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Telescopic visionary

https://www.utas.edu.au/about/news-and-stories/articles/2024/telescopic-visionary

24 May 2024: Family camping trips in the wilds of British Columbia were a formative time for entrepreneur and keen astronomer Caisey Harlingten. Lying on his back and gazing up at the night sky, he became captivated by space. “Looking up at the deep, dark,
How do you connect with nature?

https://www.utas.edu.au/about/news-and-stories/articles/2023/how-do-you-connect-with-nature

16 Nov 2023: A national initiative to collect stories about how each of us connects with nature has kicked off in Hobart, as researchers seek to understand how we can encourage more positive relationships with the environment around the country. The project is
Literacy roundtables to encourage Tasmanian solutions

https://www.utas.edu.au/about/news-and-stories/articles/2023/literacy-roundtables-to-encourage-tasmanian-solutions

27 Jun 2023: Researchers, policy-makers and community representatives will come together on a mission to improve literacy levels in Tasmania. Early years literacy will be the focus of the two-day Cuthill Family Foundation Literacy Roundtables to take place at
Alumnus reveals warming tundra's carbon emissions

https://www.utas.edu.au/about/news-and-stories/articles/2024/alumnus-reveals-warming-tundras-carbon-emissions

9 May 2024: The importance of Arctic or alpine treeless expanses – the tundra – in terms of carbon emissions made international news last month. One of the international scientists involved in the 25-years-in-the-making study is Mark Hovenden, Professor of
Seeking Tasmanian wine businesses for new research collaboration

https://www.utas.edu.au/about/news-and-stories/articles/2023/seeking-tasmanian-wine-businesses-for-new-research-collaboration2

11 Aug 2023: Tasmanian wine businesses are invited to participate in a new research project where they will be supported to run on-vineyards trials to improve management practices for botrytis bunch rot disease. Botrytis is a major challenge for wine grape
Researcher takes up fight against oxalis

https://www.utas.edu.au/about/news-and-stories/articles/2024/researcher-takes-up-fight-against-oxalis

24 Jan 2024: View or download the project factsheet (PDF 376. 5 KBThis article was written by Karolin MacGregor and was published in Tasmanian Country Newspaper on 12 January 2024. It is fast becoming one of Tasmania's most invasive weeds but at this stage not
Students receive $133,000 to make a positive impact on the Tasmanian…

https://www.utas.edu.au/about/news-and-stories/articles/2024/students-receive-$133,000-to-make-a-positive-impact-on-the-tasmanian-agricultural-industry

30 Apr 2024: Agricultural science scholarships presentationThe future looks bright for agricultural science students who were awarded scholarships totalling over $133,000 to pursue their passion of making a positive impact on Tasmania’s agriculture and food
Nurturing home-grown medical research

https://www.utas.edu.au/about/news-and-stories/articles/2024/nurturing-home-grown-medical-research

24 May 2024: Sustained support crucial to medical researchAlan Rees watched as his father, the pre-eminent landscape painter the late Lloyd Frederic Rees AC CMG, lost his vision to macular degeneration. Years later the artist’s only son developed a form of the
Saving Tassie’s iconic species

https://www.utas.edu.au/about/news-and-stories/articles/2024/saving-tassies-iconic-species

24 May 2024: Tasmanian devils and emerging researchers benefit from long-term donor passion For pharmacist Roger Tall, encountering Tasmanian devils was a regular part of growing up in Orford on the East Coast of Tasmania. “We frequently sighted devils up and
Fine Art student takes prestigious Glover Prize

https://www.utas.edu.au/about/news-and-stories/articles/2023/fine-arts-student-takes-prestigious-glover-prize

16 Mar 2023: Fine Art student Joanna Chew has taken out one of Australia’s most significant awards for landscape painting, the $75,000 Glover Prize. Ms Chew, a PhD student in the School of Creative Arts and Media, won for her entry titled Tender. Jo Chew,
Community input sought on privacy laws

https://www.utas.edu.au/about/news-and-stories/articles/2023/community-input-sought-on-privacy-laws

