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  2. Thumbnail for Discover the leafy laneway retreat in Hobart’s CBD

    Discover the leafy laneway retreat in Hobart’s CBD

    https://www.utas.edu.au/about/news-and-stories/articles/2024/discover-the-leafy-laneway-retreat-in-hobarts-cbd
    8 Jul 2024: In the heart of Hobart’s Midtown precinct is a leafy laneway lined with foliage and furniture that students, staff and the community can discover. Established by the University of Tasmania in February 2017, Fernery Lane is part of the Hobart
  3. Thumbnail for Student-designed Foodies program helps those struggling to access good food

    Student-designed Foodies program helps those struggling to access…

    https://www.utas.edu.au/about/news-and-stories/articles/2024/student-designed-foodies-program-helps-those-struggling-to-access-good-food
    17 Jun 2024: Health sciences’ students are providing their expertise to assist their peers. In collaboration with the University’s Sustainability team, third-year Nutrition Science students designed a UTAS Foodies Program to help students experiencing food
  4. Thumbnail for Students battle it out in the 2024 Science and Engineering Challenge

    Students battle it out in the 2024 Science and Engineering Challenge

    https://www.utas.edu.au/about/news-and-stories/articles/2024/students-battle-it-out-in-the-2024-science-and-engineering-challenge
    16 May 2024: Students battle it out in the 2024 Science and Engineering Challenge The annual Science and Engineering challenge kicked off Wednesday, 15 May with 1303 Tasmanian students from 47 high schools participating throughout Tasmania. Throughout the
  5. Thumbnail for Research to investigate impact of humidity on wine quality

    Research to investigate impact of humidity on wine quality

    https://www.utas.edu.au/about/news-and-stories/articles/2024/research-to-investigate-impact-of-humidity-on-wine-quality
    21 May 2024: A Tasmanian Institute of Agriculture (TIA) research project investigating the impact humidity has on wine quality has received funding from a trust that supports sustainable agriculture. In Tasmania, climate data is used for assessing the suitability
  6. Thumbnail for Can innovation save us from the looming protein gap?

    Can innovation save us from the looming protein gap?

    https://www.utas.edu.au/about/news-and-stories/articles/2024/can-innovation-save-us-from-the-looming-protein-gap
    10 Jul 2024: A paper by the Tasmanian Institute of Agriculture (TIA) highlights innovative strategies that could help countries around the world meet growing protein demands while reducing environmental impacts. As global populations and economies expand, the
  7. Thumbnail for Expressions of interest for city move consultation set to open

    Expressions of interest for city move consultation set to open

    https://www.utas.edu.au/about/news-and-stories/articles/2022/expressions-of-interest-for-city-move-consultation-set-to-open
    14 Jul 2022: The next stage of consultation about the University of Tasmania’s city move begins this month with a call for expressions of interest to join an 80-person community panel, which will help shape the future of our southern campuses. Expressions of
  8. Thumbnail for Visual artists invited to apply for McAuley Fellowship

    Visual artists invited to apply for McAuley Fellowship

    https://www.utas.edu.au/about/news-and-stories/articles/2024/visual-artists-invited-to-apply-for-mcauley-fellowship
    28 Mar 2024: Applications are open for the $10,000 James McAuley Creative Fellowship offered by the University of Tasmania. The 2024 fellowship will support an established Australian visual artist to work with students and the Tasmanian community. The recipient
  9. Thumbnail for The science of the ideal salad dressing

    The science of the ideal salad dressing

    https://www.utas.edu.au/about/news-and-stories/articles/2024/the-science-of-the-ideal-salad-dressing
    10 Jan 2024: HannaTor/Shutterstock Author: Nathan Kilah, University of Tasmania Summer means salads. And salads are even more delicious with a good dressing. Most salad dressings are temporarily stable mixtures of oil and water known as emulsions. But how do
  10. Thumbnail for Extreme bushfires increasing in number and intensity

    Extreme bushfires increasing in number and intensity

    https://www.utas.edu.au/about/news-and-stories/articles/2024/extreme-bushfires-increasing-in-number-and-intensity
    25 Jun 2024: Extreme bushfires have more than doubled in frequency and intensity over the past two decades, according to a global study from the University of Tasmania. Published in the journal Nature Ecology and Evolution, the research reveals that six of the
  11. Thumbnail for Supporting our best new journalists

    Supporting our best new journalists

    https://www.utas.edu.au/about/news-and-stories/articles/2024/supporting-our-best-new-journalists
    9 Jul 2024: Clancy Balen has been awarded Best New Journalist at the 2024 Tasmanian Media Awards. Mr Balen, who has been working as a journalist for two-and-a-half years, was one of the many winners on the night working for the ABC. “I’m a relatively new

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