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Ceramic artist Kirsten Coelho receives McAuley Fellowship

https://www.utas.edu.au/about/news-and-stories/articles/2024/ceramic-artist-kirsten-coelho-receives-mcauley-fellowship

3 Jun 2024: Acclaimed ceramicist Kirsten Coelho will turn locally-dug clays into new works exploring Tasmanian history when she takes up a $10,000 creative fellowship later this year. The South Australian artist, whose work is held in some of the country’s
Alumni honoured

https://www.utas.edu.au/about/news-and-stories/articles/2024/alumni-honoured

15 Feb 2024: We continue to be inspired by the ground-breaking contributions to medicine of alumnus Professor Richard Scolyer AO (BMedSc ‘87, MBBS ‘90) who has been awarded Joint Australian of the Year in the 2024 Australia Day Honours for work in melanoma
King Island shipwreck the focus for Hedberg Writer-in-Residence

https://www.utas.edu.au/about/news-and-stories/articles/2023/king-island-shipwreck-the-focus-for-hedberg-writer-in-residence

9 Jun 2023: Crafting a new novel about a King Island shipwreck survivor will be the focus when award-winning author Michelle Cahill arrives as The Hedberg Writer-in-Residence later this year. Cahill has been awarded the $30,000 residency, which consists of a
Doing school differently to support young people to succeed

https://www.utas.edu.au/about/news-and-stories/articles/2022/doing-school-differently-to-support-young-people-to-succeed

4 Jul 2022: Peter Underwood Centre Deputy Director (Research), Professor Kitty te Riele, said the six students from two flexible education programs in Adelaide shared their views about what made school work for them. "These young people may be marginalised in
‘We take this for granted’: why the ASEAN-Australia relationship…

https://www.utas.edu.au/about/news-and-stories/articles/2024/we-take-this-for-granted-why-the-asean-australia-relationship-needs-a-jolt-of-youthful-leadership

4 Mar 2024: Professor Nicholas Farrelly has co-authored the report Comprehensive Strategic Partners: ASEAN and Australia after the first 50 years, released for the start of the ASEAN-Australia Special Summit. This year marks 50 years since Australia established
Our live show is back and making an impact

https://www.utas.edu.au/about/news-and-stories/articles/2022/our-live-show-is-back-and-making-an-impact

30 Aug 2022: The Peter Underwood Centre's live show is broadcast via Zoom webinar to provide fun, extra-curricular learning opportunities for children and young people and inform aspirations. Hosted by Dr Louise Grimmer, from the Tasmanian School of Business
Multiple sclerosis rising and accelerating in Australia new data shows

https://www.utas.edu.au/about/news-and-stories/articles/2023/multiple-sclerosis-rising-and-accelerating-in-australia-new-data-shows

15 Feb 2023: The number of Australians living with multiple sclerosis (MS) is increasing at a significant and accelerating rate. The latest data showed that 33,335 Australians were living with MS in 2021, an increase of 30% (7,728) over the four years since the
Welcoming The Conversation

https://www.utas.edu.au/about/news-and-stories/articles/2024/welcoming-the-conversation

28 May 2024: Alumna and Deputy Editor Politics and Society at The Conversation Erin Cooper-Douglas will be based on-campus as part of a new collaboration with the University of Tasmania. The University has partnered with the leading publisher of research-based
Tracking SpaceX and NASA missions

https://www.utas.edu.au/about/news-and-stories/articles/2018/792-tracking-spacex-and-nasa-missions

19 Nov 2018: The University is providing high-precision positioning data and telemetry support for a range of space missions, including the SpaceX missions to resupply the International Space Station. The collaboration is the University’s latest contribution to
Good enough to bottle: supporting the growth of Tassie wine

https://www.utas.edu.au/about/news-and-stories/articles/2018/788-good-enough-to-bottle-supporting-the-growth-of-tassie-wine

19 Oct 2018: University of Tasmania researchers are helping farmers across Australia: understanding the differences in Pinots; finding bioactive compounds in cherries; and bringing genomics to tree breeding for forestry. As any connoisseur will testify, good wine