2 May 2023: The privacy of Tasmanians will be the subject of a major review, and the public are being asked for their input. The Tasmania Law Reform Institute has been tasked with examining the state’s legal protections around privacy. The Institute has
Parliamentary Library opportunity for health worker researcher

https://www.utas.edu.au/about/news-and-stories/articles/2024/parliamentary-library-opportunity-for-health-worker-researcher

2 Feb 2024: What’s it like for overseas trained workers in the Australian health system? What kind of experience do they have, and do they actually want to stay?Twenty per cent of the Australian registered health workforce has been trained overseas, a figure
Fulbright scholars awarded for US study

https://www.utas.edu.au/about/news-and-stories/articles/2024/fulbright-scholars-awarded-for-us-study

14 Feb 2024: Three academics and alumni from the University of Tasmania have been recognised with prestigious Fulbright Scholarships. In areas across climate change communication, artificial intelligence in medicine and contemporary voice, the researchers will be
Pasture soils under the microscope

https://www.utas.edu.au/about/news-and-stories/articles/2023/pasture-soils-under-the-microscope

1 May 2023: By Rohan BorojeviÄ‡, Industry Development Officer at the Tasmanian Institute of AgricultureA three-year project is underway at TIA's Dairy Research Facility to better understand the impact that different pasture species and fertiliser
United Nations partnership encourages Tasmanian community to cross…

https://www.utas.edu.au/about/news-and-stories/articles/2023/united-nations-partnership-encourages-tasmanian-community-to-cross-the-divide

15 May 2023: Encouraging Tasmanians to bridge local divisions about vital environmental and heritage issues will be at the heart of a new partnership with a United Nations agency. Making good decisions, with less damaging conflict, about the state’s natural,
New research to reduce use of nitrogen fertiliser on dairy farms

https://www.utas.edu.au/about/news-and-stories/articles/2023/new-research-to-reduce-use-of-nitrogen-fertiliser-on-dairy-farms

19 Jul 2023: A major research trial is set to commence at the Tasmanian Institute of Agriculture Dairy Research Facility in the coming weeks, with researchers aiming to find practical solutions to reduce the amount of nitrogen used on dairy farms without
TIA hosts Tasmanian food future talk at agriCULTURED

https://www.utas.edu.au/about/news-and-stories/articles/2023/tia-hosted-tasmanians-food-future-public-talk-at-agricultured

8 Aug 2023: The Tasmanian Institute of Agriculture (TIA), in partnership with the University of Tasmania Island of Ideas public talk series, hosted a free event ‘Feeding Tasmania: Our food future’ as part of the agri-food festival agriCULTURED last week. The
Education researcher Carmel Hobbs awarded ABC residency

https://www.utas.edu.au/about/news-and-stories/articles/2023/education-researcher-carmel-hobbs-awarded-abc-residency

7 Jul 2023: Education researcher Carmel Hobbs has been recognised as one of the country’s most promising academic communicators with a sought-after ABC Top 5 residency. Carmel has been selected as one of five Humanities focused researchers to undertake a
Legume field days to help boost Tasmanian pasture productivity

https://www.utas.edu.au/about/news-and-stories/articles/2023/legume-field-days-to-help-boost-tasmanian-pasture-productivity

20 Nov 2023: Two field days are being held in Tasmania’s Midlands this week (21-22 November) to help local farmers increase the productivity of their pastures. More than 50 people are expected to attend across the two days, with events in Longford and
Launching The Hedberg Talks

https://www.utas.edu.au/about/news-and-stories/articles/2023/launching-the-hedberg-talks

21 Feb 2023: Marta Dusseldorp, Behrouz Boochani and Emmy Award winner Lynette Wallworth will join local and University talent to launch a new series, The Hedberg Talks, as part of the Ten Days on the Island Festival Hub. The College of Arts, Law and Education
Should agricultural carbon accounting include land use?

https://www.utas.edu.au/about/news-and-stories/articles/2023/should-agricultural-carbon-accounting-include-land-use

