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University of Tasmania historian shortlisted for Ernest Scott Prize

https://www.utas.edu.au/about/news-and-stories/articles/2017/249-university-of-tasmania-historian-shortlisted-for-ernest-scott-prize

26 Mar 2017: A book by University of Tasmania History and Classics Associate Professor and ARC Future Fellow Penny Edmonds has been shortlisted for the prestigious 2017 Ernest Scott Prize. The $13,000 prize is awarded to work based upon original research, which
Building a link between obesity and infertility

https://www.utas.edu.au/about/news-and-stories/articles/2018/804-building-a-link-between-obesity-and-infertility

18 Dec 2018: Ye He was working at a medical clinic in China when she realised a lot of women struggling to conceive a child were obese. It was an observation that led Ye to devote her postgraduate research to establishing a link between obesity and fertility. Ye
A passion for neuroplasticity

https://www.utas.edu.au/about/news-and-stories/articles/2018/803-a-passion-for-neuroplasticity

17 Dec 2018: A fascination with the brain and a personal connection drove Wicking Dementia Research and Education Centre PhD candidate Barbora Fulopova to devote her PhD research to Alzheimer’s disease. “My research is in neuroplasticity, which can be
State of the states: Tasmania

https://www.utas.edu.au/about/news-and-stories/articles/2019/858-state-of-the-states-tasmania

10 May 2019: The Conversation's “state of the states” series takes stock of the key issues, seats and policies affecting the vote in each of Australia’s states. Here's Professor Richard Eccleston and Dain Bolwell's insights into Tasmania's current
How this PhD student is putting lobster on your plate faster

https://www.utas.edu.au/about/news-and-stories/articles/2017/304-how-this-phd-student-is-putting-lobster-on-your-plate-faster

8 Jun 2017: A lot of people love lobster. Unfortunately it is pretty hard to produce. PhD student Audrey Daning Turzan is trying to solve that problem. I found out that the University of Tasmania offered Aquaculture and they have good facilities. They have very
Chemists use colour to detect 'forever chemicals'

https://www.utas.edu.au/about/news-and-stories/articles/2021/1175-chemists-use-colour-to-detect-forever-chemicals

21 Oct 2021: Chemists at the University of Tasmania have developed an instant colour-change test for so-called forever chemicals, or PFAS, in contaminated soil or water. The proof-of-concept study for one of the most prevalent perfluorinated alkyl substances (PFAS
Rooms with a view – and a story to tell

https://www.utas.edu.au/about/news-and-stories/articles/2018/707-rooms-with-a-view-and-a-story-to-tell

10 Aug 2018: Tasmanian School of Business and Economics’ PhD student Monika Belhaj will lead an intensive study into the unique offerings of MACq 01 Hotel on Hobart’s waterfront. Her research will explore the links between marketing and visitor experience,
Agriculture graduate becomes a future industry leader

https://www.utas.edu.au/about/news-and-stories/articles/2017/229-agriculture-graduate-becomes-a-future-industry-leader

30 Jan 2017: An agriculture graduate from the University of Tasmania has received a prestigious $120,000 Westpac Future Leaders Scholarship to continue her research into Tasmania’s cider industry. Madeleine Way, 22, graduated from the University of Tasmania
Tracking SpaceX and NASA missions

https://www.utas.edu.au/about/news-and-stories/articles/2018/792-tracking-spacex-and-nasa-missions

19 Nov 2018: The University is providing high-precision positioning data and telemetry support for a range of space missions, including the SpaceX missions to resupply the International Space Station. The collaboration is the University’s latest contribution to
Geological secrets of Antarctic interior revealed

https://www.utas.edu.au/about/news-and-stories/articles/2019/897-geological-secrets-of-antarctic-interior-revealed

26 Jul 2019: Banner image: Rock outcrop visited in Wilkes Land. Image by Tobias Stal. Bedrock buried under kilometres of ice in a remote part of Antarctica has revealed some of its secrets for the first time in a new study by scientists from IMAS and Macquarie