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Dual purpose peonies: do Tasmanian grown peonies have potential as a…

https://www.utas.edu.au/about/news-and-stories/articles/2023/dual-purpose-peonies-do-tasmanian-grown-peonies-have-potential-as-a-traditional-chinese-herb

6 Dec 2023: Trials are underway in the state’s north to determine whether Tasmania could produce peony roots for the Traditional Chinese Medicine market (TCM). PhD Candidate with the Tasmanian Institute of Agriculture (TIA) Celia van Sprang is researching the
Young Tasmanians encouraged to pursue careers in agriculture

https://www.utas.edu.au/about/news-and-stories/articles/2023/young-tasmanians-encouraged-to-pursue-careers-in-agriculture

19 Jul 2023: With six jobs to every agricultural science graduate in Australia, recent graduates from the University of Tasmania’s Bachelor of Agricultural Science are spoilt for choice and taking their pick of exciting jobs here in Tasmania and around the
Designing for Mona Foma, an academic perspective

https://www.utas.edu.au/about/news-and-stories/articles/2020/1070-designing-for-mona-foma-an-academic-perspective

15 Oct 2020: “Mona Foma BLOMA is all about people talking to each other, the democratisation of culture. The lineage goes back to the Mona Foma SOMA project (2018) where students produced a mobile sound recording and performance stage, to engage with
New Tassie ag leadership program builds skills and knowledge

https://www.utas.edu.au/about/news-and-stories/articles/2023/new-tassie-ag-leadership-program-builds-skills-and-knowledge

30 Oct 2023: Seventeen leaders in the Tasmanian agriculture sector are set to graduate from an innovative career development program aiming to build practical skills and knowledge. The Enable Program is a joint initiative of the Tasmanian Institute of Agriculture
Students receive $150,000 to pursue passion in sustainable agriculture

https://www.utas.edu.au/about/news-and-stories/articles/2023/students-receive-$150,000-to-pursue-passion-in-sustainable-agriculture

29 May 2023: The future looks bright for agricultural science students who were awarded scholarships totalling almost $150,000 to pursue their passion of contributing to a sustainable future for Tasmania’s agriculture and food sector. Director of the Tasmanian
Building a rewarding career

https://www.utas.edu.au/about/news-and-stories/articles/2021/1108-building-a-rewarding-career

28 Jan 2021: Melanie Ransley is combining her two loves: carpentry and education. She has already completed a Certificate IV in Building and Construction, and she has two years left studying a Bachelor of Education (Applied Learning) at the University of
Sowing a story of success

https://www.utas.edu.au/about/news-and-stories/articles/2018/701-sowing-a-story-of-success

9 Aug 2018: Working at Blokker Pty Ltd, a freesia farm in Wesley Vale, she’d never considered higher education until receiving encouragement from her employer. “I laughed – uni? No, not me,” Taylor recalls. But since commencing at Cradle Coast campus in
Why you should consider studying a double degree

https://www.utas.edu.au/about/news-and-stories/articles/2021/1137-why-you-should-consider-studying-a-double-degree

6 Jun 2021: Are you stuck trying to decide what to study? A double degree might be right for you. At the University of Tasmania, you can combine your interests without having to choose between your passions and your future career. Do any of these sound like you?
Alumni composers look to world stage

https://www.utas.edu.au/about/news-and-stories/articles/2023/alumni-composers-look-to-world-stage

27 Apr 2023: Two University of Tasmania alumni are among just six composers selected to represent Australia at a prestigious international contemporary music showcase. Music graduates Angus Davison and Dominic Flynn have had pieces selected for possible
Students find their mojo with Dark Mofo

https://www.utas.edu.au/about/news-and-stories/articles/2023/students-find-their-mojo-with-dark-mofo

21 Jun 2023: If Isabella Cooke wanted to see where her Dark Mofo internship might take her, she didn’t have far to look. Isabella’s mentor at Mofo, Communications Coordinator Keira Leonard, was herself a former intern at the festival. It made for a special
An exciting journey towards a new career

https://www.utas.edu.au/about/news-and-stories/articles/2020/1098-an-exciting-journey-towards-a-new-career

