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  2. Thumbnail for Can innovation save us from the looming protein gap?

    Can innovation save us from the looming protein gap?

    https://www.utas.edu.au/about/news-and-stories/articles/2024/can-innovation-save-us-from-the-looming-protein-gap
    10 Jul 2024: A paper by the Tasmanian Institute of Agriculture (TIA) highlights innovative strategies that could help countries around the world meet growing protein demands while reducing environmental impacts. As global populations and economies expand, the
  3. Thumbnail for Law School heads to Samoan parliament

    Law School heads to Samoan parliament

    https://www.utas.edu.au/about/news-and-stories/articles/2023/law-school-heads-to-samoan-parliament
    25 Aug 2023: Parliamentary staff in Samoa have tapped into the expertise of one of the University’s most respected political scientists, but the learning has gone both ways. Sixteen officers are undertaking a Graduate Certificate in Parliamentary Law and
  4. Thumbnail for Hive mind at work in new learning destination

    Hive mind at work in new learning destination

    https://www.utas.edu.au/about/news-and-stories/articles/2024/Hive-mind-at-work-in-Ulverstone
    2 May 2024: Over the past few months, the Underwood Centre's Limitless Learning team has facilitated ten intergenerational workshops with local students and families at Hive Tasmania. This has led to the creation of educational resources by kids, for kids, that
  5. Thumbnail for New exhibition turns spotlight on marine species and habitats under pressure

    New exhibition turns spotlight on marine species and habitats under…

    https://www.utas.edu.au/about/news-and-stories/articles/2024/new-exhibition-turns-spotlight-on-marine-species-and-habitats-under-pressure
    23 May 2024: Human activities and a changing climate are putting species and ecosystems under pressure. In Antarctica, marine predators are on thin ice. In Tasmania, many marine species and habitats are found nowhere else on earth. And for many, there is nowhere
  6. Thumbnail for TIA joins climate-friendly asparagopsis commercialisation project

    TIA joins climate-friendly asparagopsis commercialisation project

    https://www.utas.edu.au/about/news-and-stories/articles/2024/tia-joins-climate-friendly-asparagopsis-commercialisation-project
    17 May 2024: The Tasmanian Institute of Agriculture (TIA) is proud to be part of a collaborative project to facilitate the adoption and ongoing development of low emissions feed technologies (asparagopsis seaweed) in Tasmania. With a total project cost of $8. 347
  7. Thumbnail for Forum helping to abate livestock emissions

    Forum helping to abate livestock emissions

    https://www.utas.edu.au/about/news-and-stories/articles/2024/forum-helping-to-abate-livestock-emissions
    29 Apr 2024: TIA Future Forum: Ensuring a sustainable future for Australia's ruminant livestock productionThe Tasmanian Institute of Agriculture (TIA) is hosting a virtual Future Forum on 14 May to discuss opportunities identified by Australian scientists to
  8. Thumbnail for Antarctic researcher wins prestigious Fellowship to study in the US

    Antarctic researcher wins prestigious Fellowship to study in the US

    https://www.utas.edu.au/about/news-and-stories/articles/2023/antarctic-researcher-wins-prestigious-fellowship-to-study-in-the-us
    10 Feb 2023: A University of Tasmania Institute for Marine and Antarctic Studies (IMAS) graduate has won a prestigious Quad Fellowship to investigate the historic impacts of climate change on glacial melting in Antarctica. Mika Bighin has arrived in the United
  9. Thumbnail for Research to investigate impact of humidity on wine quality

    Research to investigate impact of humidity on wine quality

    https://www.utas.edu.au/about/news-and-stories/articles/2024/research-to-investigate-impact-of-humidity-on-wine-quality
    21 May 2024: A Tasmanian Institute of Agriculture (TIA) research project investigating the impact humidity has on wine quality has received funding from a trust that supports sustainable agriculture. In Tasmania, climate data is used for assessing the suitability
  10. Thumbnail for Tasmanian fisheries forensics technology set to improve global catch management

    Tasmanian fisheries forensics technology set to improve global catch…

    https://www.utas.edu.au/about/news-and-stories/articles/2024/tasmanian-fisheries-forensics-technology-set-to-improve-global-catch-management
    24 May 2024: In 2020, global wild capture fisheries production was estimated at 90. 3 million tonnes, valued at $141 billion USD, according to a 2022 report by the Food and Agriculture Organisation (FAO). However, Dr Madeline Green from the University of
  11. Thumbnail for Stand clear for the methane busters

    Stand clear for the methane busters

    https://www.utas.edu.au/about/news-and-stories/articles/2023/stand-clear-for-the-methane-busters
    8 May 2023: Methane is estimated to contribute about 14. 5 per cent of anthropogenic, or human-generated, greenhouse gas emissions. And one of its main sources happens to be one of our key industries: livestock. It’s a problem for the atmosphere and,

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