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  2. Thumbnail for Study uncovers consequences of Molnupiravir use to treat COVID-19

    Study uncovers consequences of Molnupiravir use to treat COVID-19

    https://www.utas.edu.au/about/news-and-stories/articles/2024/study-uncovers-consequences-of-molnupiravir-use-to-treat-covid-20
    8 Apr 2024: A collaboration between the University of Tasmania and Royal Hobart Hospital Pathology has revealed the consequences of using Molnupiravir to treat COVID-19. Published in Lancet Microbe, the study investigated how Molnupiravir affects the virus in a
  3. Thumbnail for Groundbreaking study reveals warming tundra's impact on carbon emissions

    Groundbreaking study reveals warming tundra's impact on carbon…

    https://www.utas.edu.au/about/news-and-stories/articles/2024/groundbreaking-study-reveals-warming-tundras-impact-on-carbon-emissions
    19 Apr 2024: Groundbreaking study reveals warming tundra's impact on carbon emissionsA groundbreaking study published today in Nature shows the intricate relationship between climate change and carbon release in Arctic and alpine tundra ecosystems. The study,
  4. Thumbnail for A biting discovery about Tasmanian devils

    A biting discovery about Tasmanian devils

    https://www.utas.edu.au/about/news-and-stories/articles/2023/a-biting-discovery-about-tasmanian-devils
    13 Dec 2023: A Tasmanian devil expert has uncovered an evolutionary quirk that sets carnivorous marsupials apart from the crowd – and the secret lies behind their smiles. Professor Menna Jones from the University of Tasmania’s School of Natural Sciences has
  5. Thumbnail for Tasmanian devil declines impact quolls

    Tasmanian devil declines impact quolls

    https://www.utas.edu.au/about/news-and-stories/articles/2024/tasmanian-devil-declines-impact-quolls
    18 Jan 2024: A steep drop in the population of the endangered Tasmanian devil is creating knock-on effects to the evolutionary genetics of the spotted-tailed quoll, according to a new Nature Ecology & Evolution study. A global research team including experts from
  6. Thumbnail for Funding for future forestry growth and innovation

    Funding for future forestry growth and innovation

    https://www.utas.edu.au/about/news-and-stories/articles/2023/funding-for-future-forestry-growth-and-innovation
    28 Jun 2023: The University of Tasmania has been granted a “once-in-a-generation” opportunity to host a national institute focused on supporting research for Australia’s forest industries. The Australian Government will invest more than $100 million to
  7. Thumbnail for Learn how to live with fire

    Learn how to live with fire

    https://www.utas.edu.au/about/news-and-stories/articles/2023/learn-how-to-live-with-fire
    11 Dec 2023: A free, online short course that explores the unpredictability of bushfires and how we live with them is teaching the community how to adapt in a changing climate. Dr Penelope Jones, who developed the short course, said this was a great opportunity
  8. Thumbnail for National award for TIA food microbiologist

    National award for TIA food microbiologist

    https://www.utas.edu.au/about/news-and-stories/articles/2023/national-award-for-tia-food-microbiologist
    7 Mar 2023: Food microbiologist, Dr Laura Rood from the Tasmanian Institute of Agriculture has been announced as the recipient of the Australian Pork Limited Award at the national Science and Innovation Awards. Dr Rood is one of just 12 scientists, researchers,
  9. Thumbnail for TIA 2022 Highlights Report

    TIA 2022 Highlights Report

    https://www.utas.edu.au/about/news-and-stories/articles/2023/tia-2022-highlights-report
    3 Jul 2023: The Tasmanian Institute of Agriculture’s 2022 Highlights Report has been released. This 60-page document contains highlights from our research, industry development, and education endeavours, along with a comprehensive list of research projects and
  10. Thumbnail for Tassie takes big bite of national apple funding

    Tassie takes big bite of national apple funding

    https://www.utas.edu.au/about/news-and-stories/articles/2023/tassie-takes-big-bite-of-national-apple-funding
    15 Sep 2023: The Tasmanian Institute of Agriculture (TIA) has secured an impressive $3. 7 million in national funding for research that will boost production and profits for Australian apple growers. TIA will lead two new projects as part of Hort Innovation’s
  11. Thumbnail for The science of Botrytis, trunk disease and fighting fungus without fungicide

    The science of Botrytis, trunk disease and fighting fungus without…

    https://www.utas.edu.au/about/news-and-stories/articles/2023/the-science-of-botrytis,-trunk-disease-and-fighting-fungus-without-fungicide
    24 Oct 2023: Researchers from the Tasmanian Institute of Agriculture (TIA) are sharing findings from current projects at Wine Tasmania’s Annual Field Day in Launceston today. Over 60 viticulture and winemaking representatives from the Tasmanian wine sector,

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