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  2. Thumbnail for Amanda Woollams | Agricultural Science Alumni Ambassador 1991

    Amanda Woollams | Agricultural Science Alumni Ambassador 1991

    https://www.utas.edu.au/about/news-and-stories/articles/2023/amanda-woollams-agriculture-science-alumni-ambassador-1991
    28 Nov 2023: Graduating in 1991 with a degree in Agricultural Science majoring in Horticulture Management, Amanda Woollams looks back on her time at the University of Tasmania fondly. She remembers her cohort as “small but committed and enthusiastic” and
  3. Thumbnail for Dual purpose peonies: do Tasmanian grown peonies have potential as a Traditional Chinese Herb?

    Dual purpose peonies: do Tasmanian grown peonies have potential as a…

    https://www.utas.edu.au/about/news-and-stories/articles/2023/dual-purpose-peonies-do-tasmanian-grown-peonies-have-potential-as-a-traditional-chinese-herb
    6 Dec 2023: Trials are underway in the state’s north to determine whether Tasmania could produce peony roots for the Traditional Chinese Medicine market (TCM). PhD Candidate with the Tasmanian Institute of Agriculture (TIA) Celia van Sprang is researching the
  4. Thumbnail for New simulator makes learning to drive a virtual reality

    New simulator makes learning to drive a virtual reality

    https://www.utas.edu.au/about/news-and-stories/articles/2023/new-simulator-makes-learning-to-drive-a-virtual-breeze
    23 Oct 2023: The University of Tasmania is helping communities on the Northwest coast put rubber to the road with a brand-new driving simulator based out of the Tech Solutions Hub in Burnie. The University’s driving simulator uses the myDRIVESCHOOL® software,
  5. Thumbnail for Picture this: robotic floats uncover carbon storage pathways in the Southern Ocean

    Picture this: robotic floats uncover carbon storage pathways in the…

    https://www.utas.edu.au/about/news-and-stories/articles/2023/picture-this-robotic-floats-uncover-carbon-storage-pathways-in-the-southern-ocean
    3 Apr 2023: Deep diving, data-gathering robotic floats adrift in the Southern Ocean for three years have revealed how much carbon this remote ocean is storing, how it does it and how that might change in the future. “Plankton on the ocean’s surface absorb
  6. Thumbnail for Learn how to live with fire

    Learn how to live with fire

    https://www.utas.edu.au/about/news-and-stories/articles/2023/learn-how-to-live-with-fire
    11 Dec 2023: A free, online short course that explores the unpredictability of bushfires and how we live with them is teaching the community how to adapt in a changing climate. Dr Penelope Jones, who developed the short course, said this was a great opportunity
  7. Thumbnail for New Tassie ag leadership program builds skills and knowledge

    New Tassie ag leadership program builds skills and knowledge

    https://www.utas.edu.au/about/news-and-stories/articles/2023/new-tassie-ag-leadership-program-builds-skills-and-knowledge
    30 Oct 2023: Seventeen leaders in the Tasmanian agriculture sector are set to graduate from an innovative career development program aiming to build practical skills and knowledge. The Enable Program is a joint initiative of the Tasmanian Institute of Agriculture
  8. Thumbnail for Tasmanian Dairy Award finalists announced

    Tasmanian Dairy Award finalists announced

    https://www.utas.edu.au/about/news-and-stories/articles/2023/tasmanian-dairy-award-finalists-announced
    9 Jun 2023: Tasmanian dairy farmers are being recognised for their excellence in dairy business management in the 2023 Tasmanian Dairy Awards. The Awards showcase businesses who are excelling in many different aspects of dairy farm management including people,
  9. Thumbnail for Tasmanian fisheries forensics technology set to improve global catch management

    Tasmanian fisheries forensics technology set to improve global catch…

    https://www.utas.edu.au/about/news-and-stories/articles/2023/tasmanian-fisheries-forensics-technology-set-to-improve-global-catch-management
    18 Dec 2023: With an ever-increasing hunger for seafood globally, finding low-cost but effective ways of monitoring catches has never been more important to ensure sustainability. In 2020, global wild capture fisheries production was estimated at 90. 3 million
  10. Thumbnail for National award for TIA food microbiologist

    National award for TIA food microbiologist

    https://www.utas.edu.au/about/news-and-stories/articles/2023/national-award-for-tia-food-microbiologist
    7 Mar 2023: Food microbiologist, Dr Laura Rood from the Tasmanian Institute of Agriculture has been announced as the recipient of the Australian Pork Limited Award at the national Science and Innovation Awards. Dr Rood is one of just 12 scientists, researchers,
  11. Thumbnail for Growing seaweed in the open ocean could be foiled by iron deficiency, new study finds

    Growing seaweed in the open ocean could be foiled by iron deficiency, …

    https://www.utas.edu.au/about/news-and-stories/articles/2023/growing-seaweed-in-the-open-ocean-could-be-foiled-by-iron-deficiency,-new-study-finds
    14 Jun 2023: Growing seaweed in the open ocean is widely considered a viable way to remove carbon dioxide from the atmosphere, but a new study reveals the iron concentration in the open ocean is inadequate to sustain seaweed growth – a fact that scientists say

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