1 Dec 2020: Starting further tertiary study in the middle of a pandemic would make many people apprehensive. But for mother of Six Ishara Love, 2020 provided the opportunity to launch into an exciting new chapter. Originally from Melbourne, Ishara has lived in
Making her mark at Mona

https://www.utas.edu.au/about/news-and-stories/articles/2019/937-making-her-mark-at-mona

16 Sep 2019: When Eleanor Robb was younger her parents would take her from their home in Burnie to museums in Sydney and Melbourne. But how do you go from having an appreciation of art to becoming Digital Manager for one of the world’s most renowned art
Deeper purpose: Cameron pursues a career in submarine design at the…

https://www.utas.edu.au/about/news-and-stories/articles/2024/deeper-purpose-cameron-pursues-a-career-in-submarine-design-at-the-australian-maritime-college

18 Mar 2024: A school trip to a naval base in grade 11 started Cameron Skeggs on a direct course to a career in submarine design. With a lifelong interest in all things STEM, Cameron already knew she wanted to be an engineer. But it was meeting a submariner
Women in Agriculture | Dr Tamieka Pearce

https://www.utas.edu.au/about/news-and-stories/articles/2023/women-in-agriculture-dr-tamieka-pearce

4 Dec 2023: One of the notable and welcome changes over the past 60 years has been the steady increase in the number of women electing to study and work in agricultural science. Graduation photographs from the early years of Agricultural Science at the
Kelly’s sustainability focus

https://www.utas.edu.au/about/news-and-stories/articles/2022/kellys-sustainability-focus

30 Sep 2022: Kelly Pinner describes herself as a freelancer, working in a range of smaller, diverse jobs simultaneously, and she loves the stimulation and variety of her lifestyle. “I collect little jobs: work in a pub at night, caretaker for properties during
Released into the wild

https://www.utas.edu.au/about/news-and-stories/articles/2022/released-into-the-wild

18 Jul 2022: Jessica Morrison had to change courses in the final year of her bachelor’s degree in order to study her honours year in Tasmania, but she says it was completely worth it. And being awarded the $7500 Governor’s Environment Scholarship was a
Agriculture Science graduate, wins Tasmanian Young Farmer of the Year

https://www.utas.edu.au/about/news-and-stories/articles/2021/1159-agriculture-science-graduate-wins-tasmanian-young-farmer-of-the-year

26 Aug 2021: Ms O'Halloran claimed victory on her third attempt in the annual competition. "The competition had two days of run-offs back in June, and the top 12 went into the final round over the weekend," she said. Unlike some other farming competitions, which
Two Tassie Chicks Podcast: The 'friend in your ear' for…

https://www.utas.edu.au/about/news-and-stories/articles/2022/two-tassie-chicks-podcast-the-friend-in-your-ear-for-tassie-20-somethings

28 Oct 2022: It was a passion for podcasts and the tenacious hunt for truth for that brought media students Bronwyn Lisson and Grier Brindley together. Now they’re the ones behind the mics as they launch their very own podcast, Two Tassie Chicks. “Podcasts are
Sustainable Living courses that can help you make your own home and…

https://www.utas.edu.au/about/news-and-stories/articles/2023/sustainable-living-courses-that-can-help-you-make-your-own-home-and-garden-more-sustainable

5 Jul 2023: Saving the planet starts in your own backyard and the University of Tasmania’s Sustainable Living courses can equip you with everything you need to know to put your green thumb to work. The Undergraduate Certificate can be completed in as little as
Nina joins the culture club

https://www.utas.edu.au/about/news-and-stories/articles/2018/708-nina-joins-the-culture-club

10 Aug 2018: For her part, Nina is determining the best ‘grain’ to milk ratio for commercial production of kefir dairy products, in collaboration with interested dairy companies in Tasmania. “Kefir grain is a microbiological culture and, when submerged in