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New School of Paramedicine responds to industry training needs

https://www.utas.edu.au/about/news-and-stories/articles/2022/new-school-of-paramedicine-responds-to-industry-training-needs

13 Dec 2022: The University of Tasmania will establish Australia’s first School of Paramedicine in 2023, responding to health workforce training needs across Tasmania and New South Wales. The expanding role and scope of paramedicine within the Australian
Books, nature and connection to place in new city mural

https://www.utas.edu.au/about/news-and-stories/articles/2022/books,-nature-and-connection-to-place-in-new-city-mural

6 Jul 2022: The University’s accommodation and learning precinct on Melville St will be enlivened by the major artwork, as further planned stages of work on a new laneway are completed. Dr Benjamin Kluss, or Jamin, recently completed a PhD at the University of
Arthur (Tom) Dunbabin | Agricultural Science Alumni Ambassador 1975

https://www.utas.edu.au/about/news-and-stories/articles/2023/arthur-tom-dunbabin-alumni-ambassador-1975

22 Nov 2023: Arthur (Tom) Dunbabin grew up on his family’s grazing farm, Bangor, on the Forestier Peninsula in Tasmania's southeast, where he worked alongside his farther. Tom graduated from the University of Tasmania in 1975 with a Bachelor of Agricultural
Studying in Tasmania’s agricultural heartland

https://www.utas.edu.au/about/news-and-stories/articles/2022/1247-studying-in-tasmanias-agricultural-heartland

14 Apr 2022: Image: Agricultural Science students on a field trip to Hops Products Australia (HPA), Bushy Park. Earlier this year, 29-year-old James Adams started the University of Tasmania’s Agricultural Science with Honours degree in his hometown of
The first Jill and Ian Wilson Scholarship student begins

https://www.utas.edu.au/about/news-and-stories/articles/2024/the-first-jill-and-ian-wilson-scholarship-student-begins

15 Feb 2024: Moving from North-West Tasmania to Hobart to study, Findlay was doing three jobs to pay for rent, bills and general living expenses, impacting on her ability to study and on her wellbeing. “I remember being in arrears with rent which was so
How my PhD helped me get where I am today

https://www.utas.edu.au/about/news-and-stories/articles/2018/779-how-my-phd-helped-me-get-where-i-am-today

11 Dec 2018: Dr Lila Landowski's passion for medical research was sparked at a young age. “At a school camp in Year 7, I caught my first fish. I’d heard that shark liver oil had magical health benefits (this turned out to be false, of course) and I remember
Learn how to live with fire

https://www.utas.edu.au/about/news-and-stories/articles/2023/learn-how-to-live-with-fire

11 Dec 2023: A free, online short course that explores the unpredictability of bushfires and how we live with them is teaching the community how to adapt in a changing climate. Dr Penelope Jones, who developed the short course, said this was a great opportunity
How a backyard project inspired a career that is protecting our reefs

https://www.utas.edu.au/about/news-and-stories/articles/2023/how-a-backyard-project-inspired-a-career-that-is-protecting-our-reefs

13 Dec 2023: Associate Professor Scott Ling's (BSc Hons 2000, PhD 2009) fascination with science began as a backyard project when he was a boy growing up in Tasmania. With his cocker spaniel by his side, he became aware of a brown trout in the stream that ran
Flexibility is key when protecting the Southern Ocean

https://www.utas.edu.au/about/news-and-stories/articles/2023/flexibility-is-key-when-protecting-the-southern-ocean

21 Apr 2023: Undersea mountains that help shape ocean currents and support a dazzling array of marine life are just one of the important ecosystems under-represented in current marine protection, scientists say. University of Tasmania PhD candidate Anne Boothroyd
Alumni composers look to world stage

https://www.utas.edu.au/about/news-and-stories/articles/2023/alumni-composers-look-to-world-stage

