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New scholarship for next generation of teachers

https://www.utas.edu.au/about/news-and-stories/articles/2023/new-scholarship-for-next-generation-of-teachers

1 Nov 2023: The University has partnered with the Tasmanian Government to help ensure the state has the quality teachers it needs with a new scholarship valued at up to $31,000. The Teach Tasmania Scholarship will be made available to eligible Bachelor of
Island of dreams

https://www.utas.edu.au/about/news-and-stories/articles/2023/island-of-dreams

4 Apr 2023: US-born Thomas Crawford spent only three of his 59 years in Tasmania but told friends that those three years studying at university were his happiest days. Indeed he dubbed Tasmania his “island of dreams”. A central theme in Thomas’s life was a
Social conscience leads to Hobart quiet life

https://www.utas.edu.au/about/news-and-stories/articles/2022/social-conscience-leads-to-hobart-quiet-life

12 Aug 2022: Having grown up in a city of more than ten million people, Perpetual Onuigbo finds life in Hobart to be idyllic. And a scholarship certainly made life easier as well. Perpetual moved to Hobart from Nigeria two years ago to study at the University of
Lasting legacy for food microbiologist

https://www.utas.edu.au/about/news-and-stories/articles/2024/lasting-legacy-for-food-microbiologist

23 Jan 2024: A prize to encourage students into food microbiology or food safety research has been established in honour of the late Professor Tom McMeekin AO who passed away in 2021. The prize was established by a generous donation made by Professor John Bowman,
Business focus thrives on the North-West

https://www.utas.edu.au/about/news-and-stories/articles/2024/business-focus-thrives-on-the-north-west

24 May 2024: For Vincent McDonagh, receiving the 2023 Business Northwest Bursary has not only eased financial pressures, it has provided valuable connections with the business community. “I went to the Business Northwest meeting and spoke, and ever since then
Literacy roundtables encourage Tasmanian solutions

https://www.utas.edu.au/about/news-and-stories/articles/2024/literacy-roundtables-encourage-tasmanian-solutions

24 May 2024: A report by the Australian Education Union estimates 50 per cent of Tasmania’s population has inadequate reading skills for their daily life. Seeing the need for solutions, a two-day symposium – the Cuthill Family Foundation Early Years Literacy
Scholarship supports student carer to excel

https://www.utas.edu.au/about/news-and-stories/articles/2023/scholarship-supports-student-carer-to-excel

4 Apr 2023: When University of Tasmania alumna Judith McKernan (BSc 1962) returned to university as a mature-aged student in Sydney, she was struck by a realisation: many students were struggling to make ends meet. She noticed the same when her children went to
UniGO student experience removing barriers to overseas study

https://www.utas.edu.au/about/news-and-stories/articles/2023/unigo-student-experience-removing-barriers-to-overseas-study

28 Nov 2023: A new, fully-funded student experience in Asia offered by the University of Tasmania is removing barriers to overseas study, with half of its participants offered financial scholarships to ensure they don’t miss out. The University Global
The first Jill and Ian Wilson Scholarship student begins

https://www.utas.edu.au/about/news-and-stories/articles/2024/the-first-jill-and-ian-wilson-scholarship-student-begins

15 Feb 2024: Moving from North-West Tasmania to Hobart to study, Findlay was doing three jobs to pay for rent, bills and general living expenses, impacting on her ability to study and on her wellbeing. “I remember being in arrears with rent which was so
Tasmanian fisheries forensics technology set to improve global catch…

https://www.utas.edu.au/about/news-and-stories/articles/2024/tasmanian-fisheries-forensics-technology-set-to-improve-global-catch-management

24 May 2024: In 2020, global wild capture fisheries production was estimated at 90. 3 million tonnes, valued at $141 billion USD, according to a 2022 report by the Food and Agriculture Organisation (FAO). However, Dr Madeline Green from the University of