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A biting discovery about Tasmanian devils

https://www.utas.edu.au/about/news-and-stories/articles/2023/a-biting-discovery-about-tasmanian-devils

13 Dec 2023: A Tasmanian devil expert has uncovered an evolutionary quirk that sets carnivorous marsupials apart from the crowd – and the secret lies behind their smiles. Professor Menna Jones from the University of Tasmania’s School of Natural Sciences has
Residency boosts literary success

https://www.utas.edu.au/about/news-and-stories/articles/2023/residency-boosts-literary-success

13 Dec 2023: One of the books of the year emerged from the inaugural Hedberg Writer-in-Residence program, but author Robbie Arnott gained so much more from the experience. Arnott used the precious time to write his third novel, Limberlost, which this year was
Behavioural insights for a better Tasmania

https://www.utas.edu.au/about/news-and-stories/articles/2023/behavioural-insights-for-a-better-tasmania

13 Dec 2023: This year, the University of Tasmania celebrated the launch of the State’s first behavioural insights research lab. The Tasmanian Behavioural Lab is a state-of-the-art facility that conducts research and teaching, and provides businesses,
Alumni success on the national literary stage

https://www.utas.edu.au/about/news-and-stories/articles/2023/alumni-success-on-the-national-literary-stage

18 May 2023: Two University of Tasmania alumni are in the running for Australia’s biggest literary prize. Arts graduates Robbie Arnott and Adam Ouston have made the longlist for the Miles Franklin Literary Award. Arnott’s acclaimed Limberlost, which he wrote
Talking Leadership program brings Tasmanian leaders together

https://www.utas.edu.au/about/news-and-stories/articles/2023/talking-leadership-program-brings-tasmanian-leaders-together

7 Dec 2023: Like most great ideas, Talking Leadership started with good people, good conversation, and – most importantly - a spot of lunch. Dr Toby Newstead, an internationally respected leadership academic at the Tasmanian School of Business and Economics,
Applications open for inaugural McAuley Fellowship

https://www.utas.edu.au/about/news-and-stories/articles/2023/applications-open-for-inaugural-mcauley-fellowship

22 Mar 2023: Applications are open for a new $10,000 creative fellowship to be offered by the University of Tasmania. The James McAuley Creative Fellowship will support an established Australian poet to work with students and the Tasmanian community. The recipient
Scholarship helping Naarah to master her theatrical arts in London

https://www.utas.edu.au/about/news-and-stories/articles/2023/scholarship-helping-naarah-to-master-her-theatrical-arts-in-london

28 Jul 2023: Bachelor of Music graduate Naarah Barnes is heading to London to study her Master of Arts (Musical Theatre), thanks to a scholarship specifically for First Nations scholars. Gija woman Naarah graduated from the University of Tasmania in 2019 with a
New research into AI reveals bias against women in leadership

https://www.utas.edu.au/about/news-and-stories/articles/2023/new-research-into-ai-reveals-bias-against-women-in-leadership

28 Sep 2023: New research from the Tasmanian School of Business and Economics at the University of Tasmania has revealed that AI-generated content can perpetuate harmful gender biases. Through analysing AI-generated content about what makes a ‘good’ and
Innovation all the whey

https://www.utas.edu.au/about/news-and-stories/articles/2023/innovation-all-the-whey

13 Dec 2023: They say you should never mix family and business, but alumnus Ryan Hartshorn (BCom 2007) likes to do things differently. After all, the Tasmanian entrepreneur has made his mark turning sheep whey into a world-class tipple. Hartshorn’s success story
Students collaborate on Tasmania-first production

https://www.utas.edu.au/about/news-and-stories/articles/2023/students-collaborate-on-tasmania-first-production

11 Oct 2023: One play, two directors, two casts, two production teams. A work by one of Australia’s most in-demand playwrights will be staged in the state for the first time this month by two teams of University of Tasmania students in Hobart and