (YFCC), seven