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Accounting for the future

https://www.utas.edu.au/about/news-and-stories/articles/2023/accounting-for-the-future

13 Dec 2023: As businesses around the world respond to the challenges and opportunities of climate change, people in the emerging field of carbon and climate accounting, like Himadri Mayadunne (MBA(I) 2021), are leading the way in sustainable business. “To me,
Residency boosts literary success

https://www.utas.edu.au/about/news-and-stories/articles/2023/residency-boosts-literary-success

13 Dec 2023: One of the books of the year emerged from the inaugural Hedberg Writer-in-Residence program, but author Robbie Arnott gained so much more from the experience. Arnott used the precious time to write his third novel, Limberlost, which this year was
Charting the course for an adventurous career

https://www.utas.edu.au/about/news-and-stories/articles/2022/1198-charting-the-course-for-an-adventurous-career

17 Jan 2022: Damon Whish-Wilson is a competitive trail runner who spends countless hours exploring Tasmania’s wildest and most remote places and challenging his physical and mental limits. He applied the same sharp focus and drive required to complete gruelling
Haruhi’s scientific evolution

https://www.utas.edu.au/about/news-and-stories/articles/2022/haruhis-scientific-evolution

16 Sep 2022: The distinguished reputation of the University of Tasmania’s Bachelor of Marine and Antarctic Science degree was what lured Haruhi Wabiko to move to Hobart from Japan. The beautiful wilderness and a job working with the Parks and Wildlife Service
Martin Steinbauer | Agricultural Science Alumni Ambassador 1989

https://www.utas.edu.au/about/news-and-stories/articles/2023/martin-steinbauer-agriculture-science-alumni-ambassador-1989

28 Nov 2023: Associate Professor Martin Steinbauer is the Assistant Director for Response Operations at the Australian Government’s Department of Agriculture, Fisheries and Forestry. He’s also an Agricultural Science graduate of the University of Tasmania
Nicola Maddern, BPharm 2010

https://www.utas.edu.au/about/news-and-stories/articles/2023/nicky-maddern

13 Nov 2023: Nicola (Nicky) Maddern describes her role in establishing the Voluntary Assisted Dying (VAD) pharmacy service in Tasmania as the greatest achievement of her working life. The vital role she played in establishing the service, first as project lead,
City study a gateway to opportunity for business student

https://www.utas.edu.au/about/news-and-stories/articles/2022/city-study-a-gateway-to-opportunity-for-business-student

16 Sep 2022: Only four days after his final exam, University of Tasmania graduate James Holland was already starting his post-University career just an elevator ride away from his classroom. A third-year Bachelor of Business student at the time, James’ journey
Voon Aoon Chin, BE (Electronics & Communications) 1995

https://www.utas.edu.au/about/news-and-stories/articles/2023/voon-aoon-chin,-be-1995

14 Jun 2023: In health care, less visible does not mean less critical. This is the case for Voon Aoon Chin, Director of Biomedical Engineering in the Sydney Local Heath District. His role puts him at the coalface of the New South Wales public healthcare system,
Peter Headlam |Agricultural Science Alumni Ambassador 1968

https://www.utas.edu.au/about/news-and-stories/articles/2023/peter-headlam-agriculture-science-alumni-ambassador-1968

28 Nov 2023: Pete Headlam graduated in 1968 with a Bachelor of Agricultural Science and used it to carry on the legacy of his family's six generations of sheep farming. “I am unsure that my success and enjoyment of farming resulted entirely from my years at
Peter Lane | Agricultural Science Alumni 1974

https://www.utas.edu.au/about/news-and-stories/articles/2023/peter-lane-agriculture-science-alumni-1974

28 Nov 2023: Peter Lane graduated from the University of Tasmania with a Bachelor of Agriculture Science in 1974 and a PhD in 1982. Peter grew up in a small Tasmanian rural town where farming was the main business activity, so agricultural science was an obvious
Empowered to improve the lives of others

https://www.utas.edu.au/about/news-and-stories/articles/2023/empowered-to-improve-the-lives-of-others