27 Apr 2023: Two University of Tasmania alumni are among just six composers selected to represent Australia at a prestigious international contemporary music showcase. Music graduates Angus Davison and Dominic Flynn have had pieces selected for possible
Growing seaweed in the open ocean could be foiled by iron deficiency, …

https://www.utas.edu.au/about/news-and-stories/articles/2023/growing-seaweed-in-the-open-ocean-could-be-foiled-by-iron-deficiency,-new-study-finds

14 Jun 2023: Growing seaweed in the open ocean is widely considered a viable way to remove carbon dioxide from the atmosphere, but a new study reveals the iron concentration in the open ocean is inadequate to sustain seaweed growth – a fact that scientists say
Students receive $150,000 to pursue passion in sustainable agriculture

https://www.utas.edu.au/about/news-and-stories/articles/2023/students-receive-$150,000-to-pursue-passion-in-sustainable-agriculture

29 May 2023: The future looks bright for agricultural science students who were awarded scholarships totalling almost $150,000 to pursue their passion of contributing to a sustainable future for Tasmania’s agriculture and food sector. Director of the Tasmanian
Scholarship gives students overseas study opportunity

https://www.utas.edu.au/about/news-and-stories/articles/2022/1200-scholarship-gives-students-overseas-study-opportunity

25 Jan 2022: Two students from the University of Tasmania will each spend a semester studying in the Indo-Pacific after receiving a 2022 New Colombo Plan Scholarship. The scholarship provides financial support for high achieving students to undertake up to 19
Pharmacy alumnus helping to deliver State's COVID-19 vaccine

https://www.utas.edu.au/about/news-and-stories/articles/2022/pharmacy-alumnus-helping-to-deliver-states-covid-19-vaccine

25 Jan 2022: University of Tasmania pharmacy alumnus Jackson Crawn is making history. As a specialist pharmacist in infectious disease with the Tasmanian Health Service, Jackson is part of a team of highly skilled pharmacy technicians and pharmacists who are
Passion for health begins at home

https://www.utas.edu.au/about/news-and-stories/articles/2019/852-passion-for-health-begins-at-home

10 Apr 2019: It wasn’t until he studied at university that Timothy Kariotis fully gained an understanding of why people from his hometown in Devonport, Tasmania were experiencing poor health. Since completing the Master of Public Health at the University of
Two courses to bridge the gap

https://www.utas.edu.au/about/news-and-stories/articles/2019/913-two-courses-to-bridge-the-gap

24 Aug 2019: Charlotte McRae, enjoyed graduating with her Bachelor of Marine and Antarctic Science, but she couldn’t spend too long celebrating. “It hasn’t changed much because I have already started my master’s but it was a good experience. There were
Moira Finch, Prof Honours (Leadership HHS) 2021

https://www.utas.edu.au/about/news-and-stories/articles/2023/Moira-Finch

9 Oct 2023: “People caring for people” is a mission statement that rings true for Moira Finch, who this year took up her dream job as CEO of Port Macquarie Private Hospital, a service she is passionate about. Moira was appointed to the top job having worked
Joanne Flinn, BEc, LLB 1990

https://www.utas.edu.au/about/news-and-stories/articles/2023/joanne-flinn

9 Oct 2023: After completing degrees in economics and law, Joanne launched her career consulting for Accenture in Sydney followed by PricewaterhouseCoopers (PwC) internationally. Joanne is a published author, speaker and strategist who specialises in integrating
Sharing stories of the Law School

https://www.utas.edu.au/about/news-and-stories/articles/2019/877-sharing-stories-of-the-law-school

24 Jun 2019: As a graduate of her combined Bachelor of Arts and Bachelor of Laws degree, Grace Williams has a passion for sharing knowledge and insights from her cohorts at the University of Tasmania’s Law School. Years ago, I started collecting stories… it
Nina joins the culture club

https://www.utas.edu.au/about/news-and-stories/articles/2018/708-nina-joins-the-culture-club

10 Aug 2018: For her part, Nina is determining the best ‘grain’ to milk ratio for commercial production of kefir dairy products, in collaboration with interested dairy companies in Tasmania. “Kefir grain is a microbiological culture and, when submerged in