4 Oct 2023: Opinion piece by Dr Rowan Eisner, Agricultural Systems Modeller at the Tasmania Institute of Agriculture Currently, if a farm has its carbon emissions assessed, land use is not included in the calculation. It doesn’t matter whether a cow takes up
TIA 2022 Highlights Report

https://www.utas.edu.au/about/news-and-stories/articles/2023/tia-2022-highlights-report

3 Jul 2023: The Tasmanian Institute of Agriculture’s 2022 Highlights Report has been released. This 60-page document contains highlights from our research, industry development, and education endeavours, along with a comprehensive list of research projects and
Dual purpose peonies: do Tasmanian grown peonies have potential as a…

https://www.utas.edu.au/about/news-and-stories/articles/2023/dual-purpose-peonies-do-tasmanian-grown-peonies-have-potential-as-a-traditional-chinese-herb

6 Dec 2023: Trials are underway in the state’s north to determine whether Tasmania could produce peony roots for the Traditional Chinese Medicine market (TCM). PhD Candidate with the Tasmanian Institute of Agriculture (TIA) Celia van Sprang is researching the
Tasmanian Dairy Award finalists announced

https://www.utas.edu.au/about/news-and-stories/articles/2023/tasmanian-dairy-award-finalists-announced

9 Jun 2023: Tasmanian dairy farmers are being recognised for their excellence in dairy business management in the 2023 Tasmanian Dairy Awards. The Awards showcase businesses who are excelling in many different aspects of dairy farm management including people,
Tall Poppy awards for two inspiring scientists

https://www.utas.edu.au/about/news-and-stories/articles/2023/tall-poppy-awards-for-two-inspiring-scientists

21 Jul 2023: A multiple sclerosis (MS) genetics researcher and a climate change scientist from the University of Tasmania have been honoured with Tasmanian Tall Poppy Science Awards for 2023. The annual awards, created by the Australian Institute of Policy and
Flexibility is key when protecting the Southern Ocean

https://www.utas.edu.au/about/news-and-stories/articles/2023/flexibility-is-key-when-protecting-the-southern-ocean

21 Apr 2023: Undersea mountains that help shape ocean currents and support a dazzling array of marine life are just one of the important ecosystems under-represented in current marine protection, scientists say. University of Tasmania PhD candidate Anne Boothroyd
National award for TIA food microbiologist

https://www.utas.edu.au/about/news-and-stories/articles/2023/national-award-for-tia-food-microbiologist

7 Mar 2023: Food microbiologist, Dr Laura Rood from the Tasmanian Institute of Agriculture has been announced as the recipient of the Australian Pork Limited Award at the national Science and Innovation Awards. Dr Rood is one of just 12 scientists, researchers,
Rankings rise for Earth Sciences

https://www.utas.edu.au/about/news-and-stories/articles/2017/363-rankings-rise-for-earth-sciences

25 Jul 2017: The Discipline of Earth Sciences and the CODES – ARC Centre of Excellence in Ore Deposits have been ranked equal second in Australia in the recent Shanghai rankings. Some of CODES’ HDR candidates tell us why studying geology truly rocks. Josh
Weeding out unwanted poppies

https://www.utas.edu.au/about/news-and-stories/articles/2024/weeding-out-unwanted-poppies

22 Jan 2024: Research underway at the Tasmanian Institute of Agriculture (TIA) aims to boost productivity for opium poppy growers by developing new strategies to control weed poppies. It is important research for an industry that supplies almost half of the
New research project could transform Australia’s pyrethrum industry

https://www.utas.edu.au/about/news-and-stories/articles/2023/new-research-project-could-transform-australias-pyrethrum-industry

24 May 2023: The Australian pyrethrum industry is backing a new research project that aims to shorten the growing time of pyrethrum to fit within an annual cropping cycle. This research addresses a key industry challenge and has the potential to be
Professor honoured for life's work to give a voice to people with …

https://www.utas.edu.au/about/news-and-stories/articles/2022/professor-honoured-for-lifes-work-to-give-a-voice-to-people-with-disabilities

