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Taking Tassie tourism online

https://www.utas.edu.au/about/news-and-stories/articles/2016/191-taking-tassie-tourism-online

14 Nov 2016: A love of tourism, Tassie, and people made Marketing Management student Mark Acheson the perfect person to give a popular outdoors brand an online boost. Mark holds a Bachelor of Arts majoring in Journalism, and worked in journalism for two years
City study a gateway to opportunity for business student

https://www.utas.edu.au/about/news-and-stories/articles/2022/city-study-a-gateway-to-opportunity-for-business-student

16 Sep 2022: Only four days after his final exam, University of Tasmania graduate James Holland was already starting his post-University career just an elevator ride away from his classroom. A third-year Bachelor of Business student at the time, James’ journey
Creative Writing program at home in City of Literature

https://www.utas.edu.au/about/news-and-stories/articles/2023/creative-writing-program-at-home-in-city-of-literature

13 Nov 2023: Hobart’s emergence as a literary hotspot has long been sustained by the talents of students, staff and alumni from the University. Now it is set to benefit more, with the newly named UNESCO City of Literature to be supported by the College of Arts,
Real-life learning in a great location

https://www.utas.edu.au/about/news-and-stories/articles/2018/727-real-life-learning-in-a-great-location

24 Sep 2018: Rebecca Byfield reached a point where she knew she would need to upskill to keep moving up the corporate ladder. As a marketing professional, the University of Tasmania’s Master of Marketing Management was exactly the qualification she needed to
Scholarship gives students overseas study opportunity

https://www.utas.edu.au/about/news-and-stories/articles/2022/1200-scholarship-gives-students-overseas-study-opportunity

25 Jan 2022: Two students from the University of Tasmania will each spend a semester studying in the Indo-Pacific after receiving a 2022 New Colombo Plan Scholarship. The scholarship provides financial support for high achieving students to undertake up to 19
Pharmacy alumnus helping to deliver State's COVID-19 vaccine

https://www.utas.edu.au/about/news-and-stories/articles/2022/pharmacy-alumnus-helping-to-deliver-states-covid-19-vaccine

25 Jan 2022: University of Tasmania pharmacy alumnus Jackson Crawn is making history. As a specialist pharmacist in infectious disease with the Tasmanian Health Service, Jackson is part of a team of highly skilled pharmacy technicians and pharmacists who are
An exciting journey towards a new career

https://www.utas.edu.au/about/news-and-stories/articles/2020/1098-an-exciting-journey-towards-a-new-career

1 Dec 2020: Starting further tertiary study in the middle of a pandemic would make many people apprehensive. But for mother of Six Ishara Love, 2020 provided the opportunity to launch into an exciting new chapter. Originally from Melbourne, Ishara has lived in
Making her mark at Mona

https://www.utas.edu.au/about/news-and-stories/articles/2019/937-making-her-mark-at-mona

16 Sep 2019: When Eleanor Robb was younger her parents would take her from their home in Burnie to museums in Sydney and Melbourne. But how do you go from having an appreciation of art to becoming Digital Manager for one of the world’s most renowned art
Social Work salary boost awaits graduates

https://www.utas.edu.au/about/news-and-stories/articles/2023/social-work-salary-boost-awaits-graduates

10 Mar 2023: Social Work students certainly get to make a difference, but new data shows they are also among the highest paid graduates in the country. The latest national Graduate Outcome Survey puts social workers behind only dentists and doctors when it comes
Students find their mojo with Dark Mofo

https://www.utas.edu.au/about/news-and-stories/articles/2023/students-find-their-mojo-with-dark-mofo

21 Jun 2023: If Isabella Cooke wanted to see where her Dark Mofo internship might take her, she didn’t have far to look. Isabella’s mentor at Mofo, Communications Coordinator Keira Leonard, was herself a former intern at the festival. It made for a special
Applications open for Paris studio residency

https://www.utas.edu.au/about/news-and-stories/articles/2023/applications-open-for-paris-studio-residency

25 May 2023: Applications are open for the prestigious Rosamond McCulloch Studio Residency in Paris offered by the University of Tasmania. Up to six artists will have the opportunity to live and work in the studio, located in the heart of Paris in the
Behavioural insights for a better Tasmania

https://www.utas.edu.au/about/news-and-stories/articles/2023/behavioural-insights-for-a-better-tasmania

13 Dec 2023: This year, the University of Tasmania celebrated the launch of the State’s first behavioural insights research lab. The Tasmanian Behavioural Lab is a state-of-the-art facility that conducts research and teaching, and provides businesses,
Empowered to improve the lives of others

https://www.utas.edu.au/about/news-and-stories/articles/2023/empowered-to-improve-the-lives-of-others

22 Nov 2023: Nicole McKillop had a dream of becoming a zoologist. She loved animals and wanted to dedicate her life to studying and protecting them. I grew up around animals. I grew up riding horses, owning rabbits. When I ride a horse my vision impairment is not
Aurora Australis in a nutshell

https://www.utas.edu.au/about/news-and-stories/articles/2023/aurora-australis-in-a-nutshell

27 Jun 2023: As the gateway to the world’s southernmost wilds, Tasmania’s unique location and thriving scientific community attract students and researchers from every corner of our blue-green planet. Studying in Tasmania also gives you a front-row seat to
Two Tassie Chicks Podcast: The 'friend in your ear' for…

https://www.utas.edu.au/about/news-and-stories/articles/2022/two-tassie-chicks-podcast-the-friend-in-your-ear-for-tassie-20-somethings

28 Oct 2022: It was a passion for podcasts and the tenacious hunt for truth for that brought media students Bronwyn Lisson and Grier Brindley together. Now they’re the ones behind the mics as they launch their very own podcast, Two Tassie Chicks. “Podcasts are
Naval gazing: ship design by the numbers

https://www.utas.edu.au/about/news-and-stories/articles/2022/naval-gazing-ship-design-by-the-numbers

1 Sep 2022: The Bachelor of Maritime Engineering was the perfect fit for Thomas Rehrmann, who wanted to combine his mathematical skill with a love of the water. Launceston’s Thomas Rehrmann says he has always had a head for science and mathematics and knew for
Sam is charting a course for his America’s Cup dream through his…

https://www.utas.edu.au/about/news-and-stories/articles/2023/sam-king

23 Aug 2023: Sam King became a sailor almost by accident, but his hard work and training turned that newly discovered passion into a profession. However, he’s not content to stop at simply being a champion sailor. He plans to go one step further and design
UniGO student experience removing barriers to overseas study

https://www.utas.edu.au/about/news-and-stories/articles/2023/unigo-student-experience-removing-barriers-to-overseas-study

28 Nov 2023: A new, fully-funded student experience in Asia offered by the University of Tasmania is removing barriers to overseas study, with half of its participants offered financial scholarships to ensure they don’t miss out. The University Global
Parliamentary Library opportunity for health worker researcher

https://www.utas.edu.au/about/news-and-stories/articles/2024/parliamentary-library-opportunity-for-health-worker-researcher

2 Feb 2024: What’s it like for overseas trained workers in the Australian health system? What kind of experience do they have, and do they actually want to stay?Twenty per cent of the Australian registered health workforce has been trained overseas, a figure
Creating a local solution to a global problem

https://www.utas.edu.au/about/news-and-stories/articles/2022/1221-creating-a-local-solution-to-a-global-problem

24 Mar 2022: The business plan Camila Campos developed through her studies in Agribusiness (Horticultural Business) has resulted in the creation of a localised solution to a global problem when it comes to food waste. Offered through the Tasmanian Institute of