22 Nov 2023: Nicole McKillop had a dream of becoming a zoologist. She loved animals and wanted to dedicate her life to studying and protecting them. I grew up around animals. I grew up riding horses, owning rabbits. When I ride a horse my vision impairment is not
Applications open for Paris studio residency

https://www.utas.edu.au/about/news-and-stories/articles/2023/applications-open-for-paris-studio-residency

25 May 2023: Applications are open for the prestigious Rosamond McCulloch Studio Residency in Paris offered by the University of Tasmania. Up to six artists will have the opportunity to live and work in the studio, located in the heart of Paris in the
Blacksmith and sculptor Pete Mattila on witnessing transformation

https://www.utas.edu.au/about/news-and-stories/articles/2023/blacksmith-and-sculptor-pete-mattila-on-witnessing-transformation

4 Apr 2023: When US born sculptor and blacksmith Pete Mattila (BCA Hons 2010, MFA 2013) forges steel into art he witnesses transformation – and it is the magic of that that has kept him so passionate about his craft. “It’s like a little journey we’re
Engineering a fresh start as a master of her profession

https://www.utas.edu.au/about/news-and-stories/articles/2022/engineering-a-fresh-start-as-a-master-of-her-profession

3 May 2022: Kruti Patel moved to Tasmania from western India with her husband in early 2020, hoping to find work as a civil engineer. She had a bachelor’s degree in civil engineering from a university in India, as well as two years of experience working in the
UniGO student experience removing barriers to overseas study

https://www.utas.edu.au/about/news-and-stories/articles/2023/unigo-student-experience-removing-barriers-to-overseas-study

28 Nov 2023: A new, fully-funded student experience in Asia offered by the University of Tasmania is removing barriers to overseas study, with half of its participants offered financial scholarships to ensure they don’t miss out. The University Global
Creative Lab showcases art born of teamwork

https://www.utas.edu.au/about/news-and-stories/articles/2023/creative-lab-showcases-art-born-of-teamwork

10 Jan 2023: Collaboration is a vital skill for anyone seeking to work in the creative arts and media sectors, where so much rests on people’s abilities to cooperate, communicate and work creatively with each other. But it is a skill that is learned more
Lilia Jenkins | Agricultural Science Alumni Ambassador 2022

https://www.utas.edu.au/about/news-and-stories/articles/2023/lilia-jenkins-agriculture-science-alumni-ambassador-2022

28 Nov 2023: Lilia Jenkins graduated in 2022 with a Bachelor of Agricultural Science with Honours and was awarded both the Driscoll’s Scholarship in Agricultural Science and the Fruit Growers Tasmania Honours Scholarship while studying. Lilia said the degree
Konrad Chung | Agricultural Science Alumni Ambassador 1993

https://www.utas.edu.au/about/news-and-stories/articles/2023/konrad-chang-agriculture-science-alumni-ambassador-1993

28 Nov 2023: Konrad Chung graduated in 1993 and started his career in agriculture as a field officer in Devonport, Tasmania. Konrad fondly remembers his time studying agricultural science, making new friends, and establishing new networks. “No matter what year
The degree that teaches you a global perspective on the big issues

https://www.utas.edu.au/about/news-and-stories/articles/2020/1090-the-degree-that-teaches-you-a-global-perspective-on-the-big-issues

10 Nov 2020: Sometimes it takes a long time to figure out what you’re passionate about. For Gemma Rushton, it took ten years. Finally, a passion for the environment saw her move to Tasmania. “Ten years being out of school, back in the education system is a
Innovation all the whey

https://www.utas.edu.au/about/news-and-stories/articles/2023/innovation-all-the-whey

13 Dec 2023: They say you should never mix family and business, but alumnus Ryan Hartshorn (BCom 2007) likes to do things differently. After all, the Tasmanian entrepreneur has made his mark turning sheep whey into a world-class tipple. Hartshorn’s success story