10 Nov 2022: A Professor from the University of Tasmania has been elected as a Fellow of the Academy of the Social Sciences in Australia for her work in the field of disability and wellbeing. Professor Monica Cuskelly has recently moved from the University’s
New research to help prepare for natural disasters

https://www.utas.edu.au/about/news-and-stories/articles/2023/new-research-to-help-prepare-for-natural-disasters

12 Jul 2023: Research spanning natural hazards, their impacts on human health and ways to mitigate disaster risks are among the University of Tasmania projects to be funded by the Australian government’s new Disaster Ready Fund. With a goal to improve
Women in Agriculture | Dr Tamieka Pearce

https://www.utas.edu.au/about/news-and-stories/articles/2023/women-in-agriculture-dr-tamieka-pearce

4 Dec 2023: One of the notable and welcome changes over the past 60 years has been the steady increase in the number of women electing to study and work in agricultural science. Graduation photographs from the early years of Agricultural Science at the
Spotlight on Yvette Maker, Senior Lecturer in Law

https://www.utas.edu.au/about/news-and-stories/articles/2023/spotlight-on-yvette-maker,-senior-lecturer-in-law

3 May 2023: Dr Yvette Maker is a Senior Lecturer in Law and her work focuses on the disability- and gender-related dimensions of law, policy and practice. Yvette has expertise across the fields of human rights law, disability and mental health law, consumer law,
Black hole of information puts more than half the world's unique…

https://www.utas.edu.au/about/news-and-stories/articles/2023/black-hole-of-information-puts-more-than-half-the-worlds-unique-plant-species-at-risk

10 Oct 2023: An alarming 58 per cent of all plant species around the world that are unique to a single country have no conservation assessment, according to a new report published globally today: Kew’s State of the World’s Plants and Fungi 2023. Conservation
Tassie takes big bite of national apple funding

https://www.utas.edu.au/about/news-and-stories/articles/2023/tassie-takes-big-bite-of-national-apple-funding

15 Sep 2023: The Tasmanian Institute of Agriculture (TIA) has secured an impressive $3. 7 million in national funding for research that will boost production and profits for Australian apple growers. TIA will lead two new projects as part of Hort Innovation’s
Industry leaders recognised at Tasmanian Dairy Awards

https://www.utas.edu.au/about/news-and-stories/articles/2023/industry-leaders-recognised-at-tasmanian-dairy-awards

17 Jun 2023: A Cressy-based dairy farm has been crowned cream of the crop in one of tightest competitions in the history of the Tasmanian Dairy Awards. It was third time’s a charm for Woodrising Dairies who were announced as the 2023 ANZ Dairy Business of the
Tasmanian Devils and quolls are needed for ecosystem balance

https://www.utas.edu.au/about/news-and-stories/articles/2022/tasmanian-devils-and-quolls-are-needed-for-ecosystem-balance

2 Nov 2022: University of Tasmania researcher Dr Matthew Fielding has discovered that quolls and Tasmanian Devils are needed for balance in the ecosystem. Dr Fielding spent several years studying the decline of quoll and Tasmanian Devil Populations on Flinders
Newest Superstars of STEM revealed

https://www.utas.edu.au/about/news-and-stories/articles/2022/newest-superstars-of-stem-revealed

30 Nov 2022: Three University of Tasmania early career researchers have been named as Superstars of STEM in recognition of their scientific research and science outreach. Dr Samantha Sawyer, who is assisting companies to grow sustainable food, Dr Indrani Mukherjee
Helping to mitigate climate change impacts for Tasmania’s wine…

https://www.utas.edu.au/about/news-and-stories/articles/2023/helping-to-mitigate-climate-change-impacts-for-tasmanias-wine-industry

