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How Kelsey's move home was a move in the right direction

https://www.utas.edu.au/about/news-and-stories/articles/2018/753-how-kelseys-move-home-was-a-move-in-the-right-direction

19 Nov 2018: When Kelsey Thomas finished Year 12 she thought the only way succeed was to leave Tasmania. “I left Tassie with the intention of going to Melbourne to get my degree because that was the misconception – that you needed to go to Melbourne to get a
Sam is charting a course for his America’s Cup dream through his…

https://www.utas.edu.au/about/news-and-stories/articles/2023/sam-king

23 Aug 2023: Sam King became a sailor almost by accident, but his hard work and training turned that newly discovered passion into a profession. However, he’s not content to stop at simply being a champion sailor. He plans to go one step further and design
The top 5 things to do at Hobart Open Day if you’re keen on science

https://www.utas.edu.au/about/news-and-stories/articles/2018/684-the-top-5-things-to-do-at-hobart-open-day-if-youre-keen-on-science

25 Jul 2018: It’s creative, it’s innovative, it’s inventive and it’s all over our Hobart Open Day. It’s science! If you’re keen on nature, adventure, discovery and innovation, there’s a strong chance you’re a secret scientist. We’ll have stacks
The top 5 things to do at Hobart Open Day if you’re a creative genius

https://www.utas.edu.au/about/news-and-stories/articles/2018/685-the-top-5-things-to-do-at-hobart-open-day-if-youre-a-creative-genius

25 Jul 2018: The world needs more artists, communicators, and creatives, and right now in Tasmania is the best time to embrace your vision. If you want to become a reporter, a blogger, a performer, or a designer, check out these events at Hobart Open Day and get
For Michaelyne Arumbi, it was geology’s outdoor lifestyle that won…

https://www.utas.edu.au/about/news-and-stories/articles/2023/for-michaelyne-arumbi,-it-was-geologys-outdoor-lifestyle-that-won-her-over

10 May 2023: Michaelyne Arumbi, a recent member of our alumni community having completed a Bachelor of Science in Geology and Earth Sciences, is living her dream. In fact, she landed her first mining job before graduating, finishing her last subject
Tasmania's the ticket to Pierre's sustainable lifestyle

https://www.utas.edu.au/about/news-and-stories/articles/2023/from-economics-to-the-business-of-environmentalism

11 Jan 2023: When Pierre Defourny and his wife considered where to raise their 19-month-old twins, Tasmania was the choice location – and for more than just the lifestyle. Originally from Belgium, Pierre found his introduction to Australia working in Canberra
Transformation drives new courses

https://www.utas.edu.au/about/news-and-stories/articles/2022/transformation-drives-new-courses

25 Aug 2022: New courses are being developed to make education more attainable for all Tasmanians, allowing them to study close to home and give back to their local community in areas that are in high demand for each region. Our new campuses at West Park in
Residency boosts literary success

https://www.utas.edu.au/about/news-and-stories/articles/2023/residency-boosts-literary-success

13 Dec 2023: One of the books of the year emerged from the inaugural Hedberg Writer-in-Residence program, but author Robbie Arnott gained so much more from the experience. Arnott used the precious time to write his third novel, Limberlost, which this year was
Applications open for Paris studio residency

https://www.utas.edu.au/about/news-and-stories/articles/2023/applications-open-for-paris-studio-residency

25 May 2023: Applications are open for the prestigious Rosamond McCulloch Studio Residency in Paris offered by the University of Tasmania. Up to six artists will have the opportunity to live and work in the studio, located in the heart of Paris in the
Art student’s secret to award-winning work

https://www.utas.edu.au/about/news-and-stories/articles/2023/art-students-secret-to-award-winning-work

4 Nov 2023: Patricia Coombe has a secret to capturing the misty images in her award-winning work: a triple pinhole camera. The Bachelor of Fine Arts student made her own version of the camera, which has three tiny pinholes, to create images of buildings that
A feeling of community is important to Lily’s study experience

https://www.utas.edu.au/about/news-and-stories/articles/2021/1145-a-feeling-of-community-is-important-to-lilys-study-experience

