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  2. Thumbnail for Chemists use colour to detect 'forever chemicals'

    Chemists use colour to detect 'forever chemicals'

    https://www.utas.edu.au/about/news-and-stories/articles/2021/1175-chemists-use-colour-to-detect-forever-chemicals
    21 Oct 2021: Chemists at the University of Tasmania have developed an instant colour-change test for so-called forever chemicals, or PFAS, in contaminated soil or water. The proof-of-concept study for one of the most prevalent perfluorinated alkyl substances (PFAS
  3. Thumbnail for Possums bounce back on Maria Island

    Possums bounce back on Maria Island

    https://www.utas.edu.au/about/news-and-stories/articles/2019/927-possums-bounce-back-on-maria-island
    23 Sep 2019: The recent introduction of healthy Tasmanian Devils to Maria Island was initially bad news for the local possum population, a species blissfully ignorant of the predator’s existence. But the ability of the prey species to rapidly modify its
  4. Thumbnail for Future wildfire warning for Australia

    Future wildfire warning for Australia

    https://www.utas.edu.au/about/news-and-stories/articles/2017/236-future-wildfire-warning-for-australia
    7 Feb 2017: University of Tasmania Professor of Environmental Change Biology David Bowman led an international collaboration - including researchers from the University of Idaho and South Dakota State University - to compile a global satellite database of the
  5. Thumbnail for Most Tasmanians over 50 didn't experience serious lockdown effects

    Most Tasmanians over 50 didn't experience serious lockdown effects

    https://www.utas.edu.au/about/news-and-stories/articles/2021/1144-most-tasmanians-over-50-didnt-experience-serious-lockdown-effects
    23 Jun 2021: Most Tasmanians aged over 50 experienced no serious effects on dementia risk factors, such as depression, anxiety and alcohol consumption, during the COVID-19 lockdown a Tasmanian study has found. In the first study of its kind, researchers from the
  6. Thumbnail for Top of the food chain

    Top of the food chain

    https://www.utas.edu.au/about/news-and-stories/articles/2017/306-top-of-the-food-chain
    9 Jun 2017: Most people across the globe don’t stop to wonder about the feeding habits of great white sharks but a team led by Associate Professor Jayson Semmens (Institute for Marine and Antarctic Studies) is researching the predator’s diet in an effort to
  7. Thumbnail for Moreton Bay bug on the menu

    Moreton Bay bug on the menu

    https://www.utas.edu.au/about/news-and-stories/articles/2018/664-moreton-bay-bug-on-the-menu
    16 Jul 2018: The Institute for Marine and Antarctic Studies (IMAS) researchers who developed a world-first method to breed rock lobsters commercially have now paved the way for a Moreton Bay bug aquaculture industry in Tasmania. Based at IMAS’s Taroona
  8. Thumbnail for Science in service of a better cider

    Science in service of a better cider

    https://www.utas.edu.au/about/news-and-stories/articles/2017/319-science-in-service-of-a-better-cider
    16 Jun 2017: Who doesn’t love a delicious crisp apple cider? Did you know that academic researchers are investigating how to improve your favourite beverage?That’s right, you can research how to make beautiful wines and ciders. The ancient arts of brewing and
  9. Thumbnail for Did you know the lucky country is sinking?

    Did you know the lucky country is sinking?

    https://www.utas.edu.au/about/news-and-stories/articles/2017/317-did-you-know-the-lucky-country-is-sinking
    16 Jun 2017: Are you living in Australia? Do you ever get a sinking feeling? It could be because our continent is sinking. But don’t be alarmed just yet. Surveyor and University of Tasmania PhD candidate Anna Riddell is investigating. After an exciting career
  10. Thumbnail for Kudos for cracking cubed poo code

    Kudos for cracking cubed poo code

    https://www.utas.edu.au/about/news-and-stories/articles/2019/923-kudos-for-cracking-cubed-poo-code
    16 Sep 2019: A cubed conundrum has for decades baffled bushwalkers and biological scientists alike. New research from the University of Tasmania’s Dr Scott Carver, Dr Ashley Edwards and Dr Alynn Martin – together with Georgia Tech’s Professor David Hu –
  11. Thumbnail for Research confirms benefits of reduced sedative use in aged-care

    Research confirms benefits of reduced sedative use in aged-care

    https://www.utas.edu.au/about/news-and-stories/articles/2020/1055-research-confirms-benefits-of-reduced-sedative-use-in-aged-care
    8 Sep 2020: New research has put to the test long-held beliefs that reducing the use of sedative medications in aged care facilities would worsen symptoms. Clinica data was collected from 28 of the 150 facilities involved in RedUSe (Reducing Use of Sedatives) -

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