27 Nov 2023: Wine grapes that are exposed to smoke can be left with undesirable sensory characteristics that may leave them unsuitable for wine making. As the state prepares for bushfire season, important research is underway to identify the level of smoke taint
Women in Agriculture | Dr Samantha Sawyer

https://www.utas.edu.au/about/news-and-stories/articles/2023/women-in-agriculture-samantha-sawyer

4 Dec 2023: One of the notable and welcome changes over the past 60 years has been the steady increase in the number of women electing to study and work in agricultural science. Graduation photographs from the early years of Agricultural Science at the
Researchers set to tackle pesky blackberry mite

https://www.utas.edu.au/about/news-and-stories/articles/2017/490-researchers-set-to-tackle-pesky-blackberry-mite

8 Dec 2017: Blackberries are meant to be black, but sometimes nature intervenes to create a multi-coloured problem for blackberry growers. A microscopic pest known as redberry mite is thought to cause this uneven ripening of blackberry fruit, typically creating
Ambassador for the natural world honoured

https://www.utas.edu.au/about/news-and-stories/articles/2017/330-ambassador-for-the-natural-world-honoured

26 Jun 2017: Internationally renowned geographer and conservation ecologist, Distinguished Professor Jamie Kirkpatrick AM, has received the Australian Heritage Council’s 2017 Sharon Sullivan National Heritage Award for his work on national and international
Stand clear for the methane busters

https://www.utas.edu.au/about/news-and-stories/articles/2023/stand-clear-for-the-methane-busters

8 May 2023: Methane is estimated to contribute about 14. 5 per cent of anthropogenic, or human-generated, greenhouse gas emissions. And one of its main sources happens to be one of our key industries: livestock. It’s a problem for the atmosphere and,
Most Tasmanians over 50 didn't experience serious lockdown effects

https://www.utas.edu.au/about/news-and-stories/articles/2021/1144-most-tasmanians-over-50-didnt-experience-serious-lockdown-effects

23 Jun 2021: Most Tasmanians aged over 50 experienced no serious effects on dementia risk factors, such as depression, anxiety and alcohol consumption, during the COVID-19 lockdown a Tasmanian study has found. In the first study of its kind, researchers from the
$8 million to be poured into drought resilience in agriculture

https://www.utas.edu.au/about/news-and-stories/articles/2021/$8-million-to-be-poured-into-drought-resilience-in-agriculture

14 Apr 2021: A ‘drought hub’ will be established in Tasmania to improve regional drought resilience, with the support of $8 million in funding from the Australian Government’s Future Drought Fund successfully secured by the Tasmanian Institute of
Research partnership to yield results

https://www.utas.edu.au/about/news-and-stories/articles/2022/research-partnership-to-yield-results

12 Dec 2022: The research is being undertaken by the Tasmanian Institute of Agriculture and aims to increase the yield of cannabinoids that have potential for medicinal application. Martha Jane Medical is an Australian medicinal cannabis company focused on
Spotlight on a devil researcher: Professor Greg Woods

https://www.utas.edu.au/about/news-and-stories/articles/2024/spotlight-on-a-devil-researcher-professor-greg-woods

23 Apr 2024: As we look back on 21 years of fundraising to protect the Tasmanian devil from Devil Facial Tumour Disease (DFTD1 and DFTD2), it is a good time to highlight some of the critical work undertaken in the early days. Professor Greg Woods with PhD
$6.4 million boost for cool climate horticulture growers

https://www.utas.edu.au/about/news-and-stories/articles/2022/$6.4-million-boost-for-cool-climate-horticulture-growers

29 Sep 2022: Scientists are giving Aussie horticulture growers in cooler climates the opportunity to participate in a $6. 4M research trial program to help industry adapt to climate change. Being delivered through Hort Innovation and led and co-funded by the
Science in service of a better cider

https://www.utas.edu.au/about/news-and-stories/articles/2017/319-science-in-service-of-a-better-cider

16 Jun 2017: Who doesn’t love a delicious crisp apple cider? Did you know that academic researchers are investigating how to improve your favourite beverage?That’s right, you can research how to make beautiful wines and ciders. The ancient arts of brewing and