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University CBD move vital for education future

https://www.utas.edu.au/about/news-and-stories/articles/2022/1208-university-cbd-move-vital-for-education-future

21 Feb 2022: Over the last 20 years, nearly half of all new jobs in Australia required a bachelor’s degree or above. This trend is set to continue as technology changes how we live and work – in the future most jobs will require some form of post-school
Keeping people living with dementia connected during lockdown

https://www.utas.edu.au/about/news-and-stories/articles/2022/1215-keeping-people-living-with-dementia-connected-during-lockdown

10 Mar 2022: Michael Preston graduated with an Associate Degree in Dementia Care in 2015. He has since worked as a Dementia-Friendly Project Officer with the Kiama Project in New South Wales. The Kiama Project has worked continuously to implement and test
Top 5 music festivals in Tassie this summer

https://www.utas.edu.au/about/news-and-stories/articles/2019/968-top-5-music-festivals-in-tassie-this-summer

5 Dec 2019: 1. Mona Foma, 11th- 20th Jan. Launceston (City and surrounds)Mona Foma brings the neon glittery weirdness to Launceston over two weeks in January, with 400 artists across 25 venues, and truly takes over the city. Expect the truly bizarre at Mona
Uni move into the CBD is the game changer needed to secure its future

https://www.utas.edu.au/about/news-and-stories/articles/2022/1229-uni-move-into-the-cbd-is-the-game-changer-needed-to-secure-its-future

29 Mar 2022: Image: Artist impression of the new park at the centre of the West End precinct. The University of Tasmania must ensure its financial sustainability so that we can fulfil our mission to provide quality higher education to the most diverse range of
Celebrating 60 years of agricultural science

https://www.utas.edu.au/about/news-and-stories/articles/2023/celebrating-60-years-of-agricultural-science

13 Dec 2023: A strong spirit of camaraderie between staff and students and a passion for agriculture are common themes in accounts from Ag Science alumni (aka “aggies”) across the past sixty years. During this time, our research and teaching staff have
Positive benefits for our city and our community

https://www.utas.edu.au/about/news-and-stories/articles/2022/1257-positive-benefits-for-our-city-and-our-community

9 May 2022: The University of Tasmania is moving into Hobart’s city centre. This move began in the 1980s with the School of Creative Arts and Media in Hunter Street. The Menzies Institute moved into its urban home in the late 2000s. More recently, the
Rankings rise for Earth Sciences

https://www.utas.edu.au/about/news-and-stories/articles/2017/363-rankings-rise-for-earth-sciences

25 Jul 2017: The Discipline of Earth Sciences and the CODES – ARC Centre of Excellence in Ore Deposits have been ranked equal second in Australia in the recent Shanghai rankings. Some of CODES’ HDR candidates tell us why studying geology truly rocks. Josh
Tasmanian devil declines impact quolls

https://www.utas.edu.au/about/news-and-stories/articles/2024/tasmanian-devil-declines-impact-quolls

18 Jan 2024: A steep drop in the population of the endangered Tasmanian devil is creating knock-on effects to the evolutionary genetics of the spotted-tailed quoll, according to a new Nature Ecology & Evolution study. A global research team including experts from
New partnership plans Tasmanian sonar test facility

https://www.utas.edu.au/about/news-and-stories/articles/2018/679-new-partnership-plans-tasmanian-sonar-test-facility

24 Jul 2018: Update April 2024: The plans to establish a sonar testing facility in Tasmania did not proceed and the partnership is no longer in effect. The Australian Maritime College has partnered with international defence giant Thales to investigate
Many hands help the garden grow at Inveresk

https://www.utas.edu.au/about/news-and-stories/articles/2023/many-hands-help-the-garden-grow-at-inveresk

19 Apr 2023: Since the Community Food Garden at Inveresk was established in 2022, it’s not only been growing food, but a community of people who are gathering, sharing skills and connecting in this new place. A wide variety of vegetables have been harvested by
Inveresk Library a double winner in architecture awards

https://www.utas.edu.au/about/news-and-stories/articles/2023/inveresk-library-a-double-winner-in-architecture-awards