28 Jun 2021: Lily grew up on the coast of NSW. After finishing School, she realised that she wouldn’t feel right heading straight into university. She knew she had a passion for travel and wanted to explore the world before picking up study again. So, she
Howe to turn waves into energy

https://www.utas.edu.au/about/news-and-stories/articles/2019/928-howe-to-turn-waves-into-energy

24 Sep 2019: Wave energy may be generated in the future from breakwaters, harbours and other maritime infrastructure if research by Australian Maritime College PhD student Damon Howe checks out. The research is looking at whether integration of wave energy
Ossa Music Prize winner begins statewide tour

https://www.utas.edu.au/about/news-and-stories/articles/2023/ossa-music-prize-winner-begins-statewide-tour

25 Aug 2023: Ossa Music Prize-winning pianist Sarah Chick will undertake a seven-concert statewide tour from Wednesday, highlighting the work of women composers. The third-year Bachelor of Music student will take her presentation, Portraits: Women Composing
Nguyen Thi Duyen, MAppSc 2013

https://www.utas.edu.au/about/news-and-stories/articles/2023/nguyen-thi-duyen

4 Apr 2023: From Tasmania to the world is part of the University of Tasmania’s mission. It is beautifully illustrated in the story of alumni Nguyen Thá»‹ Duyen and her husband, Dr Nguyen Duc Chinh (MAppSc 2014), who both graduated from their Master of
Hobart’s laid back lifestyle the perfect environment for study

https://www.utas.edu.au/about/news-and-stories/articles/2022/hobarts-laid-back-lifestyle-the-perfect-environment-for-study

8 Nov 2022: Ngoc Kim Anh Tang always pictured Australia as a very busy place, so when she came to Hobart and discovered a laid-back, uncrowded city, she was pleasantly surprised. Being from the Vietnamese capital of Hanoi, Kim was used to a much more hectic
Naval gazing: ship design by the numbers

https://www.utas.edu.au/about/news-and-stories/articles/2022/naval-gazing-ship-design-by-the-numbers

1 Sep 2022: The Bachelor of Maritime Engineering was the perfect fit for Thomas Rehrmann, who wanted to combine his mathematical skill with a love of the water. Launceston’s Thomas Rehrmann says he has always had a head for science and mathematics and knew for
AMC course attracts aspiring engineer to Tasmania.

https://www.utas.edu.au/about/news-and-stories/articles/2020/1065-amc-course-attracts-aspiring-engineer-to-tasmania

4 Oct 2020: Studying at the Australian Maritime College, Curtis Graham was able to apply his passion for structural engineering to maritime environments. Born and raised in Adelaide, Curtis wanted to study engineering from a very young age. “My father is a
Anchored in excellence

https://www.utas.edu.au/about/news-and-stories/articles/2024/anchored-in-excellence

10 Jan 2024: Twenty-three Australian Maritime College Class of 2023 graduates were celebrated in recent weeks, as they crossed the stage in a ceremony in Launceston to mark the successful completion of their studies. Joining more than 5,100 University of
Diving into life as a Tassie uni student

https://www.utas.edu.au/about/news-and-stories/articles/2019/918-diving-into-life-as-a-tassie-uni-student

6 Sep 2019: Growing up in tropical Sri Lanka, Aruna De Silva wasn’t used to winter, let alone snow. But when he moved to Tasmania to study at the University, he soon found himself taking part in some extreme outdoor activities - including swimming in a frozen
Innovation all the whey

https://www.utas.edu.au/about/news-and-stories/articles/2023/innovation-all-the-whey

13 Dec 2023: They say you should never mix family and business, but alumnus Ryan Hartshorn (BCom 2007) likes to do things differently. After all, the Tasmanian entrepreneur has made his mark turning sheep whey into a world-class tipple. Hartshorn’s success story