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  2. Thumbnail for Co-designing with kids

    Co-designing with kids

    https://www.utas.edu.au/about/news-and-stories/articles/2024/co-designing-with-kids
    5 Mar 2024: In community centres, galleries and museums in the North and North-West of Tasmania, the Limitless Learning program brings together staff from participating institutions and young people from local schools to jointly construct activities for future
  3. Thumbnail for Building inroads to investment for entrepreneurs in Tasmania

    Building inroads to investment for entrepreneurs in Tasmania

    https://www.utas.edu.au/about/news-and-stories/articles/2024/building-inroads-to-investment-for-entrepreneurs-in-tasmania
    11 Apr 2024: Bringing Tasmanian innovation to the world is at the heart of UTAS InVent (Innovation Ventures), the research commercialisation arm of the University of Tasmania. A key initiative of the team is  a panel event series to facilitate connections and
  4. Thumbnail for Researchers keen on quinoa's salty secret

    Researchers keen on quinoa's salty secret

    https://www.utas.edu.au/about/news-and-stories/articles/2017/446-researchers-keen-on-quinoas-salty-secret
    30 Oct 2017: A new study into the breeding of salt-tolerant crops has made an important finding, which could prove instrumental in long-term efforts to address global food security. The research, published in the journal Cell Research, found that quinoa, which
  5. Thumbnail for River’s Edge building opens in Launceston

    River’s Edge building opens in Launceston

    https://www.utas.edu.au/about/news-and-stories/articles/2023/rivers-edge-campus-building-opens-in-launceston
    28 Jul 2023: The University of Tasmania’s new Launceston campus has reached a milestone today (Friday, 28 July) with the opening of the River’s Edge, a state-of-the-art learning and teaching facility for students and staff in the North. Vice-Chancellor
  6. Thumbnail for Professor Craig Johnson

    Professor Craig Johnson

    https://www.utas.edu.au/about/news-and-stories/articles/2023/professor-craig-johnson
    10 Feb 2023: BSc Hons 1980University of Tasmania ecologist and alumnus Professor Craig Johnson has spent his career underwater. He has dived under the ice with the navy in Canada, studied the rich kelp forests off South Africa, and researched the crown-of-thorns
  7. Thumbnail for Becoming a nurse via events management and the Navy

    Becoming a nurse via events management and the Navy

    https://www.utas.edu.au/about/news-and-stories/articles/2023/becoming-a-nurse-via-events-management-and-the-navy
    28 Nov 2023: Hobart nurse Lucy Gardam is passionate about her career and the vital importance it holds in the community, which is one of the reasons she is constantly striving to improve her clinical knowledge and skills. Currently studying her third postgraduate
  8. Thumbnail for Lollies for cows: Plantain in the pasture

    Lollies for cows: Plantain in the pasture

    https://www.utas.edu.au/about/news-and-stories/articles/2017/365-lollies-for-cows-plantain-in-the-pasture
    31 Jul 2017: New research at the Tasmanian Institute of Agriculture (TIA) is looking at how the inclusion of plantain in traditional ryegrass pastures can boost production and profitability for Tasmanian dairy farmers. TIA Dairy Research Fellow Pieter Raedts and
  9. Thumbnail for Innovative pharmacists recognised

    Innovative pharmacists recognised

    https://www.utas.edu.au/about/news-and-stories/articles/2024/innovative-pharmacists-recognised
    10 Jul 2024: Two alumni have been recognised in this year’s Tasmanian Pharmacist of the Year awards for their exceptional community care and innovation. Their new pharmacy model, which sees patients meet with pharmacists in private consultation rooms, among
  10. Thumbnail for From TB to COVID-19 and back again

    From TB to COVID-19 and back again

    https://www.utas.edu.au/about/news-and-stories/articles/2023/from-tb-to-covid-19-and-back-again
    13 Dec 2023: Dr Clare Smith’s face is beaming. She’s standing in front of a small silver plaque fastened to a white brick wall. Underneath the name of her department, Molecular Genetics and Microbiology, are two words that signal the start of a new chapter in
  11. Thumbnail for Good enough to bottle: supporting the growth of Tassie wine

    Good enough to bottle: supporting the growth of Tassie wine

    https://www.utas.edu.au/about/news-and-stories/articles/2018/788-good-enough-to-bottle-supporting-the-growth-of-tassie-wine
    19 Oct 2018: University of Tasmania researchers are helping farmers across Australia: understanding the differences in Pinots; finding bioactive compounds in cherries; and bringing genomics to tree breeding for forestry. As any connoisseur will testify, good wine

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