6 Jul 2023: Wardle Studios has received two awards for the Library at Inveresk from the Australian Institute of Architecture: The Award for Educational Architecture and the Alexander North Award for Interior Architecture. Inveresk Library was innovatively
New research to help prepare for natural disasters

https://www.utas.edu.au/about/news-and-stories/articles/2023/new-research-to-help-prepare-for-natural-disasters

12 Jul 2023: Research spanning natural hazards, their impacts on human health and ways to mitigate disaster risks are among the University of Tasmania projects to be funded by the Australian government’s new Disaster Ready Fund. With a goal to improve
3D printing business brings new opportunities to the North West Coast

https://www.utas.edu.au/about/news-and-stories/articles/2023/3d-printing-business-brings-new-opportunities-to-the-north-west-coast

24 Jul 2023: When Dian Ferrington set out to start her 3D printing and design business with her fiancÃ, she wanted to create a place that championed safety, inclusivity, and sustainability. TONDII, a design and fabrication business located in Wynyard, is the
Tasmanian Devils and quolls are needed for ecosystem balance

https://www.utas.edu.au/about/news-and-stories/articles/2022/tasmanian-devils-and-quolls-are-needed-for-ecosystem-balance

2 Nov 2022: University of Tasmania researcher Dr Matthew Fielding has discovered that quolls and Tasmanian Devils are needed for balance in the ecosystem. Dr Fielding spent several years studying the decline of quoll and Tasmanian Devil Populations on Flinders
Tasmania's the ticket to Pierre's sustainable lifestyle

https://www.utas.edu.au/about/news-and-stories/articles/2023/from-economics-to-the-business-of-environmentalism

11 Jan 2023: When Pierre Defourny and his wife considered where to raise their 19-month-old twins, Tasmania was the choice location – and for more than just the lifestyle. Originally from Belgium, Pierre found his introduction to Australia working in Canberra
West Park site activity update

https://www.utas.edu.au/about/news-and-stories/articles/2022/west-park-site-activity-update

14 Dec 2022: New outdoor features are emerging at Burnie’s West Park as part of the University of Tasmania’s campus move to the waterfront location. A large part of the headland landscape is being returned to the environment while new and improved
Aurora Australis in a nutshell

https://www.utas.edu.au/about/news-and-stories/articles/2023/aurora-australis-in-a-nutshell

27 Jun 2023: As the gateway to the world’s southernmost wilds, Tasmania’s unique location and thriving scientific community attract students and researchers from every corner of our blue-green planet. Studying in Tasmania also gives you a front-row seat to
Six tonnes of plastic removed from remote island's beaches

https://www.utas.edu.au/about/news-and-stories/articles/2019/879-six-tonnes-of-plastic-removed-from-remote-islands-beaches

3 Jul 2019: Dr Jennifer Lavers' research revealed in 2017 that the tiny uninhabited island was polluted with the highest density of plastic debris ever recorded. Part of the UK’s Pitcairn Islands territory, the island is so remote that it’s usually visited
Tasmanian timber showcased in campus transformation

https://www.utas.edu.au/about/news-and-stories/articles/2022/tasmanian-timber-showcased-in-campus-transformation

10 Nov 2022: As you wander through the University’s new buildings on the foreshore at West Park in Burnie and Inveresk Precinct in Launceston, you’re met with a sense of calm and warmth through the use of timber amid industrial surroundings. The choice to
Beef, lamb, lobster or fish?

https://www.utas.edu.au/about/news-and-stories/articles/2018/572-beef-lamb-lobster-or-fish

9 Apr 2018: A new study by a team of Institute for Marine and Antarctic Studies (IMAS) and Canadian scientists has found that catching most types of fish produces far less carbon per kilo of protein than land-based alternatives such as beef or lamb. The